Often called "pickled", chutneys are native to India, and are a preparation that is sometimes sweet sometimes hot, or sometimes both. Usually a combination of dried fruits and vegetables, with a healthy dose of spices, and vinegar or mustard. Traditionally used to accompany meats and fish, but works well as an appetizer on a cheese plate or as a way to give a little flavor zing to your simple bowl of rice or quinoa. These gourmet chutneys (or pickles) for sale add both a sweet and sour component to your meal - tastes that are often lacking. Their uses are virtually limitless, so buy chutney online from Chef Shop today.

Just wanted to send a quick note to say that I really love how you write about food. I love the mix of storytelling and passion that comes through in the narrative, as well as the practical advice on preparation. I’m sure it takes time to produce such content, but it does not go unnoticed.