Foundry Chocolate - New Zealand

David and Jeanelle use only two ingredients to make their award-winning craft chocolate: cacao beans and organic sugar - no added cacao butter, lecithin or vanilla.

Because of this, abd unending attention to every step in the fine craft chocolate-making process, each origin has its own unique flavours and personality. That's the magic of Foundry Chocolate.

Hi ChefShop🙋‍♀️🌻,
Who needs Space X? I’d rather have Scottie beam me up…from Virginia over to you guys! In the meantime my Sundays are complete with the ChefShop (newsletter) and The New York Times.  Best, from the East coast!

— sally