New Arrivals

about New Arrivals: click here to read more

They have arrived, just not quite ready for primetime.

Felchlin Bolivia Wild Gran Cru 68% Couverture Dark Chocolate - 2 Kilo Bag

Felchlin Bolivia Wild Gran Cru 68% Couverture Dark Chocolate - 2 Kilo Bag

Regular price $222.00 USD

Regular price ~~$0.00 USD~~ Sale price $222.00 USD
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Fossil River Flake Salt in Jar

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Fossil River Flake Salt in Jar

Regular price $8.95 USD

Regular price ~~$0.00 USD~~ Sale price $8.95 USD
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Halen Mon Natural Smoked Oak Anglesey Sea Salt - PDO

Halen Mon Natural Smoked Oak Anglesey Sea Salt - PDO

Regular price $18.55 USD

Regular price ~~$0.00 USD~~ Sale price $18.55 USD
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Les Anis de Flavigny Anise Candies - Tin

Les Anis de Flavigny Anise Candies - Tin

Regular price $7.95 USD

Regular price ~~$0.00 USD~~ Sale price $7.95 USD
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Piquillo Peppers - Spain

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Piquillo Peppers - Spain

Regular price $9.55 USD

Regular price ~~$0.00 USD~~ Sale price $9.55 USD
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Utopick 56% Milk Chocolate Bar with Saffron

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Utopick 56% Milk Chocolate Bar with Saffron

Regular price $17.95 USD

Regular price ~~$0.00 USD~~ Sale price $17.95 USD
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KATZ Late Harvest Zinfandel Vinegar - HALF GALLON

KATZ Late Harvest Zinfandel Vinegar - HALF GALLON

Regular price $40.95 USD

Regular price ~~$0.00 USD~~ Sale price $40.95 USD
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Nicolas Alziari AOC Calletier Nicoise Olive Oil - 500ml

Nicolas Alziari AOC Calletier Nicoise Olive Oil - 500ml

Regular price $42.95 USD

Regular price ~~$0.00 USD~~ Sale price $42.95 USD
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Jols Black Currant Sugar Free Pastilles

Jols Black Currant Sugar Free Pastilles

Regular price $2.95 USD

Regular price ~~$0.00 USD~~ Sale price $2.95 USD
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Dirty Sue Premium Olive Juice

Dirty Sue Premium Olive Juice

Regular price $11.55 USD

Regular price ~~$0.00 USD~~ Sale price $11.55 USD
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Culinary Lavander

Culinary Lavander

Regular price $8.95 USD

Regular price ~~$0.00 USD~~ Sale price $8.95 USD
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Lakrids Pink Pineapple Chocolate-Covered Sweet Licorice

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Lakrids Pink Pineapple Chocolate-Covered Sweet Licorice

Regular price $14.95 USD

Regular price Sale price $14.95 USD
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Cacio e Pepe Pasta Sauce

Cacio e Pepe Pasta Sauce

Regular price $13.95 USD

Regular price ~~$0.00 USD~~ Sale price $13.95 USD
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Fermented Black Beans - 2 Kilo Bag

Fermented Black Beans - 2 Kilo Bag

Regular price $135.00 USD

Regular price ~~$0.00 USD~~ Sale price $135.00 USD
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IASA Grilled Sea Bass (Branzino) in Olive Oil

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IASA Grilled Sea Bass (Branzino) in Olive Oil

Regular price $15.95 USD

Regular price ~~$0.00 USD~~ Sale price $15.95 USD
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Dr Pescia Acacia Honey

Dr Pescia Acacia Honey

Regular price $18.95 USD

Regular price ~~$0.00 USD~~ Sale price $18.95 USD
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Chinese Five Spice Powder

Chinese Five Spice Powder

Regular price $5.95 USD

Regular price ~~$0.00 USD~~ Sale price $5.95 USD
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Drink Botanicals Premium Passion Fruit Syrup

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Drink Botanicals Premium Passion Fruit Syrup

Regular price $25.95 USD

Regular price Sale price $25.95 USD
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Egg White Meringue Powder

