Chocolate Metiche Piloncillo (Panela) 68% Dark Chocolate Bar

70 gram bar - Guadalajara, MEXICO

Chocolate Metiche reimagines a classic Mexican pairing in this 68% dark chocolate bar sweetened with piloncillo (also known as panela)—unrefined cane sugar traditionally molded into cones and used for centuries in Mexican kitchens.

Crafted from Trinitario and Forastero cacao grown at Finca Cuatro Hermanos in Soconusco, Chiapas, the chocolate carries the depth of fine cacao enriched by the rustic, caramel-like sweetness of piloncillo. The texture is naturally grainier than refined sugar, adding character and authenticity to every bite.

Expect warm notes of wood and vanilla, balanced with citrus brightness—a bar that is earthy, soulful, and unmistakably Mexican.

Cacao origin: Soconusco, Chiapas, Mexico (Finca Cuatro Hermanos)
Bean type: Trinitario, Forastero
Sweetener: Piloncillo (Panela) – unrefined cane sugar