Just arrived in time for the Holidays

New and old faves, this collection is a way to share all the treats that have arrived. - No photo or copy? It is new this year! - Many of them will take time to get checked in, so pre-order now. So many that there… show more show less

La Trinquelinette Blueberry Jam

La Trinquelinette Blueberry Jam

Regular price $16.95 USD

Regular price ~~$0.00 USD~~ Sale price $16.95 USD
Unit price per
Albertengo Panettone Tradizionale Glassato - half kilo

Albertengo Panettone Tradizionale Glassato - half kilo

Regular price $38.95 USD

Regular price ~~$0.00 USD~~ Sale price $38.95 USD
Unit price per
Heritage Shortbread Large Box 30 Pieces

Heritage Shortbread Large Box 30 Pieces

Regular price $31.95 USD

Regular price ~~$0.00 USD~~ Sale price $31.95 USD
Unit price per
Brontedolci Torrone Morbido alla Mandorla e Canditi (Soft Almond Torrone with Candied Orange)

Brontedolci Torrone Morbido alla Mandorla e Canditi (Soft Almond Torrone with Candied Orange)

Regular price $12.95 USD

Regular price ~~$0.00 USD~~ Sale price $12.95 USD
Unit price per
Rougié Pork and Duck Pâté with 20% Foie Gras

Rougié Pork and Duck Pâté with 20% Foie Gras

Regular price $12.55 USD

Regular price ~~$0.00 USD~~ Sale price $12.55 USD
Unit price per
Heritage Shortbread Dark Chocolate Chip

Heritage Shortbread Dark Chocolate Chip

Regular price $22.95 USD

Regular price ~~$0.00 USD~~ Sale price $22.95 USD
Unit price per
Albertengo Antica Ricetta Panettone

Albertengo Antica Ricetta Panettone

Regular price $52.95 USD

Regular price ~~$0.00 USD~~ Sale price $52.95 USD
Unit price per
Mouettes d'Arvor Sardines a l'Huile d'Olive

Mouettes d'Arvor Sardines a l'Huile d'Olive

Regular price $12.95 USD

Regular price ~~$0.00 USD~~ Sale price $12.95 USD
Unit price per
Ortiz Bonito del Norte (White Tuna in Olive Oil) - Glass Jar

Ortiz Bonito del Norte (White Tuna in Olive Oil) - Glass Jar

Regular price $23.95 USD

Regular price ~~$0.00 USD~~ Sale price $23.95 USD
Unit price per
Italian Hard Candies with Calabrian Licorice

Italian Hard Candies with Calabrian Licorice

Regular price $3.95 USD

Regular price ~~$0.00 USD~~ Sale price $3.95 USD
Unit price per
La Trinquelinette Three Citrus Jam

La Trinquelinette Three Citrus Jam

Regular price $15.95 USD

Regular price ~~$0.00 USD~~ Sale price $15.95 USD
Unit price per
Flamigni il Dolce Frutta Toschi Cherry Cake

Flamigni il Dolce Frutta Toschi Cherry Cake

Regular price $24.95 USD

Regular price Sale price $24.95 USD
Unit price per
Ginger Delights D'Anjou Pear Candies

Ginger Delights D'Anjou Pear Candies

Regular price $3.95 USD

Regular price ~~$0.00 USD~~ Sale price $3.95 USD
Unit price per
Distillerie du Périgord Guinettes Cherries in Liqueur

Distillerie du Périgord Guinettes Cherries in Liqueur

Regular price $29.95 USD

Regular price ~~$0.00 USD~~ Sale price $29.95 USD
Unit price per
Biscuiterie de Provence Almond and Hazelnut Cake with Figs and Raisins- Flourless

Biscuiterie de Provence Almond and Hazelnut Cake with Figs and Raisins- Flourless

Regular price $18.95 USD

Regular price ~~$0.00 USD~~ Sale price $18.95 USD
Unit price per
Brontedolci Pure Pistachio Paste - 1 kg

Brontedolci Pure Pistachio Paste - 1 kg

Regular price $121.95 USD

Regular price ~~$0.00 USD~~ Sale price $121.95 USD
Unit price per
Francine Fluide Lump-Free T45 Flour

Francine Fluide Lump-Free T45 Flour

Regular price $7.55 USD

Regular price Sale price $7.55 USD
Unit price per
Kubli Violet Candies in Tin

Kubli Violet Candies in Tin

Regular price $5.95 USD

Regular price ~~$0.00 USD~~ Sale price $5.95 USD
Unit price per
Kubli Verbena Leaves Candies in Tin

