Fresh Tomato Salsa Recipe


2 medium ripe tomatoes - cored and medium diced

1 large clove of garlic - peeled and shopped fine

1/2 white or red onion, diced fine

6 cilantro sprig (stem and leaves) - chopped

juice of one lime

salt to taste

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Fresh Tomato Salsa Recipe

Super simple salsa.

This recipes adapted from Alice Water's cookbook, The Art of Simple Food (Clarkson Potter Publishers)


1. Put all ingredients in a bowl.

2. Stir gently and add more salt and lime juice as needed.

3. Let sit for 5 minutes to allow the flavors to develop.