Average Rating:
(based on 4 reviews)
Add these buttery, toasty-sweet shards to ganache, frostings and truffles for a super crunch.
by TINA
Fantastic Quality, Great Crunch
I added these to a berry milk crunch I made (Christina Tosi recipe) and it turned out delicious! They added excellent, subtle crunch without being sharp. Looking forward to experimenting with them more.
by Kristin
I’ve been seeing these being used on the Food Network for years and when I saw them on your site, I had to order them. The shipping was fast! I gave them a little test by adding a few TBSPs to some leftover ganache I had already made and they were great! The little candies came out crunchy just how I wanted! I’m looking forward to using these crunchy little flakes in other baked goods!
by Holly
These are the crisp little flakes that will take your recipe over the top when you need texture in your ganache, praline & many French desserts. The flakes keep their crispness in the ganache as well as other recipes of the same consistency. You will not find a better quality than these & the price is the best period. So glad I found ChefShop finally, rapid response, best prices & easy to find what you need. Thank you, I look forward to purchasing with you. I highly recommend the feuilletine flakes & ChefShop!!
by Beatrice