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Chardonnay Oak Smoked Fleur de Sel
Chardonnay Oak Smoked Fleur de Sel
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Ingredients & Details
Ingredients & Details
85.05 grams (3 oz)
Open the zip-topped bag and the wonderful smell wafts its way up to you with ease! This a wonderful smoky flavor smell!
This beautifully smoked fleur de sel is a one-of-a-kind salt that was developed in cooperation with a prestigious winery. It is an unusual creation—a fleur de sel cold-smoked with oak chips from seasoned French oak Chardonnay barrels, barrels that spent five to seven years aging wine.
Hand-made from start to finish, the salt crystals are first hand-raked and then naturally cold-smoked in small batches, a method that preserves the mineral content and natural flavor of the salt.
The crystals are smoked to a light toasty brown and have a deep smoke flavor without any bitterness. The moist fleur de sel crystals absorb the natural smoke flavors with subtle tones of both oak and Chardonnay, and the finished product is a pleasure to use.
Coarse.
THIS PRODUCT IS PACKAGED IN A FACILITY THAT ALSO HANDLES WHEAT FLOUR, SOY FLOUR, TREE NUTS, PEANUTS, CHOCOLATE (MILK), AND OTHER ALLERGENS
SKU:6403
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