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Chefs Pantry - Party Sized
Anchovies
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Cocoa Powder and Drinking Chocolate
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Duck & Goose
Escargot
Everything Else
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Jams & Jellies & More
- Conserves
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Ketchup
Lard
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Mustard
Nuts and Almonds
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Oatmeal
Oils
Oils - Nut and Seeds
Oil - Infused
Olive Oils
Olives
Panettone from Italy
Panforte from Italy
Pasta
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Paté
Pates de Fruit - Fruit Jellies
Pimenton Paprika Pepper
Pesto
Pickled
Pomegranate
Preserved Fruit
Preserved Vegetables
Pruneaux d'Agen - Prunes
Pulses
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Rice
Salt
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- Exotic & Flavored Salts
Sardines
Snacks
Soy Sauce Shoyu
Stocks
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Tea & Coffee
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Torrone and Nougat
Truffles & Mushrooms
Tuna
Verjus
Vinegar
Yuzu and other citruses
Press Picks
All Recipes
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Basics Recipe
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Asian Ingredients
- Rice -
- Konbu - Seaweed
- Miso
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French Pantry
Italian Gourmet Food Pantry
- Italian Panettone
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- Pasta from Italy
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Moroccan Pantry
Spanish Pantry
Central and South America
In This Week's Newsletter
Beaufort Cheese
BINCHO-TAN Japanese Charcoal
Bottarga
CHERRIES
COLOMBA EASTER Cakes
CUSTOM GOURMET GIFT BOXES
Fra'Mani Salami
Fresh Fish
GARLIC
Holiday Gourmet Gifts
Nonnettes from France
PANETTONE
PANFORTE
PARMIGIANO-REGGIANO
Sardinian Cheese
Stocking Stuffers
Tomme Brulee Cheese
Torrone and Nougat
Truffles & Mushrooms
Wild Alaskan Salmon
Gourmet Survival Kit
Early Robin Cherries Picked-at-their-Peak
Bing Cherries from Washington
Rainer Picked-at-their-Peak Cherries
Lapin The Giant of Sweet Cherries from Washington
Sweetheart Cherries Sweet Red Washington Cherries
Marcella and Victor Hazan
Yotam Ottolenghi
Tim's Pantry Picks ChefShop.com
Eliza's Essential Pantry
Tina Ujlaki - Amazing Food Person
Orangette.com (Molly Wizenberg)
Chef Bill Morris
ChocolateAndZucchini.com (Clotilde)
Chef Aisha Ibrahim (Canlis)
Chef John Howie (Passion and Palate)
Chef Brandon (Delancy, Seattle)
GlutenFreeGirl.com (Shauna Ahern)
Chef Roberto Cortez
Chef Bridget Charters
herbivoracious.com (Michael Natkin)
Laura Crotty (LauraCrotty.com)
Chef Lesa Sullivan (LesaCooks.com)
Chef Paola Albanesi (Paola's Italian Kitchen)
ARTICLES
STORE EVENTS
PRIVATE CHEF NETWORK
COOKING CLASSES @HOME
ESSENTIAL PANTRY
Chef Mac Tadie
CHEFSHOP GATHERING KITS
Acetum Manufaktur (Acetoria)
Albertengo
Almazara As Pontis
Andrea Slitti Chocolatier
Antica Torroneria Piemontese
Apiculture Dr Pescia
ARA Chocolat - Paris
Argencove Chocolate
Asin Tibuok
Big Island Bees
Blacklick Spice Company
Bona Furtuna
Breramilano Cova and Co
Brontedolci Pasticceria