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Egg White Meringue Powder

Regular price $15.95 USD

Regular price ~~$0.00 USD~~ Sale price $15.95 USD
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Fee Brothers Grapefruit Bitters

Fee Brothers Grapefruit Bitters

Regular price $14.55 USD

Regular price ~~$0.00 USD~~ Sale price $14.55 USD
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Clement Faugier Creme de Marron (Chestnut Cream)

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Clement Faugier Creme de Marron (Chestnut Cream)

Regular price $13.55 USD

Regular price Sale price $13.55 USD
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Caprichos de Guadalquivir Tangarine Marmalade

Caprichos de Guadalquivir Tangarine Marmalade

Regular price $17.95 USD

Regular price ~~$0.00 USD~~ Sale price $17.95 USD
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Chabom Tropical Hard Candies in Tin

Chabom Tropical Hard Candies in Tin

Regular price $12.95 USD

Regular price ~~$0.00 USD~~ Sale price $12.95 USD
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Belazu Shawarma Paste

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Belazu Shawarma Paste

Regular price $7.95 USD

Regular price ~~$0.00 USD~~ Sale price $7.95 USD
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Rustichella Orzo Dried Pasta

Rustichella Orzo Dried Pasta

Regular price $7.95 USD

Regular price ~~$0.00 USD~~ Sale price $7.95 USD
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Doucet Amour de Fruits Heart-Shaped Berry Pates de Fruit

Doucet Amour de Fruits Heart-Shaped Berry Pates de Fruit

Regular price $24.95 USD

Regular price ~~$0.00 USD~~ Sale price $24.95 USD
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Domaine du Siorac Verjus du Perigord

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Domaine du Siorac Verjus du Perigord

Regular price $31.95 USD

Regular price ~~$0.00 USD~~ Sale price $31.95 USD
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Lady Mervilles Organic Hazelnut Almond Praline Spread

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Lady Mervilles Organic Hazelnut Almond Praline Spread

Regular price $35.95 USD

Regular price ~~$0.00 USD~~ Sale price $35.95 USD
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Wadaman Roasted Organic Black Sesame Seeds

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Wadaman Roasted Organic Black Sesame Seeds

Regular price $6.95 USD

Regular price ~~$0.00 USD~~ Sale price $6.95 USD
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Taiwanese Black Vinegar

Taiwanese Black Vinegar

Regular price $18.55 USD

Regular price ~~$0.00 USD~~ Sale price $18.55 USD
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Drink Botanicals Premium Orange Syrup

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Drink Botanicals Premium Orange Syrup

Regular price $25.95 USD

Regular price Sale price $25.95 USD
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Barral Green Lucques Olives in Brine

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Barral Green Lucques Olives in Brine

Regular price $8.25 USD

Regular price ~~$0.00 USD~~ Sale price $8.25 USD
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Hafi Goosberry Preserve

Hafi Goosberry Preserve

Regular price $9.55 USD

Regular price ~~$0.00 USD~~ Sale price $9.55 USD
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Cocktail Punk Cranberry Walnut Bitters

Cocktail Punk Cranberry Walnut Bitters

Regular price $14.95 USD

Regular price ~~$0.00 USD~~ Sale price $14.95 USD
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Marshall’s Haute Sauce Cranberry Red Jalapeno

Marshall’s Haute Sauce Cranberry Red Jalapeno

Regular price $15.95 USD

Regular price Sale price $15.95 USD
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Su Cracchi de Valoru Cardo - Cardoon - Honey from Sardinia - small jar

Su Cracchi de Valoru Cardo - Cardoon - Honey from Sardinia - small jar

Regular price $15.95 USD

Regular price ~~$0.00 USD~~ Sale price $15.95 USD
Unit price per

We deliver hand-curated, artisan ingredients from around the world—carefully sourced, rich in story, and rooted in tradition

At the end of the week, after all the news has been digested, I look to ChefShop’s newsletter as my respite to life. -Marie

I had a sample here one day and I’m hooked on it now. It’s my comfort food. - Shirley

On Sunday, I curl up in bed with my newsletter to forget about the weeks news, and think about romance. The romance of food… -Lisa

I just discovered your site and am smitten. -Jill

I really enjoy the ChefShop Newsletter. I find myself usually un-subscribing to most company e-mails but I always find something interesting and appealing with the ChefShop nice layout, interesting visuals & most importantly is the obvious creativity that goes into each feature, thanks for caring. -William

"I get a zillion email newsletters a week, somehow I always find time to read ChefShop’s. Packed with info & fun! It’s easy to digest .... " -Joanna Cassidy, actress Who Framed Roger Rabbit, Blade Runner, Six Feet Under.

