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In This Week's Newsletter
Beaufort Cheese
BINCHO-TAN Japanese Charcoal
Bottarga
CHERRIES
COLOMBA EASTER Cakes
CUSTOM GOURMET GIFT BOXES
Fra'Mani Salami
Fresh Fish
GARLIC
Holiday Gourmet Gifts
Nonnettes from France
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Sardinian Cheese
Stocking Stuffers
Tomme Brulee Cheese
Torrone and Nougat
Truffles & Mushrooms
Wild Alaskan Salmon
Gourmet Survival Kit
Marcella and Victor Hazan
Yotam Ottolenghi
Tim's Pantry Picks ChefShop.com
Eliza's Essential Pantry
Tina Ujlaki - Amazing Food Person
Orangette.com (Molly Wizenberg)
Chef Bill Morris
ChocolateAndZucchini.com (Clotilde)
Chef Aisha Ibrahim (Canlis)
Chef John Howie (Passion and Palate)
Chef Brandon (Delancy, Seattle)
GlutenFreeGirl.com (Shauna Ahern)
Chef Roberto Cortez
Chef Bridget Charters
herbivoracious.com (Michael Natkin)
Laura Crotty (LauraCrotty.com)
Chef Lesa Sullivan (LesaCooks.com)
Chef Paola Albanesi (Paola's Italian Kitchen)
ARTICLES
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Chef Mac Tadie
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Acetum Manufaktur (Acetoria)
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Almazara As Pontis
Andrea Slitti Chocolatier
Antica Torroneria Piemontese
Apiculture Dr Pescia
ARA Chocolat - Paris
Argencove Chocolate
Asin Tibuok
Big Island Bees
Blacklick Spice Company
Bona Furtuna
Breramilano Cova and Co
Brontedolci Pasticceria
Chocolat Moderne
Fallot Mustard Mill
Felchlin Chocolate
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Hawkshead Relish Company
Heritage Shortbread
Island Bakery
Jaipur Avenue Masala Chai
Karuna Chocolate
KATZ Farm
Kitchen Imp
Kozliks Mustard Company
La Vecchia Dispansa Balsamico
Lakrids by John Bulow
Le Bon Magot
Le Dolcezze Di Nanni
Leone
Les Ruchers de Bourgogne
Lummi Island Wild
Mademoiselle de Margaux Chocolate
Mama Lils
Marshall's Haute Sauce Company
Mieli Thun - Andre Paternoster
MISSION Chocolate
Moku Chocolate
Moonshine Trading Company
Oregon Growers Farm Direct
Ortiz Seafood Company
Pierre Biscuiterie
San Giacomo
Sgambaro Molino e Pastificio Italian Pasta
SOM - Portland
SOMA chocolatemaker
Stone Grindz Chocolate
Summerdown Mint
Tasmanian Honey Company
Villa Jerada
White Label Chocolate
Wildwood Chocolate
Felchlin - FoodService
The Japanese Pantry - Wholesale
Umami Insider - Wholesale
Villa Jerada - FoodService
Italian - Food Service
Chocolat Moderne
Effies Homemade
Heritage Shortbread
Hey Boo
India Tree
Jaipur Avenue
June Taylor
Kitchen Imp
Landsea
Le Bon Magot
MISSION Chocolate
Moku Chocolate
Mother Sperry
Raincoast Crisps
Soom Foods
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INGREDIENT PANTRY
Chefs Pantry - Party Sized
Anchovies
Baking
Baking Chocolate
Baking Decorations
Baking Extras
Baking Nuts
Candied Fruit for Baking
Cinnamon
Cocoa & Cocoa Butter
Extracts & Flavorings
Flour
Fruit for Baking
Gluten-Free Baking
Sugars & Sweeteners
Vanilla
Yeast
Balsamic Vinegar
Beans
Binchotan
Bitters
Bittering Agents
Candy
Capers
Chai from India
Chilis
Chocolate
Chocolate Competition Winners
Craft Chocolate
Chocolate Confections
Couverture and Baking Chocolate
Traditional Chocolate Makers
Cocoa Powder and Drinking Chocolate
Chutneys
Condiments
Ketchups and BBQ Sauces
Mustards
Mayonnaise - Mayos
Hot Sauces and Hot Condiments
Chutneys, Pickles and Relishes
Other Condiments
Condiments for Cheese
Confections
Cookies
Couscous
