Brontedolci Torrone Morbido al Pistacchio - Soft Pistachio Nougat

150g - Bronte, Sicily

Finissima Pasticceria Brontese. Soft Pastachio Nougat with Wafer Covering. 

To the nose it is pistachio, it is distinctly Sicilian pistachio.

So soft and gentle you can cut with a butter knife.

The result is visually amazing. You see a sea of pistachios!

Brontedolci Finissima Pasticceria Brontese based in Bronte, Sicily, has a rich history rooted in the region's celebrated culinary traditions, particularly its renowned pistachios. The company was founded in 1997 by childhood friends and pastry enthusiasts Antonino Caruso and the Bellitto brothers, who turned their shared dream into reality by establishing a confectionery workshop.

The founders drew on their expertise and the rich cultural heritage of Bronte, known as "The City of Pistachios." The region's pistachios, often called "Green Gold," are a cornerstone of Brontedolci's offerings, characterized by their vibrant green color, delicate flavor, and PDO certification, ensuring their quality and connection to the volcanic soils of Mount Etna.