Kubli Verbena Leaves Candies in Tin

Regular price $5.95 USD

Regular price ~~$0.00 USD~~ Sale price $5.95 USD
Unit price per
Distillerie du Périgord Baba au Limoncello (Limoncello-Soaked Cake)

Distillerie du Périgord Baba au Limoncello (Limoncello-Soaked Cake)

Regular price $26.95 USD

Regular price ~~$0.00 USD~~ Sale price $26.95 USD
Unit price per
Brontedolci Torrone Morbido Alla Mandorla e Pistacchio - Pistachio and Almond Torrone

Brontedolci Torrone Morbido Alla Mandorla e Pistacchio - Pistachio and Almond Torrone

Regular price $15.95 USD

Regular price ~~$0.00 USD~~ Sale price $15.95 USD
Unit price per
Colman's Mint Sauce

Colman's Mint Sauce

Regular price $6.95 USD

Regular price ~~$0.00 USD~~ Sale price $6.95 USD
Unit price per
Brontedolci Chocolate Cream with Modica Chocolate IGP

Brontedolci Chocolate Cream with Modica Chocolate IGP

Regular price $17.95 USD

Regular price ~~$0.00 USD~~ Sale price $17.95 USD
Unit price per
Clément Faugier Chestnut Purée - Foodservice

Clément Faugier Chestnut Purée - Foodservice

Regular price $95.95 USD

Regular price Sale price $95.95 USD
Unit price per
Les Ruchers de Bourgogne Mandarin Tree Honey

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Les Ruchers de Bourgogne Mandarin Tree Honey

Regular price $19.95 USD

Regular price ~~$0.00 USD~~ Sale price $19.95 USD
Unit price per

Click Email Me when in Stock
Les Ruchers de Bourgogne Lemon Tree Honey

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Les Ruchers de Bourgogne Lemon Tree Honey

Regular price $19.95 USD

Regular price ~~$0.00 USD~~ Sale price $19.95 USD
Unit price per

Click Email Me when in Stock
La Trinquelinette Apricot Jam

Click Email Me when in Stock

La Trinquelinette Apricot Jam

Regular price $17.95 USD

Regular price ~~$0.00 USD~~ Sale price $17.95 USD
Unit price per

Click Email Me when in Stock
House of Edinburgh Lemon Shortbread Biscuits

Click Email Me when in Stock

House of Edinburgh Lemon Shortbread Biscuits

Regular price $16.95 USD

Regular price ~~$0.00 USD~~ Sale price $16.95 USD
Unit price per

Click Email Me when in Stock
Francois Doucet Pâtes de Fruits - 20 Assorted

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Francois Doucet Pâtes de Fruits - 20 Assorted

Regular price $27.95 USD

Regular price ~~$0.00 USD~~ Sale price $27.95 USD
Unit price per

Click Email Me when in Stock
La Trinquelinette Strawberry Jam

Click Email Me when in Stock

La Trinquelinette Strawberry Jam

Regular price $16.95 USD

Regular price ~~$0.00 USD~~ Sale price $16.95 USD
Unit price per

Click Email Me when in Stock
Pecou Assorted Almond Dragees

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Pecou Assorted Almond Dragees

Regular price $9.95 USD

Regular price ~~$0.00 USD~~ Sale price $9.95 USD
Unit price per

Click Email Me when in Stock
House of Edinburgh Original Shortbread Biscuit

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House of Edinburgh Original Shortbread Biscuit

Regular price $16.55 USD

Regular price ~~$0.00 USD~~ Sale price $16.55 USD
Unit price per

Click Email Me when in Stock
Island Bakery Oat Crumbles

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Island Bakery Oat Crumbles

Regular price $8.95 USD

Regular price ~~$0.00 USD~~ Sale price $8.95 USD
Unit price per

Click Email Me when in Stock
Francois Doucet Framboise Pates de Fruits - 9 Raspberry

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Francois Doucet Framboise Pates de Fruits - 9 Raspberry

Regular price $15.55 USD

Regular price ~~$0.00 USD~~ Sale price $15.55 USD
Unit price per

Click Email Me when in Stock
Fossier Pink Champagne Biscuits - Box

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Fossier Pink Champagne Biscuits - Box

Regular price $8.95 USD

Regular price ~~$0.00 USD~~ Sale price $8.95 USD
Unit price per

Click Email Me when in Stock
Island Bakery Shortbread

Click Email Me when in Stock

Island Bakery Shortbread

Regular price $11.55 USD

Regular price ~~$0.00 USD~~ Sale price $11.55 USD
Unit price per

Click Email Me when in Stock

We deliver hand-curated, artisan ingredients from around the world—carefully sourced, rich in story, and rooted in tradition

