• Albertengo Apricot Colomba


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The BEST Colomba and panettone!
Albertengo products are superior with a long family history of quality and tradition. An Italian friend with high culinary standards introduced us to Albertengo. Every Christmas and Easter we continue to enjoy their creations. Now we pay shipping from Chefshop instead of New York!
by Donna Freeman
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Albertengo Apricot Colomba

2.2 pound cake - Italy

Instead of the usual raisins and candied citron, this wonderful Colomba from Albertengo - Master Panettone Maker - is studded with chunks of local apricots, whose slight tartness is the perfect complement to the rich sweet bread surrounding them.

Like all the wonderful Colomba from Albertengo, this one is light and buttery, has a soft texture with no icing that will melt in your mouth. Just like the lemon, everyone loves the one fruit breads!

Perfect for the panettone or colomba lover in your life.

About Albertengo

This Apricot Colomba is from Albertengo, 4th generation baker and master panettone maker. To learn more about Albertengo, click here.

Quantities are Limited this year.