Chocolat Moderne
Fallot Mustard Mill
Favols Pruneaux D'Agen Fourrés
Felchlin - FoodService
Felchlin Chocolate
Firefly Kitchens
Flamigni
Fra' Mani Handcrafted Foods
Francois Doucet Confiseur en Provence
Garden Treasures Organic Farm
Hawkshead Relish Company
Heritage Shortbread
Island Bakery
Italian - Food Service
Jaipur Avenue Masala Chai
Karuna Chocolate
KATZ Farm
Kitchen Imp
Kozliks Mustard Company
La Trinquelinette
La Vecchia Dispansa Balsamico
Lady Merveilles Chocolate
Lakrids by John Bulow
Le Bon Magot
Le Dolcezze Di Nanni
Leone
Les Ruchers de Bourgogne
Lummi Island Wild
Mademoiselle de Margaux Chocolate
Mama Lils
Marshall's Haute Sauce Company
Mieli Thun - Andre Paternoster
Mike & Becky Chocolate
MISSION Chocolate
Moku Chocolate
Moonshine Trading Company
Oregon Growers Farm Direct
Ortiz Seafood Company
Pierre Biscuiterie
San Giacomo
Sgambaro Molino e Pastificio Italian Pasta
SOM - Portland
SOMA chocolatemaker
Stone Grindz Chocolate
Summerdown Mint
Tasmanian Honey Company
The Japanese Pantry - Wholesale
Umami Insider - Wholesale
Villa Jerada
Villa Jerada - FoodService
White Label Chocolate
Wildwood Chocolate
Chocolat Moderne
Effies Homemade
Heritage Shortbread
Hey Boo
India Tree
Jaipur Avenue
June Taylor
Kitchen Imp
Landsea
Le Bon Magot
MISSION Chocolate
Moku Chocolate
Mother Sperry
Raincoast Crisps
Soom Foods
Levelêlez Chocolate
Lady Merveilles Chocolaterie Biologique
Need Help? Call US:
206-286-9988
INGREDIENT PANTRY
Chefs Pantry - Party Sized
Anchovies
Baking
Baking Chocolate
Baking Decorations
Baking Extras
Baking Nuts
Candied Fruit for Baking
Cinnamon
Cocoa & Cocoa Butter
Extracts & Flavorings
Flour
Fruit for Baking
Gluten-Free Baking
Sugars & Sweeteners
Vanilla
Yeast
Balsamic Vinegar
Beans
Binchotan
Bitters
Bittering Agents
Candy
Capers
Chai from India
Chilis
Chocolate
Chocolate Competition Winners
Craft Chocolate
Chocolate Confections
Couverture and Baking Chocolate
Traditional Chocolate Makers
Cocoa Powder and Drinking Chocolate
Chutneys
Condiments
Ketchups and BBQ Sauces
Mustards
Mayonnaise - Mayos
Hot Sauces and Hot Condiments
Chutneys, Pickles and Relishes
Other Condiments
Condiments for Cheese
Confections
Cookies
Couscous
Crackers
Desserts
Dessert Sauces
Drinks and Cocktail Mixers
Duck & Goose
Escargot
Everything Else
Fish Sauce
Fish & Seafood
Foie Gras
Fruitcake
Furikake
Gluten Free
Grains
Grilling Pantry
Herbs & Spices
Honey from the World's Flowers
Hot Sauces
Hot Stuff
Hot Chocolate
Jams & Jellies & More
Conserves
Jams
Jelly
Marmalades
Fruit Butters
Ketchup
Lard
Lentils
Molecular Cuisine
Mushrooms
Mustard
Nuts and Almonds
Nuts & Seed Butters
Oatmeal
Oils
Oils - Nut and Seeds
Oil - Infused
Olive Oils
Olives
Panettone from Italy
Panforte from Italy
Pasta
Pasta Sauce
Paté
Pates de Fruit - Fruit Jellies
Pimenton Paprika Pepper
Pesto
Pickled
Pomegranate
Preserved Fruit
Preserved Vegetables
Pruneaux d'Agen - Prunes
Pulses
Quinoa
Rice
Salt
Sea Salt
Smoked Salt
Exotic & Flavored Salts
Sardines
Snacks
Soy Sauce Shoyu
Stocks
Syrups & Sweeteners
Tea & Coffee
Tomatoes
Torrone and Nougat
Truffles & Mushrooms
Tuna
Verjus
Vinegar
Yuzu and other citruses
Press Picks
RECIPES
All Recipes
Appetizers & Snacks
Baking Recipes
Bread Recipes
Breakfast Recipes
Cake Recipes
Chicken Recipes
Chocolate Recipes
Classic Recipes
Cookie Recipes
