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I was back in Florence eating this delicious bread. Ate it every morning for breakfast until I finally finished it. A great start to the day and an artistically presented delicacy.

by Michelle

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Albertengo Colomba Delice Primavera

$39.99

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7233

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Albertengo Colomba Delice Primavera

2.2 pound cake - Italy

Similar to the Christmas Pandoro, this Colomba has no candied fruit or raisins added -- just light, buttery bread. Plus a touch of orange essence to highlight the coming of Spring. Makes for an amazing French Toast -- and the perfect addition to your family Easter breakfast traditions.

About Albertengo

This Colomba Delice Primavera is from Albertengo, 4th generation baker and master panettone maker. To learn more about Albertengo, click here.

Supplies extremely limited.