Seattle Chef, John Howie is not only about food and restaurants, he is about his community. Donating his time and services as a Chef is what he is about.

Chef John Howie's cookbook Passion & Palate, Recipes for a Generous Table, is a hardback and available from the Chef.

Thank you for a delightful, springy, zestful newsletter. Looks like I will be heading your way soon to make my pantry and tastebuds sing.