Dessert Recipes
Dinner Recipes
Drink Recipes
Ground Meat Recipes
Lunch Recipes
Main Course
Master Recipes - basics
Pasta Recipes
Pie Recipes
Pizza Recipes
Recipes from Friends
Salad Recipes
Salad Dressing Recipes
Sandwich Recipes
Sauces & Condiments
Seafood Recipes
Side Dish Recipes
Snacks - Sweet & Savory Recipes
Soup Recipes
Soups, Stews & Chili
Vegetable Dishes
Chocolate Recipes
Basics Recipe
Bean Recipes
Rice Recipes
Leftovers Recipes
Koji Recipes
Pork Recipes
Fruit Recipes
Support Recipes
Potato Recipes
Koji Recipes
Thanksgiving Recipes
REGIONS
Asian Ingredients
Rice -
Konbu - Seaweed
Miso
Shoyu - Soy Sauce
Japanese Pantry
French Pantry
Italian Gourmet Food Pantry
Italian Panettone
Dolce - Sweet from Italy
Pasta from Italy
Olive Oil from Italy
Balsamic Vinegar Italy
Gourmet Italy
Moroccan Pantry
Spanish Pantry
Central and South America
FRESH & SPECIAL
In This Week's Newsletter
Beaufort Cheese
BINCHO-TAN Japanese Charcoal
Bottarga
CHERRIES
COLOMBA EASTER Cakes
CUSTOM GOURMET GIFT BOXES
Fra'Mani Salami
Fresh Fish
GARLIC
Holiday Gourmet Gifts
Nonnettes from France
PANETTONE
PANFORTE
PARMIGIANO-REGGIANO
Sardinian Cheese
Stocking Stuffers
Tomme Brulee Cheese
Torrone and Nougat
Truffles & Mushrooms
Wild Alaskan Salmon
Gourmet Survival Kit
Early Robin Cherries Picked-at-their-Peak
Bing Cherries from Washington
Rainer Picked-at-their-Peak Cherries
Lapin The Giant of Sweet Cherries from Washington
Sweetheart Cherries Sweet Red Washington Cherries
CHEF'S PANTRIES
Marcella and Victor Hazan
Yotam Ottolenghi
Tim's Pantry Picks ChefShop.com
Eliza's Essential Pantry
Tina Ujlaki - Amazing Food Person
Orangette.com (Molly Wizenberg)
Chef Bill Morris
ChocolateAndZucchini.com (Clotilde)
Chef Aisha Ibrahim (Canlis)
Chef John Howie (Passion and Palate)
Chef Brandon (Delancy, Seattle)
GlutenFreeGirl.com (Shauna Ahern)
Chef Roberto Cortez
Chef Bridget Charters
herbivoracious.com (Michael Natkin)
Laura Crotty (LauraCrotty.com)
Chef Lesa Sullivan (LesaCooks.com)
Chef Paola Albanesi (Paola's Italian Kitchen)
ARTICLES
STORE EVENTS
PRIVATE CHEF NETWORK
COOKING CLASSES @HOME
ESSENTIAL PANTRY
Chef Mac Tadie
CHEFSHOP GATHERING KITS
PRODUCERS
Acetum Manufaktur (Acetoria)
Albertengo
Almazara As Pontis
Andrea Slitti Chocolatier
Antica Torroneria Piemontese
Apiculture Dr Pescia
ARA Chocolat - Paris
Argencove Chocolate
Asin Tibuok
Big Island Bees
Blacklick Spice Company
Bona Furtuna
Breramilano Cova and Co
Brontedolci Pasticceria
Chocolat Moderne
Fallot Mustard Mill
Favols Pruneaux D'Agen Fourrés
Felchlin - FoodService
Felchlin Chocolate
Firefly Kitchens
Flamigni
Fra' Mani Handcrafted Foods
Francois Doucet Confiseur en Provence
Garden Treasures Organic Farm
Hawkshead Relish Company
Heritage Shortbread
Island Bakery
Italian - Food Service
Jaipur Avenue Masala Chai
Karuna Chocolate
KATZ Farm
Kitchen Imp
Kozliks Mustard Company
La Trinquelinette
La Vecchia Dispansa Balsamico
Lady Merveilles Chocolate
Lakrids by John Bulow
Le Bon Magot
Le Dolcezze Di Nanni
Leone
Les Ruchers de Bourgogne
Lummi Island Wild
Mademoiselle de Margaux Chocolate
Mama Lils
Marshall's Haute Sauce Company
Mieli Thun - Andre Paternoster
Mike & Becky Chocolate
MISSION Chocolate
Moku Chocolate
Moonshine Trading Company
Oregon Growers Farm Direct
Ortiz Seafood Company
Pierre Biscuiterie
San Giacomo
