• Marcona Almonds - Spain

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Very addictive
These almonds are ridiculously addictive as a snack and fantastic chopped up slightly on top of a green salad or mixed in to a cous cous dish for crunch. I gave them away for Christmas two years ago and got a specific request for them to be gifted again. No one I have given them too has had anything but rave reviews.
by Katherine
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Essential Pantry Marcona Almonds - Toasted & Lightly Salted

16 oz. - Spain

These are good! Like hazelnuts from Piedmont and Sicilian pistachios, Marcona almonds from Spain are prized the world over. Some even say Marcona almonds are the finest in the world.

Almost round and very flat, Marcona almonds look different from California garden-variety almonds, and they have a richer, more intensely nutty flavor.

Our Spanish Marcona almonds are toasted in sunflower oil and lightly salted, and the result is a crisp, tender and super-flavorful almond. If you haven't had them, try them at least once...we bet you won't be sorry!

Ingredients: Almonds, Sunflower oil, sea salt
 
Serving Suggestions
Try this Moroccan dip called Amlou
or stuff in party perfect deviled dates
Serve European-style to accompany cocktails, or snack on them anytime you crave something salty, crunchy and satisfying! And don't forget that almonds are an excellent source of vitamin E.

Try a small handful of almonds and a spoonful of Lehua Honey. A quick snack and a great combination.

 

THIS PRODUCT IS PACKAGED IN A FACILITY THAT ALSO HANDLES WHEAT FLOUR, SOY FLOUR, TREE NUTS, PEANUTS, CHOCOLATE (MILK), AND OTHER ALLERGENS