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Borsari Limoncello Panettone

2.2 pound (1 kilo) cake - Verona, Italy

Panettone filled with Limoncello Cream, with candied lemon peels, and no sultanas (raisins).  If you like lemon, then this is the panettone for you.



wheat flours, fresh eggs, butter, filling cream (13%) (sugar, glucose syrup, whole milk, limoncello liquor (10%) (water, sugar, alcohol, lemon infusion 10%), water, flavors, jelly agent: pectin, preservative: potassium sorbate), candied lemon peels cubes and paste 12% (lemon peel, glucose-fructose syrup, sugar, acidifying: citric acid), sugar, fresh egg yolk, milk, natural yeast, emulsifiers: mono and diglycerides of fatty acids, glucose syrup, flavours, cocoa butter, salt,. May contain traces of nuts.


Average Rating:
(based on 2 reviews)
Best Flavor Available
As I had the opportunity to taste-test many flavors of panettone at the shop a few years ago, I knew what flavors I favored. The top-selling Sorrento Lemon has always been a family favorite, but this one has moved ahead on my list. What makes it different is the lemoncello that is soaked into the cake (and gravity has most of it settled in the bottom.). When I bite into the creamy lemoncello-soaked panettone, I am in Heaven! It remains very moist even when lightly toasted. I will continue to purchase this flavor for years to come!
by Lynelle
Lemoncello Panettone
As always they we excellent
by Marc Freeman