SKU: 3179
  • Anchovy-Stuffed Olives


Anchovy-Stuffed Spanish Manzanilla Olives

6.7 oz jar - Spain 

Olives Stuffed with Anchovies!

These terrific olives - firm, extra fancy-grade Manzanillas from the south of Spain - are stuffed full of anchovies that come from the Bay of Biscay off Spain's northern coast.

A very popular combination in Spain, anchovy-stuffed olives are harder to track down here, but we wouldn't know what to do without them!

Even if anchovies aren't your cup of tea on pizza or in Caesar salad, you might give these a try...their flavor is subtler here, and paired with the olives, the combination of tastes is ideal.

These Spanish Manzanilla olives are a real treat on a relish tray, or for special hors d'oeuvres, and of course, for those very dry Martinis.

High-quality ingredients and craftsman-like attention to detail in processing and packing. What more could you ask for!

contains MSG

pitted green Manzanilla olives, water, salt, anchovy, monosodium glutamate, lactic acid, citric acid, ascorbic acid, sodium alginate


Average Rating:
(based on 3 reviews)
My Green O’Love
These are the ONLY green anchovy olives in my home. And This is the Only place to find ‘em!! The olives are fresh, firm and salty, not sour. It carries the fresh texture of anchovy that is neither fishy, nor pastey like the other anchovy olives. I DO NOT DRINK! So my addiction to Novia del Sol is about its presence in the Food Group. It’s a fast solution when visitors knock in my door. I’ll usually open a can for myself when I don’t answer the door and they walk away.. but if I DO answer the door and let my friends in, I’ll open a can of Novias for a beautiful sit-down and chat. Even those who don’t “know” or like olives have been pleasantly addicted to these rare cans of joy... sigh, again.. and again..
by Evelyn
Simply Fabulous
Such a great treat. Delicious.....
by Lawrence
Absolutely delightful
I purchased these for my wife, who loves anchovy-stuffed olives, and she says that these are the best ones she has ever had. I will agree with her, as these olives have a strong anchovy flavor that is desired, but it is quickly "cut" with the delightful taste of the olive, perfectly marrying the two flavors in one bite.
by Dan