Crackers
Desserts
Dessert Sauces
Drinks and Cocktail Mixers
Duck & Goose
Escargot
Everything Else
Fish Sauce
Fish & Seafood
Foie Gras
Fruitcake
Furikake
Gluten Free
Grains
Grilling Pantry
Herbs & Spices
Honey from the World's Flowers
Hot Sauces
Hot Stuff
Hot Chocolate
Jams & Jellies & More
Conserves
Jams
Jelly
Marmalades
Fruit Butters
Ketchup
Lard
Lentils
Molecular Cuisine
Mushrooms
Mustard
Nuts and Almonds
Nuts & Seed Butters
Oatmeal
Oils
Oils - Nut and Seeds
Oil - Infused
Olive Oils
Olives
Panettone from Italy
Panforte from Italy
Pasta
Pasta Sauce
Pate
Pates de Fruit - Fruit Jellies
Pimenton Paprika Pepper
Pesto
Pickled
Pomegranate
Preserved Fruit
Preserved Vegetables
Pruneaux d'Agen - Prunes
Pulses
Quinoa
Rice
Salt
Sea Salt
Smoked Salt
Exotic & Flavored Salts
Sardines
Snacks
Soy Sauce Shoyu
Stocks
Syrups & Sweeteners
Tea & Coffee
Tomatoes
Torrone and Nougat
Truffles & Mushrooms
Tuna
Verjus
Vinegar
Yuzu and other citruses
Press Picks
Tin Foods
Binchotan Grill
RECIPES
All Recipes
Appetizers & Snacks
Baking Recipes
Bread Recipes
Breakfast Recipes
Cake Recipes
Chicken Recipes
Chocolate Recipes
Classic Recipes
Cookie Recipes
Dessert Recipes
Dinner Recipes
Drink Recipes
Ground Meat Recipes
Lunch Recipes
Main Course
Master Recipes - basics
Pasta Recipes
Pie Recipes
Pizza Recipes
Recipes from Friends
Salad Recipes
Salad Dressing Recipes
Sandwich Recipes
Sauces & Condiments
Seafood Recipes
Side Dish Recipes
Snacks - Sweet & Savory Recipes
Soup Recipes
Soups, Stews & Chili
Vegetable Dishes
Chocolate Recipes
Basics Recipe
Bean Recipes
Rice Recipes
Leftovers Recipes
Koji Recipes
Pork Recipes
Fruit Recipes
Support Recipes
Potato Recipes
REGIONS
Asian Ingredients
Vinegar - Asian
French Pantry
Italian Gourmet Food Pantry
Italian Panettone
Dolce - Sweet from Italy
Pasta from Italy
Olive Oil from Italy
Balsamic Vinegar Italy
Gourmet Italy
Japanese Pantry
Moroccan Pantry
Spanish Pantry
Central and South America
FRESH & SPECIAL
In This Week's Newsletter
Beaufort Cheese
BINCHO-TAN Japanese Charcoal
Bottarga
CHERRIES
COLOMBA EASTER Cakes
CUSTOM GOURMET GIFT BOXES
Fra'Mani Salami
Fresh Fish
GARLIC
Holiday Gourmet Gifts
Nonnettes from France
PANETTONE
PANFORTE
PARMIGIANO-REGGIANO
Sardinian Cheese
Stocking Stuffers
Tomme Brulee Cheese
Torrone and Nougat
Truffles & Mushrooms
Wild Alaskan Salmon
Gourmet Survival Kit
CHEF'S PANTRIES
Marcella and Victor Hazan
Yotam Ottolenghi
Tim's Pantry Picks ChefShop.com
Eliza's Essential Pantry
Tina Ujlaki - Amazing Food Person
Orangette.com (Molly Wizenberg)
Chef Bill Morris
ChocolateAndZucchini.com (Clotilde)
Chef Aisha Ibrahim (Canlis)
Chef John Howie (Passion and Palate)
Chef Brandon (Delancy, Seattle)
GlutenFreeGirl.com (Shauna Ahern)
Chef Roberto Cortez
Chef Bridget Charters
herbivoracious.com (Michael Natkin)
Laura Crotty (LauraCrotty.com)
Chef Lesa Sullivan (LesaCooks.com)
Chef Paola Albanesi (Paola's Italian Kitchen)
ARTICLES
STORE EVENTS
PRIVATE CHEF NETWORK
COOKING CLASSES @HOME
ESSENTIAL PANTRY
Chef Mac Tadie
CHEFSHOP GATHERING KITS
PRODUCERS
Acetum Manufaktur (Acetoria)
Albertengo
Almazara As Pontis
Andrea Slitti Chocolatier
Antica Torroneria Piemontese
Apiculture Dr Pescia
ARA Chocolat - Paris
Argencove Chocolate
Asin Tibuok
Big Island Bees
Blacklick Spice Company
Bona Furtuna
Breramilano Cova and Co
Brontedolci Pasticceria
Chocolat Moderne
Fallot Mustard Mill
Felchlin Chocolate
Firefly Kitchens
Flamigni
Fra' Mani Handcrafted Foods