Sgambaro Molino e Pastificio Italian Pasta
SOM - Portland
SOMA chocolatemaker
Stone Grindz Chocolate
Summerdown Mint
Tasmanian Honey Company
The Japanese Pantry - Wholesale
Umami Insider - Wholesale
Villa Jerada
Villa Jerada - FoodService
White Label Chocolate
Wildwood Chocolate
WOMAN owned Businesses
Chocolat Moderne
Effies Homemade
Heritage Shortbread
Hey Boo
India Tree
Jaipur Avenue
June Taylor
Kitchen Imp
Landsea
Le Bon Magot
MISSION Chocolate
Moku Chocolate
Mother Sperry
Raincoast Crisps
Soom Foods
Levelêlez Chocolate
Lady Merveilles Chocolaterie Biologique
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Displaying 1 - 90 of 208 results
Swiss Grand Cru Drinking Chocolate - Dark
$38.95
Valrhona Araguani 72% Dark Chocolate
$39.95
Summerdown Mint Chocolate Peppermint Creams
$16.95
Mademoiselle de Margaux Chocolat Noir Saver Menthe Dark Chocolate Twigs with Mint
$15.95
Mademoiselle de Margaux La Guinette Armagnac Chocolate Covered Cherries w Armagnac - 16 piece
$34.95
Slitti Riccosa - Milk Chocolate Spread
$23.95
Slitti Chocolate Rusty Tools Gift Box
$36.55
Argencove Masaya 70-Percent Dark Chocolate Bar
$12.95
Wildwood Ginger and Pistachio 70-Percent Dark Chocolate Bar
$14.55
SOMA Crazy 88-Percent Dark Chocolate Bar
$14.55
Moku Chocolate 60-Percent Goat Milk Bar
$10.95
Stonegrindz Organic 90-Percent Dark Chocolate Bar
$13.95
Karuna Chocolate Organic Belize 70-Percent Dark Bar
$14.55
MIKE & BECKY Organic 65-Percent Warm Indian Spices Dark Chocolate Bar
$13.95
Ara Chocolat Pumpkin Seed and Lemon Verbina 74% Dark Chocolate Bar
$16.95
LEVELEZ Spicy Dried Mango with Chocolate
$16.95
Lady Merveilles Chocolat Noir a L'Orange 75% Belize Toledo Organic
$16.95
Lady Merveilles Chocolat Noir Sarrasin Nicaragua 75% Chocolate Bar with Caramalized Buckwheat
$16.95
LEVELEZ 58% Frambuesas Raspberry Infused Dark Chocolate Bar
$16.95
Ara Chocolat Nicaragua Maya Blanco 70% Dark Chocolate Bar
$18.95
MIKE & BECKY Organic 65-Percent Juicy Mango Puree Dark Chocolate Bar
$13.95
Ara Chocolat Porcelana Criollo 70-Percent Venezuela Dark Bar
$24.95
Karuna Chocolate Organic Tanzania Dark 70-Percent Bar
$14.55
Stonegrindz Single Origin Ancient Ecuador 85-Percent Dark Chocolate Bar
$13.95
SOMA Bejofo Madagascar 70-Percent Dark Chocolate Bar
$12.95
White Label 77-Percent Ecuador Costa Esmeraldas Dark Chocolate Bar
$12.95
Wildwood Orange with Cherries 70-Percent Dark Chocolate Bar
$14.55
Argencove Mombacho 70-Percent Dark Chocolate Bar
$12.95
Chocolate Covered Cherries with Kirsch - Mdm' de Margaux - 16 piece box
$34.95
Slitti Gianera Creamy Dark Hazelnut Spread
$23.95
Grand Cru Dark Chocolate - Arriba Bittersweet - 72%
$34.95
Cru Sauvage - Wild Cocoa Baking Chocolate 68% (Bittersweet)
$39.99
$37.95
Valrhona Ivoire White Baking Chocolate
$36.95
Mademoiselle de Margaux Saveur Framboise Dark Chocolate Twigs with Raspberry
$15.95
Swiss Grand Cru Drinking Chocolate - Ultra Dark
$39.95
Dark Chocolate Twigs with Raspberry - small - Mademoiselle de Margaux
$9.95
Chocolate Covered Cherries with Kirsch - Madam' de Margaux - 9 piece
$24.95
Slitti Dark Chocolate Disk with Almonds - Small
$12.95
Antica Torroneria Piemontese Tartufo Extranero - Extra Dark Truffles
$21.95
Argencove Apoyo 70-Percent Dark Chocolate Bar
$12.95
Slitti Chocolate Covered Black Cherries
$18.95
