The best of the best hard-to-find ingredients from around the world

Villa Jerada Harissa

"For the breadth and quality of its offerings, nothing equals ChefShop.com. In addition to well-chosen examples of an Italian kitchen's staples... there are excellent products from other parts of the world and, in season, fresh salmon from the Northwest, plus an item that has all but disappeared from neighborhood markets, genuinely tree-ripened, sugary fruits." - Marcella & Victor Hazan author: The Classic Italian, Marcella Cucina, Essentials of Classic Italian Cooking

 

Spotlight:

summer parmigiano-reggiano aged 40 months

At Chefshop.com we search the world to find the best of the best, from giant Reed Avocados to Estate Grown EV Olive Oils.
We source hard-to-find foods created by small family owned producers--like 100-year-old balsamic vinegar and picked-at-their-peak Rainier cherries. We value provenance, ingredients, and process. And we taste everything we sell.

Over 1000 hard-to-find ingredients
 
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