Garden Treasures Organic Farm
Hawkshead Relish Company
Heritage Shortbread
Island Bakery
Jaipur Avenue Masala Chai
Karuna Chocolate
KATZ Farm
Kitchen Imp
Kozliks Mustard Company
La Vecchia Dispansa Balsamico
Lakrids by John Bulow
Le Bon Magot
Le Dolcezze Di Nanni
Leone
Les Ruchers de Bourgogne
Lummi Island Wild
Mademoiselle de Margaux Chocolate
Mama Lils
Marshall's Haute Sauce Company
Mieli Thun - Andre Paternoster
MISSION Chocolate
Moku Chocolate
Moonshine Trading Company
Oregon Growers Farm Direct
Ortiz Seafood Company
Pierre Biscuiterie
San Giacomo
Sgambaro Molino e Pastificio Italian Pasta
SOM - Portland
SOMA chocolatemaker
Stone Grindz Chocolate
Summerdown Mint
Tasmanian Honey Company
Villa Jerada
White Label Chocolate
Wildwood Chocolate
Felchlin - FoodService
The Japanese Pantry - Wholesale
Umami Insider - Wholesale
Villa Jerada - FoodService
Italian - Food Service
WOMAN owned Businesses
Chocolat Moderne
Effies Homemade
Heritage Shortbread
Hey Boo
India Tree
Jaipur Avenue
June Taylor
Kitchen Imp
Landsea
Le Bon Magot
MISSION Chocolate
Moku Chocolate
Mother Sperry
Raincoast Crisps
Soom Foods
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Displaying 1 - 90 of 109 results
Argencove Masaya 70-Percent Dark Chocolate Bar
$12.95
SOMA Crazy 88-Percent Dark Chocolate Bar
$17.95
Moku Chocolate 60-Percent Goat Milk Bar
$10.95
Stonegrindz Organic 90-Percent Dark Chocolate Bar
$9.95
Karuna Chocolate Organic Belize 70-Percent Dark Bar
$13.95
Ara Chocolat Porcelana Criollo 70-Percent Venezuela Dark Bar
$24.95
Ara Chocolat Chuncho 88-Percent Peru Dark Bar
$17.95
Karuna Chocolate Organic Tanzania Dark 70-Percent Bar
$13.95
Ara Chocolat Chuncho 70-Percent Peru Dark Bar
$12.95
Stonegrindz Single Origin Ancient Ecuador 85-Percent Dark Chocolate Bar
$9.95
Moku Chocolate 70-Percent Dominican Republic Dark Bar
$10.95
Argencove 70-Percent Dark Chocolate Banana Bar
$14.95
SOMA Bejofo Madagascar 70-Percent Dark Chocolate Bar
$12.55
White Label 77-Percent Ecuador Costa Esmeraldas Dark Chocolate Bar
$12.95
Argencove Mombacho 70-Percent Dark Chocolate Bar
$12.95
Argencove Apoyo 70-Percent Dark Chocolate Bar
$12.95
Argencove Passion Fruit Dark Chocolate Bar
$15.55
SOMA Ucayali River Peru 70-Percent Dark Chocolate Bar
$13.95
Stonegrindz Almond Butter and Black Lava Salt 80-Percent Dark Chocolate Bar
$9.95
Karuna Chocolate Organic Belize Dark 70-Percent Bar with Raspberries
$13.95
Moku Chocolate Ecuador Dark Milk 60-Percent Bar
$10.95
Ara Chocolat Tingo de Maria Almond and Roses 70% Dark Chocolate Bar
$16.95
Ara Chocolat Huallaga Peru 74-Percent Dark with Agen Prunes Bar
$17.95
Moku Chocolate Orange Zest 70-Percent Madagascar Bar
$10.95
Karuna Chocolate Organic Belize 68-Percent Dark Bar with Arabica Coffee
$13.95
Stonegrindz Single Origin Madagascar 70-Percent Dark Chocolate Bar
$9.95
Ara Chocolat Huallaga 74-Percent Peru Dark Bar
$11.95
MISSION Chocolate Limited Edition Amazon 70-Percent Dark Bar
$11.95
Argencove Cocibolca 70-Percent Dark Chocolate Bar
$12.95
Argencove Award-Winning Dark Chocolate Sampler
$28.95
SOMA Mr Salazar Costa Esmeraldas Ecuador 70-Percent Dark Chocolate Bar
$13.95
Ara Chocolat Augusto 75-Percent Peru Dark Bar
$11.95
Karuna Chocolate Raspberry Organic White Cocoa Butter Bar
$13.95
MISSION Chocolate 70-Percent Potumuju Dark Bar
$11.95
Stonegrindz Ucayali River Peru 70-Percent Single Origin Dark Chocolate Bar
$9.95
Moku Chocolate Dark 70-Percent Nicaragua Bar
$10.95
