Search: 198 results found for "salted capers"

Lulina Cockles in Brine

Lulina Cockles in Brine

Regular price $20.95 USD

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Organic Palestinian and Israeli Za'atar with Hyssop

Organic Palestinian and Israeli Za'atar with Hyssop

Regular price $12.55 USD

Regular price ~~$0.00 USD~~ Sale price $12.55 USD
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Yugeta Double-Brewed Shoyu (Soy Sauce)

Yugeta Double-Brewed Shoyu (Soy Sauce)

Regular price $21.55 USD

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Olasagasti Yellowfin Ventresca (Tuna Belly)

Olasagasti Yellowfin Ventresca (Tuna Belly)

Regular price $33.95 USD

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IASA Orata del Mediterraneo (Mediterranean Dorade) in Water

IASA Orata del Mediterraneo (Mediterranean Dorade) in Water

Regular price $14.95 USD

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Kasama 65% Forest & Sea Dark Chocolate Bar with Rosemary and Sea Salt

Kasama 65% Forest & Sea Dark Chocolate Bar with Rosemary and Sea Salt

Regular price $16.95 USD

Regular price Sale price $16.95 USD
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Pesto alla Genovese

Pesto alla Genovese

Regular price $14.95 USD

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Eat This Spicy Bacon Marmalade

Eat This Spicy Bacon Marmalade

Regular price $13.95 USD

Regular price ~~$0.00 USD~~ Sale price $13.95 USD
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Salt Pickled Sakura Flowers -1/2 Kilo Tub

Salt Pickled Sakura Flowers -1/2 Kilo Tub

Regular price $109.00 USD

Regular price ~~$0.00 USD~~ Sale price $109.00 USD
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Horikawaya Nomura Mitsuboshi Soy Sauce

Horikawaya Nomura Mitsuboshi Soy Sauce

Regular price $37.95 USD

Regular price ~~$0.00 USD~~ Sale price $37.95 USD
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Marshall’s Haute Sauce Cranberry Red Jalapeño

Marshall’s Haute Sauce Cranberry Red Jalapeño

Regular price $15.95 USD

Regular price Sale price $15.95 USD
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Cuore di Tonno (Cured Tuna Heart)

Cuore di Tonno (Cured Tuna Heart)

Regular price $95.00 USD

Regular price ~~$0.00 USD~~ Sale price $95.00 USD
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Nitto Jyozo White Shiro Tamari

Nitto Jyozo White Shiro Tamari

Regular price $22.55 USD

Regular price ~~$0.00 USD~~ Sale price $22.55 USD
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Nitto Jozo Gluten-Free Tamari - 18 L Foodservice Cube

Nitto Jozo Gluten-Free Tamari - 18 L Foodservice Cube

Regular price $323.00 USD

Regular price ~~$0.00 USD~~ Sale price $323.00 USD
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Hey Boo Coconut Caramel Sauce

Hey Boo Coconut Caramel Sauce

Regular price $12.95 USD

Regular price ~~$0.00 USD~~ Sale price $12.95 USD
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Fermented Black Soybeans - 2 Kilo Bag

Fermented Black Soybeans - 2 Kilo Bag

Regular price $135.00 USD

Regular price ~~$0.00 USD~~ Sale price $135.00 USD
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Amber River Taiwanese Black Soybean Soy Sauce

Amber River Taiwanese Black Soybean Soy Sauce

Regular price $27.95 USD

Regular price ~~$0.00 USD~~ Sale price $27.95 USD
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Nitto Jozo Asukeshikomi Mikawa Shirotamari (White Tamari) - 1.8 L

Nitto Jozo Asukeshikomi Mikawa Shirotamari (White Tamari) - 1.8 L

Regular price $74.95 USD

Regular price ~~$0.00 USD~~ Sale price $74.95 USD
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Marshalls Red Chili Lime Haute Sauce

Marshalls Red Chili Lime Haute Sauce

Regular price $15.55 USD

Regular price ~~$0.00 USD~~ Sale price $15.55 USD
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Nitto Jozo Mikawa Shojin Shirodashi (Vegetarian Dashi Base)

Nitto Jozo Mikawa Shojin Shirodashi (Vegetarian Dashi Base)

