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65 gram bar - Santa Cruz, CA
Bronze: 2021 International Chocolate Awards for Micro-Batch-Plain/Origin Milk Chocolate Bars
48% single origin chocolate bar made from Forestero (Upper Amazon and Amelonado) beans (grown in Semuliki Forest, Uganda) with brown butter and brown sugar.
Ella's tasting notes: The melt is immediate, releasing a smooth, creamy, thick liquid. And lovely sweet cream flavor notes of decadent milk chocolate. The earthy notes of the Uganda origin beans pair well with the malted dairy in this typically sweet milk chocolate bar. Towards the end, the sweetness is enhanced with notes of light molasses, licorice, and brown sugar. The aftertaste is also sweet, with notes of heavy cream, light molasses, and chocolate, with a finish of sweet cinnamon.
White Label tasting notes: Caramel, Cream, Milk chocolate
ingredients: Cocoa beans, brown sugar, organic cocoa butter, organic milk powders, browned butter