Moku Chocolate Dark 70% Cherry Chai Spice Bar
$16.95
Ara Tingo de Maria 70% Dark Chocolate Bar with Nyons AOC Olives
$18.55
SOMA Bachelors Hall Jamaica 70-Percent Dark Chocolate Bar
$12.55
Stonegrindz Bourbon Pecan and Cherry 70-Percent Dark Chocolate Bar
$9.95
MISSION Chocolate Limited Edition 70-Percent Two Rivers Dark Bar
$11.95
White Label Tranquilidad Heirloom Wild Bolivia 72 percent Chocolate Bar
$18.95
White Label 58-Percent Salted Brown Butter Milk Chocolate Bar
$12.95
SOMA Abstract Science Dark Chocolate Bar
$13.95
Ara Chocolat Pear and Juniper Berries 70% Dark Chocolate Bar
$16.95
SOMA Dark Fire Dark Chocolate Bar
$13.95
MISSION Chocolate Three Theos 70-percent Dark Bar
$11.95
Stonegrindz Cappuccino 55-Percent Coconut Milk Chocolate Bar
$9.95
Karuna Chocolate Toasted Almond with Nibs and Orange Cocoa Butter Bar
$13.95
White Label Sea Salt and Nib 70-Percent Chocolate Bar
$12.95
Ara Chocolat Chuncho Delia 81-Percent Peru Dark Bar
$17.95
Karuna Chocolate Belize Slow Dried 70-Percent Dark Bar
$13.95
Stonegrindz Crystallized Ginger 55-Percent Coconut Milk Chocolate Bar
$9.95
SOMA Green Tangerine 70-Percent Dark Chocolate Bar
$13.55
MISSION Chocolate Orange 70-Percent Dark Chocolate Bar
$11.95
MISSION Chocolate Romeu and Julieta Cream Cheese White Bar with Guava
$11.95
MISSION Chocolate Guava Dark Chocolate Bar
$11.95
Karuna Organic Gin-Infused Percent Dark Chocolate Bar
$19.55
Argencove Nicaragua 77% Dark Chocolate Bar
$14.95
Ara Chocolat Nicaragua Maya Blanco 70% Dark Chocolate Bar
$18.95
Karuna Pipa Barrel Aged Belize 75% Dark Chocolate Bar
$19.55
MISSION Chocolate 58-percent Dark Milk Bar with Cocoa Nibs
$11.95
SOMA Spark of Joy Carmel Milk Chocolate with Pistachios and Barberries
$15.95
MISSION Pao De Mel Milk Chocolate with Warm Spices Bar
$11.95
SOMA Milk Old School Chocolate 38-Percent Bar
$14.55
White Label 48-Percent Single Origin Brown Butter Milk Chocolate Bar
$12.95
Karuna Stone Pine Flavored 70% Dark Chocolate Bar
$13.55
White Label 74 Percent Dark Honduras La Masica Farms Bar
$12.95
MISSION Chocolate Dulce De Leche with Flor de Sal Caramelized White Chocolate Bar
$11.95
SOMA Raspberry Bar
$11.55
SOMA Blood Orange Dark Drinking Chocolate
$11.95
MISSION Chocolate Oatmilk Brazil Nut and Sea Salt Bar
$11.95
Guido Castagna 86-percent Porcelana Venezuela Dark Chocolate Bar
$24.95
Guido Castagna 76-percent Cuyagua Venezuela Dark Chocolate Bar
$21.95
Guido Castagna 76% Manabi Ecuador Dark Chocolate Bar
$21.95
MISSION Chocolate Wild Brasil 65 Percent Dark Bar
$11.95
Guido Castagna MES Gianduja Fontente Bar
$15.95
Guido Castagna MES Raw 70% Madagascar Dark Chocolate Bar
$15.95
MISSION Chocolate Rabanada Cinnamon 58-percent Vegan Dark Bar
$11.95
SOMA Gingerbread Spiced Toffee Chocolate Bark
$14.95
Karuna Chocolate Organic Dominican Rebublic 80% Dark Bar
$14.95
Karuna Chocolate Equador Dark 75-Percent with Volgger Whisky Nibs
$19.95
SOMA Pistachios Tumbled in Lemon White Chocolate
$15.55
SOMA Toasted Pecan Pie Pralines Tumbled in Caramel Chocolate
$15.55
Karuna Orange and Timut Pepper 70-Percent Dark Chocolate Bar
$13.95
Karuna 60-Percent Ecuador Dark Cashew Milk Chocolate Bar
$13.95
Luisa's Chocolate - Solomon Islands 100-Percent Dark Bar
$13.55
Luisa's Chocolate - Philippines 92-Percent Dark Bar
$13.55
Luisa's Chocolate - Vanuatu 72-Percent Dark Bar
$13.55
Luisa's Chocolate - Colombian 66-Percent Dark Bar
$13.55
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