Regular price $38.95 USD

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Alphonso Mango Amchur (Dried Mango Powder)

Alphonso Mango Amchur (Dried Mango Powder)

Regular price $10.95 USD

Regular price Sale price $10.95 USD
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Taiwanese Rice Vinegar

Taiwanese Rice Vinegar

Regular price $18.95 USD

Regular price ~~$0.00 USD~~ Sale price $18.95 USD
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Chocolat Moderne Espresso Caramel Sauce

Chocolat Moderne Espresso Caramel Sauce

Regular price $19.95 USD

Regular price ~~$0.00 USD~~ Sale price $19.95 USD
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Pesto alla Genovese - 270gr jar

Pesto alla Genovese - 270gr jar

Regular price $18.95 USD

Regular price ~~$0.00 USD~~ Sale price $18.95 USD
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We deliver hand-curated, artisan ingredients from around the world—carefully sourced, rich in story, and rooted in tradition

At the end of the week, after all the news has been digested, I look to ChefShop’s newsletter as my respite to life. -Marie

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I just discovered your site and am smitten. -Jill

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I'm so glad I found you guys! G'day from down undah -John

Hi! Thank you so much! I am very excited to make some magic with this koji! -Lisa

hi. thank you. whomever writes your emails, WOW drooling through EVERY ONE... -Shawna

I just wanted to say I love making dark chocolate with your cocoa powder. It works so well. Thank you! -Angela

Love this cocoa powder. Thanks - in Hawaiian: Mahalo! -Kate

Hi! Such fun to learn more about what you carry. I am enjoying being your customer. -JMH

I’ll never be a cook, but I look forward to your newsletter every Saturday and dream. Thank you! -Loraine

Deep chocolate experience: This cocoa takes anything chocolate to a whole new level. The depth and smoothness is beyond any brand I have used, and I have used many. Intense chocolate experience, but not bitter or harsh. Be prepared to be asked for repeat performances! -Seth

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The best part is the little bit of history -John

The description of the food is so descriptive -Risha

The marshmallow story is why I love chefshop. That, and Fallot mustard. -Erin

For the breadth and quality of its offerings, nothing equals ChefShop.com. In addition to well-chosen examples of an Italian kitchen's staples...there are excellent products from other parts of the world and, in season, fresh salmon from the Northwest, plus an item that has all but disappeared from neighborhood markets, genuinely tree-ripened, sugary fruits." -Marcella & Victor Hazan

We at ChefShop are committed to finding and offering the best rare ingredients in the world. Our small batch products are made by personally selected local and international artisans, dedicated to preserving and sometimes reinventing food traditions!

I love receiving these emails! So thoughtfully crafted and filled with advice and tips. Thanks so much for taking the time to write them up. -Diane

When my daughter bakes something with this delicious cocoa – I will take a bite for you too! -Kat

Hello! This Italian pizza flour is so amazing! I have been making sourdough pizza dough for a few years now and it’s never been as delicious as when I make the dough with the Caputo 00 flour from your shop. Grazie mille! -Scotty

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Your selection of products is really interesting. I look forward to stocking my friend with more items in the future. -Susan

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Best Cocoa Ever If you care about using the best cocoa on the face of the planet, buy this. -Angela

Thank you so very much! I really appreciate it. Also your shop is awesome and it’s always a joy getting packages from y’all in the mail. -Peter

Our favourite cocoa I have 8 varieties of cocoa at home -- red cocoa, black cocoa, natural cocoa, and several high-end specialty cocoas (Barry Extra Brut, Valrhona, Guittard, Ghirardelli...). My family goes through enormous quantities of cocoa powder -- for hot cocoa, brownies, chocolate cakes, cookies... and this is by far our favourite. It has depth, complexity, and richness. While the specialty cocoas are excellent, I find they can sometimes be quite bitter, lack richness or body. This one is always perfect for whatever we are making. And being in Canada, I go to great lengths to buy this cocoa -- that should tell you how much we love it! - Monika

At the end of the week, after all the news has been digested, I look to ChefShop’s newsletter as my respite to life. On Sunday, I curl up in bed with my newsletter to forget about the weeks news, and think about romance. The romance of food!

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