The Genuine Hénaff Pâté is sold by the million each year all around the world. This famous Pâté is made only with pork (96%) including hams and fillets, salt, spices and a fraction of sodium nitrite to keep its lovely pink color. Of course, to make the famous Hénaff Pâté it must be enhanced with the little secret “je ne sais quoi” which is a closely guarded Hénaff family secret. Made exclusively with fresh meat, did you know that the longer it stays in your pantry, the better it gets?

Just wanted to send a quick note to say that I really love how you write about food. I love the mix of storytelling and passion that comes through in the narrative, as well as the practical advice on preparation. I’m sure it takes time to produce such content, but it does not go unnoticed.