Essential Pantry Whole Green Peppercorns - 1 oz
With a sharper heat than the more common black ones, green peppercorns (the unripe version) do well in dishes where you want a particularly strong dose of pepper, but not much of the other, subtly spicy flavors that black peppercorns have. Cooking intensifies their heat.
Green pepper, like black, is made from the unripe drupes. Dried green peppercorns are treated in a way that retains the green color.