At the end of the week, after all the news has been digested, I look to ChefShop’s newsletter as my respite to life. -Marie

I had a sample here one day and I’m hooked on it now. It’s my comfort food. - Shirley

On Sunday, I curl up in bed with my newsletter to forget about the weeks news, and think about romance. The romance of food… -Lisa

I just discovered your site and am smitten. -Jill

I really enjoy the ChefShop Newsletter. I find myself usually un-subscribing to most company e-mails but I always find something interesting and appealing with the ChefShop nice layout, interesting visuals & most importantly is the obvious creativity that goes into each feature, thanks for caring. -William

"I get a zillion email newsletters a week, somehow I always find time to read ChefShop’s. Packed with info & fun! It’s easy to digest .... " -Joanna Cassidy, actress Who Framed Roger Rabbit, Blade Runner, Six Feet Under.

I'm so glad I found you guys! G'day from down undah -John

Hi! Thank you so much! I am very excited to make some magic with this koji! -Lisa

hi. thank you. whomever writes your emails, WOW drooling through EVERY ONE... -Shawna

I just wanted to say I love making dark chocolate with your cocoa powder. It works so well. Thank you! -Angela

Love this cocoa powder. Thanks - in Hawaiian: Mahalo! -Kate

Hi! Such fun to learn more about what you carry. I am enjoying being your customer. -JMH

I’ll never be a cook, but I look forward to your newsletter every Saturday and dream. Thank you! -Loraine

Deep chocolate experience: This cocoa takes anything chocolate to a whole new level. The depth and smoothness is beyond any brand I have used, and I have used many. Intense chocolate experience, but not bitter or harsh. Be prepared to be asked for repeat performances! -Seth

It’s my Sunday morning read, I look forward to it every weekend -Dave

I love the newsletter - Marsha

After a long week, I settle in on the weekend and look forward to reading the news -June

The best part is the little bit of history -John

The description of the food is so descriptive -Risha

The marshmallow story is why I love chefshop. That, and Fallot mustard. -Erin

For the breadth and quality of its offerings, nothing equals ChefShop.com. In addition to well-chosen examples of an Italian kitchen's staples...there are excellent products from other parts of the world and, in season, fresh salmon from the Northwest, plus an item that has all but disappeared from neighborhood markets, genuinely tree-ripened, sugary fruits." -Marcella & Victor Hazan

We at ChefShop are committed to finding and offering the best rare ingredients in the world. Our small batch products are made by personally selected local and international artisans, dedicated to preserving and sometimes reinventing food traditions!

I love receiving these emails! So thoughtfully crafted and filled with advice and tips. Thanks so much for taking the time to write them up. -Diane

When my daughter bakes something with this delicious cocoa – I will take a bite for you too! -Kat

Hello! This Italian pizza flour is so amazing! I have been making sourdough pizza dough for a few years now and it’s never been as delicious as when I make the dough with the Caputo 00 flour from your shop. Grazie mille! -Scotty

I love the newsletters. Mouthwatering descriptions. -Julio

Thank you for everything, we love your company!:) -Gordy

Your selection of products is really interesting. I look forward to stocking my friend with more items in the future. -Susan

Thank you for having these products available and for offering at-store pick-up. So appreciated! -Loraine

Best Cocoa Ever If you care about using the best cocoa on the face of the planet, buy this. -Angela

Thank you so very much! I really appreciate it. Also your shop is awesome and it’s always a joy getting packages from y’all in the mail. -Peter

Our favourite cocoa I have 8 varieties of cocoa at home -- red cocoa, black cocoa, natural cocoa, and several high-end specialty cocoas (Barry Extra Brut, Valrhona, Guittard, Ghirardelli...). My family goes through enormous quantities of cocoa powder -- for hot cocoa, brownies, chocolate cakes, cookies... and this is by far our favourite. It has depth, complexity, and richness. While the specialty cocoas are excellent, I find they can sometimes be quite bitter, lack richness or body. This one is always perfect for whatever we are making. And being in Canada, I go to great lengths to buy this cocoa -- that should tell you how much we love it! - Monika

At the end of the week, after all the news has been digested, I look to ChefShop’s newsletter as my respite to life. On Sunday, I curl up in bed with my newsletter to forget about the weeks news, and think about romance. The romance of food!

Country/region

Collection: Just arrived in time for the Holidays

We deliver hand-curated, artisan ingredients from around the world—carefully sourced, rich in story, and rooted in tradition

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