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Argencove Cocibolca 70-Percent Dark Chocolate Bar
Argencove Cocibolca 70-Percent Dark Chocolate Bar
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Ingredients
Ingredients
50 gram bar - Granada, Nicaragua
Bronze (Americas): 2019 International Chocolate Awards for Dark Chocolate Bars
Silver (Central America): 2019 International Chocolate Awards for Dark Chocolate Bars
Cocibolca, also known as Lake Nicaragua, is the largest freshwater lake in Central America. The beans for the Argencove Cocibolca chocolate bar are grown on the shores of the lake.
Tasting notes: Smooth texture, flavor notes of rum raisin with notes of caramelized citrus and green banana.
Bronze Award-winning micro-batch – Plain/origin dark chocolate bar of the 2019 “Americas†Bean-to-bar and Chocolatier Competition category of the International Chocolate Awards.
SKU:0128
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