Spanish cuisine is like no other. Spain has been invaded many times over the last 600 years, and each invader, from the Greeks and Romans, to the Moors, has left their mark on their food and agriculture. So, Spanish ingredients are vast and deep, and ever changing. The Spanish Pantry includes all the foods we carry from Spain, as well asother things that, if you were cooking a Spanish meal, you just might want in your pantry - just in case.

I’ll never be a cook, but I look forward to your newsletter every Saturday and dream. Thank you!