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A fabulously fruity jam that combines the orange of a marmalade with the figgyness of a jam, and a crunch from the fig seeds adding a delicious dimension. Don't use it just as a jam though, try useing it to bast a pork chop or roast ham, adding it when you have just 10 minutes of cooking time left, to create a delicious glaze. Or heat and serve with crispy roast duck. Then again -- who can go wrong with a roast duck! Yum!
About the Producers
The Hawkshead Relish Company is small, family-run artisan food business based in rural Cumbria, in England's Lake District. Although small, they have already taken home more than 30 "Great Taste Awards" for their relishes, pickles and preserves.
Learn more about the Hawkshead Relish Company