Finally found these!!! An old Parisian restaurant of my youth had them and I never been able to get any for years! Taste is great (maybe a tad too sweet but who cares!). Soon yo re order soon!

I have spent years hating candied fruit and all baked goods made with them. I was working my way through all the recipes in an Italian cookbook, though, and that required making desserts with candied fruit. Thinking that my negativity might have been based on cheap product, I ordered several types of candied fruit from Chef Shop. It turns out I was right. Good candied fruit is not too sweet and carries the original fruit flavours well. My favourite was the candied angelica which I even ate directly out of the package as a snack.

I have spent years hating candied fruit and all baked goods made with them. I was working my way through all the recipes in an Italian cookbook, though, and that required making desserts with candied fruit. Thinking that my negativity might have been based on cheap product, I ordered several types of candied fruit from Chef Shop. It turns out I was right. Good candied fruit is not too sweet and carries the original fruit flavours well. My favourite was the candied angelica which I even ate directly out of the package as a snack.