Search: 80 results found for "panettone"

Spaghetti #5 (Sgambaro) Pasta

Spaghetti #5 (Sgambaro) Pasta

Regular price $8.55 USD

Regular price ~~$0.00 USD~~ Sale price $8.55 USD
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Flamigni Traditional Panforte

Flamigni Traditional Panforte

Regular price $26.95 USD

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Biscuiterie de Provence Organic Citron Almond Cake - Gluten Free

Biscuiterie de Provence Organic Citron Almond Cake - Gluten Free

Regular price $18.95 USD

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Farabella Gluten-Free Penne Rigate Pasta

Farabella Gluten-Free Penne Rigate Pasta

Regular price $8.95 USD

Regular price ~~$0.00 USD~~ Sale price $8.95 USD
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Recca Pantescan Salted Capers - Non-Pareil

Recca Pantescan Salted Capers - Non-Pareil

Regular price $7.95 USD

Regular price ~~$0.00 USD~~ Sale price $7.95 USD
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Brontedolci Torrone Morbido alla Mandorla e Canditi (Soft Almond Torrone with Candied Orange)

Brontedolci Torrone Morbido alla Mandorla e Canditi (Soft Almond Torrone with Candied Orange)

Regular price $12.95 USD

Regular price ~~$0.00 USD~~ Sale price $12.95 USD
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Martelli Spaghettini Pasta

Martelli Spaghettini Pasta

Regular price $11.95 USD

Regular price ~~$0.00 USD~~ Sale price $11.95 USD
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Orecchiette del Prete Pasta - Rustichella d'Abruzzo

Orecchiette del Prete Pasta - Rustichella d'Abruzzo

Regular price $14.95 USD

Regular price ~~$0.00 USD~~ Sale price $14.95 USD
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Biscuiterie de Provence Chocolate Almond Cake - Gluten Free

Biscuiterie de Provence Chocolate Almond Cake - Gluten Free

Regular price $18.95 USD

Regular price ~~$0.00 USD~~ Sale price $18.95 USD
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Hail Sugar (Pearl Sugar)

Hail Sugar (Pearl Sugar)

Regular price $12.95 USD

Regular price ~~$0.00 USD~~ Sale price $12.95 USD
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Breramilano Mini Traditional Panettone in Hatbox

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Breramilano Mini Traditional Panettone in Hatbox

Regular price $21.95 USD

Regular price Sale price $21.95 USD
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Breramilano1930 Traditional Panettone in Holiday Hat Box

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Breramilano1930 Traditional Panettone in Holiday Hat Box

Regular price $98.95 USD

Regular price ~~$92.95 USD~~ Sale price $98.95 USD
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Albertengo Colomba Delice Primavera

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Albertengo Colomba Delice Primavera

Regular price $51.95 USD

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Albertengo Colomba Classica

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Albertengo Colomba Classica

Regular price $50.95 USD

Regular price ~~$0.00 USD~~ Sale price $50.95 USD
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Albertengo Colomba all'Albicocca (senza agrumi)

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Albertengo Colomba all'Albicocca (senza agrumi)

Regular price $55.95 USD

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Marabissi Panforte Peperoncino & Cherries

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Marabissi Panforte Peperoncino & Cherries

Regular price $26.95 USD

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Albertengo Colomba Amarena e Cioccolato (senza agrumi)

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Albertengo Colomba Amarena e Cioccolato (senza agrumi)

Regular price $55.95 USD

Regular price Sale price $55.95 USD
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Albertengo Colomba Gran Piemonte al Moscato (senza agrumi con uvetta)

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Albertengo Colomba Gran Piemonte al Moscato (senza agrumi con uvetta)

Regular price $51.95 USD

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Brontedolci Pistachio Cream

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Brontedolci Pistachio Cream

Regular price $19.95 USD

Regular price ~~$0.00 USD~~ Sale price $19.95 USD
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Prunotto Chestnut Extra Jam

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Prunotto Chestnut Extra Jam

Regular price $9.95 USD

Regular price ~~$0.00 USD~~ Sale price $9.95 USD
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Gentile Organic Penne Pasta

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Gentile Organic Penne Pasta

Regular price $10.95 USD

Regular price ~~$0.00 USD~~ Sale price $10.95 USD
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Brontedolci Pure Pistachio Paste - 1 kg

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Brontedolci Pure Pistachio Paste - 1 kg

Regular price $118.00 USD

Regular price ~~$0.00 USD~~ Sale price $118.00 USD
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Marabissi Torta Di Siena Fichi e Noci - Dried Figs and Walnuts

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Marabissi Torta Di Siena Fichi e Noci - Dried Figs and Walnuts

Regular price $26.95 USD

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Slitti Chocolate-Covered Bronte Pistachios

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Slitti Chocolate-Covered Bronte Pistachios

Regular price $16.95 USD

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We deliver hand-curated, artisan ingredients from around the world—carefully sourced, rich in story, and rooted in tradition

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I just wanted to say I love making dark chocolate with your cocoa powder. It works so well. Thank you! -Angela

Love this cocoa powder. Thanks - in Hawaiian: Mahalo! -Kate

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For the breadth and quality of its offerings, nothing equals ChefShop.com. In addition to well-chosen examples of an Italian kitchen's staples...there are excellent products from other parts of the world and, in season, fresh salmon from the Northwest, plus an item that has all but disappeared from neighborhood markets, genuinely tree-ripened, sugary fruits." -Marcella & Victor Hazan

We at ChefShop are committed to finding and offering the best rare ingredients in the world. Our small batch products are made by personally selected local and international artisans, dedicated to preserving and sometimes reinventing food traditions!

I love receiving these emails! So thoughtfully crafted and filled with advice and tips. Thanks so much for taking the time to write them up. -Diane

When my daughter bakes something with this delicious cocoa – I will take a bite for you too! -Kat

Hello! This Italian pizza flour is so amazing! I have been making sourdough pizza dough for a few years now and it’s never been as delicious as when I make the dough with the Caputo 00 flour from your shop. Grazie mille! -Scotty

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Your selection of products is really interesting. I look forward to stocking my friend with more items in the future. -Susan

Thank you for having these products available and for offering at-store pick-up. So appreciated! -Loraine

Best Cocoa Ever If you care about using the best cocoa on the face of the planet, buy this. -Angela

Thank you so very much! I really appreciate it. Also your shop is awesome and it’s always a joy getting packages from y’all in the mail. -Peter

Our favourite cocoa I have 8 varieties of cocoa at home -- red cocoa, black cocoa, natural cocoa, and several high-end specialty cocoas (Barry Extra Brut, Valrhona, Guittard, Ghirardelli...). My family goes through enormous quantities of cocoa powder -- for hot cocoa, brownies, chocolate cakes, cookies... and this is by far our favourite. It has depth, complexity, and richness. While the specialty cocoas are excellent, I find they can sometimes be quite bitter, lack richness or body. This one is always perfect for whatever we are making. And being in Canada, I go to great lengths to buy this cocoa -- that should tell you how much we love it! - Monika

At the end of the week, after all the news has been digested, I look to ChefShop’s newsletter as my respite to life. On Sunday, I curl up in bed with my newsletter to forget about the weeks news, and think about romance. The romance of food!

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