Marshall's Haute Sauce Company - Portland, OR
Founded in Portland, Oregon, by Sarah Marshall from her home kitchen. Sarah's love for canning and preserving local ingredients lead to creating this beautiful and tasty product line. It wasn't long before she recruited her husband Dirk Marshall to chop and prep all the ingredients. The business quickly outgrew their home and they now run out of a commercial kitchen in South East Portland.
Marshall’s Haute Sauce Company creates delicious fresh and local small batch hot sauces to those that crave both flavor and heat. They use unusual spice blends and flavor combinations, and still bring the heat. Each batch is hand stamped and a real labor of love.
All their sauces are gluten free, and vegetarian (serrano and habanero sauce are vegan, red and barbeque contain honey). They don’t use any binders, additives, or other unrecognizable stuff; their sauces are made of vegetables, vinegar, spices, and sometimes sugar or local honey. That’s it!