60 gram bar - Sao Paulo, Brazil
Two Brazilian forests meet in this striking 70% dark chocolate bar from Mission Chocolate—but rather than blending the two origins together, Mission keeps them distinct.
One half of the bar is made with cacao from the Amazon Rainforest, and the other half with cacao from Brazil’s Atlantic Forest. The two sides meet in the center along a flowing, wavy line reminiscent of a river, visually expressing the idea behind the bar while also allowing each cacao to speak in its own voice.
Made with just three ingredients—cacao, organic sugar, and cocoa butter—each side offers its own character. The Amazonian cacao brings aromatic strength and depth, while the Atlantic Forest cacao contributes a more delicate, fruit-forward profile. As you taste across the bar, you can experience the contrast between the two origins individually, then together as the flavors overlap on the palate.
The result is both delicious and unusually interactive: a side-by-side exploration of two Brazilian cacao landscapes in one beautifully designed bar. Expect layers of dried fruit, subtle floral notes, and a gently woody finish, with the pleasure of discovering how each origin contributes something different.
It’s a thoughtful tribute to Brazil’s forest diversity—and a rare chance to compare two distinct cacaos within a single bar.
Tasting notes: Dried fruit, Floral notes, Woody finish
Cacao Origin: Amazon Rainforest and Atlantic Forest, Brazil
Ingredients: Cacao, Organic sugar, Cocoa butter
Style: Bean-to-bar dark chocolate