Wildwood Salted Brown Butter Texas Pecan Brittle 70-Percent Dark Chocolate Bar
$14.55
Argencove Passion Fruit Dark Chocolate Bar
$15.55
SOMA Ucayali River Peru 70-Percent Dark Chocolate Bar
$13.95
Stonegrindz Almond Butter and Black Lava Salt 80-Percent Dark Chocolate Bar
$13.95
Karuna Chocolate Organic Belize Dark 70-Percent Bar with Raspberries
$14.55
MIKE & BECKY 67-Percent Japanese Genmaicha Dark Chocolate Bar
$13.95
Ara Chocolat Tingo de Maria Almond and Roses 70% Dark Chocolate Bar
$16.95
LEVELEZ 58% Maracuyá Dark Passion Fruit Infused Chocolate Bar
$16.95
Lady Merveilles Chocolat Noir Cerise Griotte Belize 75% Dark Chocolate w Morello Cherry
$16.95
Lady Merveilles Chocolat Noir Citron Gingembre Belize Organic Citron and Ginger Chocolate
$16.95
LEVELEZ 58% Dark Mango Infused Chocolate Bar
$16.95
MIKE & BECKY Organic 67-Percent Creamy Oats Dark Chocolate Bar
$13.95
Ara Chocolat Huallaga Peru 74-Percent Dark with Agen Prunes Bar
$17.95
Grand Cru Ultra-Dark Chocolate - Elvesia Bittersweet - 74%
$39.95
Wildwood Yuzu with Roasted Brown Rice 70-Percent Dark Chocolate Bar
$14.55
Karuna Chocolate Organic Belize 68-Percent Dark Bar with Arabica Coffee
$14.55
Chocolat Moderne Salted Cocoa Caramel with Peppermint Dark Chocolate Bar
$12.55
Moku Chocolate Orange Zest 70-Percent Madagascar Bar
$11.55
Stonegrindz Single Origin Madagascar 70-Percent Dark Chocolate Bar
$13.95
SOMA Porcelana Venezuela 70-Percent Dark Chocolate Bar
$21.55
Brontedolci Chocolate Cream with Modica Chocolate IGP
$15.95
MISSION Chocolate Limited Edition Amazon 70-Percent Dark Bar
$11.95
Wildwood Berry Berry 70-Percent Dark Chocolate Bar
$14.95
Argencove Cocibolca 70-Percent Dark Chocolate Bar
$12.95
Antica Torroneria Piemontese Nocciolato Gianduja - Chocolate and Hazelnuts
$18.95
NeoCocoa Black Sesame Seed Toffee Brittle
$13.95
Slitti Dark Chocolate Disk with Hazelnuts - Small
$12.95
Chocolate Covered Cherries w Armagnac - Mademoiselle de Margaux - 9 piece
$24.95
100% Pure Cocoa Butter Wafers - Germany
$16.95
Mademoiselle de Margaux Saveur Orange Dark Chocolate Twigs with Orange
$16.95
Slitti Tartufi Truffles with Cognac - Italy
$24.55
Valrhona Manjari Dark Bitter-Sweet Couverture 64%
$33.95
Slitti Chocolate Spoons
$13.95
$13.95
Mademoiselle de Margaux Chocolat Noir Saveur Orange Twigs - small
$9.95
Slitti Milk Chocolate Disk with Rice - Small
$12.95
Rabitos Chocolate Stuffed Figs - 8 figs
$24.55
Antica Torroneria Piemontese Tartufo al Pistachio - Pistachio Chocolate Truffles
$23.95
Slitti Chocolate Covered Bronte Pistachio
$16.95
Spanish Chocolate Covered Valencia Almonds
$22.95
Argencove Award-Winning Dark Chocolate Sampler
$28.95
Maracaibo 88% Dark Couverture Coins Chocolate
$34.95
Chocolat Moderne Espresso 65-Percent Dark Toffee Bar
$13.95
Chocolat Moderne Passion Fruit and Cardamom Caramel White Chocolate Bar
$13.55
Karuna Chocolate Raspberry Organic White Cocoa Butter Bar
$13.95
Stonegrindz Ucayali River Peru 70-Percent Single Origin Dark Chocolate Bar
$13.95
Ara Chocolat Huallaga 74-Percent Peru Dark Bar
$16.95
Moku Chocolate Dark 70-Percent Nicaragua Bar
$10.95
LEVELEZ 75% Dark Mountain-Grown Trinitario Chocolate Bar
$16.95
Lady Merveilles Chocolat Noir Coriandre Inde 75% Organic Dark Chocolate with Coriander
$16.95
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