Haku Iwashi Whiskey Barrel Aged Fish Sauce
375ml bottle - Kyoto, Japan
This Whiskey barrel aged fish sauce is beyond description. Use instead of your other fish sauces in Japanese and Chinese cooking, and it will give your dishes a special something that you just can't get anywhere else. A culinary must have!
Ingredients (from bottle): Anchovy fish, salt, sugar (and water, I would presume)