Red Grape and Cranberry Relish Recipe
1/2 pound red grapes - stems removed (about 2 cups)1/4 cup dried cranberries
1/4 cup verjus
1/4 cup orange juice
1 1/2 tablespoons honey
1 tablespoon lime juice
Red Grape and Dried Cranberry Relish
This recipe is so easy, and a perfect compliment to your holiday turkey.
directions:
1. Combine all ingredients in a nonreactive saucepan. Bring to a boil over medium heat. Cook, stirring frequently, until thickened, 30 to 35 minutes. Serve warm or cold.
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