Le Petit Duc Gâteau Chocolat Noir 63% Dark Chocolate Gateau - Cake
225 gram cake - Saint-Remy-de-Provence, France
HOLIDAY ITEM.
Unlike the Gâteau Calisson, which emphasizes almond, candied fruit, and a hint of citrus in a nod to the traditional Provençal calisson, the Gâteau Chocolat Noir focuses entirely on high-quality dark chocolate as its star ingredient.
This Gâteau has an intense chocolate profile, with a dense yet smooth texture that highlights the flavors of dark chocolate. Where the Gâteau Calisson is light, fruity, and almond-based, the Gâteau Chocolat Noir is bold and rich with a delightful chocolate experience.
ingredients: eggs, sugar, almonds, butter, dark chocolate 63% cocoa 6% (cacao beans, cane sugar, cocoa butter), cocoa, pure vanilla extract