Italian Panforte is generally a seasonal product for us. We bring these Italian Christmas fruit cakes unduring the Holidays, but try to have some flavors year-round. Click on each product to see if it's available. Once a product is sold out, it's usually sold out for the year.

You have a knack for writing and should consider writing books, and or team up with David Leibovitz (old pastry chef at Chez Panisse…who now lives in Paris)….he has a wonderful news letter also.  I always take my time reading both of your newsletter ( yours and his)  as there is so much care put into them.