Argencove Mombacho 70-Percent Dark Chocolate Bar
50 gram bar - Granada, Nicaragua
Bronze (Americas): 2019 International Chocolate Awards for Dark Chocolate Bars
Silver (Central America): 2019 International Chocolate Awards for Dark Chocolate Bars
The beans for the Mombacho bar are grown on the north side of the Mombacho valcano - where Argencove is located.
Tasting notes: Roasted tropical fruit leading into a bright berry with an aged balsamic finish.
Bronze Award-winning micro-batch – Plain/origin dark chocolate bar of the 2019 “Americas” Bean-to-bar and Chocolatier Competition category of the International Chocolate Awards.