Search: 31 results found for "smoked salmon"

Fresh Wild Copper River Sockeye Salmon Fillets - 10 lb

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Fresh Wild Copper River Sockeye Salmon Fillets - 10 lb

Regular price $459.00 USD

Regular price ~~$0.00 USD~~ Sale price $459.00 USD
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Scalia Anchovies - Salt-packed

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Scalia Anchovies - Salt-packed

Regular price $28.95 USD

Regular price Sale price $28.95 USD
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Kolsvart Cold Smoked Licorice Swedish Fish

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Kolsvart Cold Smoked Licorice Swedish Fish

Regular price $11.95 USD

Regular price ~~$0.00 USD~~ Sale price $11.95 USD
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Skansen Lightly Smoked Cod Liver

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Skansen Lightly Smoked Cod Liver

Regular price $6.95 USD

Regular price ~~$0.00 USD~~ Sale price $6.95 USD
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Fresh Halibut - Alaska - 10 pounds

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Fresh Halibut - Alaska - 10 pounds

Regular price $439.00 USD

Regular price ~~$0.00 USD~~ Sale price $439.00 USD
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Chocolat Moderne Avant Garde Smoked Sea Salt Caramel Bar

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Chocolat Moderne Avant Garde Smoked Sea Salt Caramel Bar

Regular price $13.95 USD

Regular price ~~$0.00 USD~~ Sale price $13.95 USD
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Chardonnay Oak Smoked Fleur de Sel

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Chardonnay Oak Smoked Fleur de Sel

Regular price $13.95 USD

Regular price ~~$0.00 USD~~ Sale price $13.95 USD
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We deliver hand-curated, artisan ingredients from around the world—carefully sourced, rich in story, and rooted in tradition

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For the breadth and quality of its offerings, nothing equals ChefShop.com. In addition to well-chosen examples of an Italian kitchen's staples...there are excellent products from other parts of the world and, in season, fresh salmon from the Northwest, plus an item that has all but disappeared from neighborhood markets, genuinely tree-ripened, sugary fruits." -Marcella & Victor Hazan

We at ChefShop are committed to finding and offering the best rare ingredients in the world. Our small batch products are made by personally selected local and international artisans, dedicated to preserving and sometimes reinventing food traditions!

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Our favourite cocoa I have 8 varieties of cocoa at home -- red cocoa, black cocoa, natural cocoa, and several high-end specialty cocoas (Barry Extra Brut, Valrhona, Guittard, Ghirardelli...). My family goes through enormous quantities of cocoa powder -- for hot cocoa, brownies, chocolate cakes, cookies... and this is by far our favourite. It has depth, complexity, and richness. While the specialty cocoas are excellent, I find they can sometimes be quite bitter, lack richness or body. This one is always perfect for whatever we are making. And being in Canada, I go to great lengths to buy this cocoa -- that should tell you how much we love it! - Monika

At the end of the week, after all the news has been digested, I look to ChefShop’s newsletter as my respite to life. On Sunday, I curl up in bed with my newsletter to forget about the weeks news, and think about romance. The romance of food!

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Fresh Wild Copper River Sockeye Salmon Fillets - 10 lb

Fresh Wild Copper River Sockeye Salmon Fillets - 10 lb

Scalia Anchovies - Salt-packed

Scalia Anchovies - Salt-packed

Kolsvart Cold Smoked Licorice Swedish Fish

Kolsvart Cold Smoked Licorice Swedish Fish

Skansen Lightly Smoked Cod Liver

Skansen Lightly Smoked Cod Liver

Fresh Halibut - Alaska - 10 pounds

Fresh Halibut - Alaska - 10 pounds

Chocolat Moderne Avant Garde Smoked Sea Salt Caramel Bar

Chocolat Moderne Avant Garde Smoked Sea Salt Caramel Bar

Chardonnay Oak Smoked Fleur de Sel

Chardonnay Oak Smoked Fleur de Sel

We deliver hand-curated, artisan ingredients from around the world—carefully sourced, rich in story, and rooted in tradition

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We deliver hand-curated, artisan ingredients from around the world—carefully sourced, rich in story, and rooted in tradition

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