I'm so glad I found you guys! G'day from down undah -John

Hi! Thank you so much! I am very excited to make some magic with this koji! -Lisa

hi. thank you. whomever writes your emails, WOW drooling through EVERY ONE... -Shawna

I just wanted to say I love making dark chocolate with your cocoa powder. It works so well. Thank you! -Angela

Love this cocoa powder. Thanks - in Hawaiian: Mahalo! -Kate

Hi! Such fun to learn more about what you carry. I am enjoying being your customer. -JMH

I’ll never be a cook, but I look forward to your newsletter every Saturday and dream. Thank you! -Loraine

Deep chocolate experience: This cocoa takes anything chocolate to a whole new level. The depth and smoothness is beyond any brand I have used, and I have used many. Intense chocolate experience, but not bitter or harsh. Be prepared to be asked for repeat performances! -Seth

It’s my Sunday morning read, I look forward to it every weekend -Dave

I love the newsletter - Marsha

After a long week, I settle in on the weekend and look forward to reading the news -June

The best part is the little bit of history -John

The description of the food is so descriptive -Risha

The marshmallow story is why I love chefshop. That, and Fallot mustard. -Erin

For the breadth and quality of its offerings, nothing equals ChefShop.com. In addition to well-chosen examples of an Italian kitchen's staples...there are excellent products from other parts of the world and, in season, fresh salmon from the Northwest, plus an item that has all but disappeared from neighborhood markets, genuinely tree-ripened, sugary fruits." -Marcella & Victor Hazan

We at ChefShop are committed to finding and offering the best rare ingredients in the world. Our small batch products are made by personally selected local and international artisans, dedicated to preserving and sometimes reinventing food traditions!

I love receiving these emails! So thoughtfully crafted and filled with advice and tips. Thanks so much for taking the time to write them up. -Diane

When my daughter bakes something with this delicious cocoa – I will take a bite for you too! -Kat

Hello! This Italian pizza flour is so amazing! I have been making sourdough pizza dough for a few years now and it’s never been as delicious as when I make the dough with the Caputo 00 flour from your shop. Grazie mille! -Scotty

I love the newsletters. Mouthwatering descriptions. -Julio

Thank you for everything, we love your company!:) -Gordy

Your selection of products is really interesting. I look forward to stocking my friend with more items in the future. -Susan

Thank you for having these products available and for offering at-store pick-up. So appreciated! -Loraine

Best Cocoa Ever If you care about using the best cocoa on the face of the planet, buy this. -Angela

Thank you so very much! I really appreciate it. Also your shop is awesome and it’s always a joy getting packages from y’all in the mail. -Peter

Our favourite cocoa I have 8 varieties of cocoa at home -- red cocoa, black cocoa, natural cocoa, and several high-end specialty cocoas (Barry Extra Brut, Valrhona, Guittard, Ghirardelli...). My family goes through enormous quantities of cocoa powder -- for hot cocoa, brownies, chocolate cakes, cookies... and this is by far our favourite. It has depth, complexity, and richness. While the specialty cocoas are excellent, I find they can sometimes be quite bitter, lack richness or body. This one is always perfect for whatever we are making. And being in Canada, I go to great lengths to buy this cocoa -- that should tell you how much we love it! - Monika

At the end of the week, after all the news has been digested, I look to ChefShop’s newsletter as my respite to life. On Sunday, I curl up in bed with my newsletter to forget about the weeks news, and think about romance. The romance of food!

Country/region

New Arrivals

about New Arrivals: click here to read more

We deliver hand-curated, artisan ingredients from around the world—carefully sourced, rich in story, and rooted in tradition

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