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Baking ChocolateBaking Chocolate
It all started in 1924 a pastry chef from Tournon created a chocolate factory which eventually achieved a worldwide recognition - and in 1984 became the first to offer a dark chocolate with 70% cocoa.
 
Baking DecorationsBaking Decorations
Hard-to-find ingredients for baking is what we seek. We carry items such as natural colored sugars, candied violet petals, gelatin sheets and real chocolate sprinkles.
 
FlavoringsExtracts & Flavorings
 
SugarSugar
Quality sugar is disappearing from the store shelves and we are on the quest to find the best. Look to see smaller and larger sizes this year.
 
VanillaVanilla
Vanilla - in bean or bottle - from Madagascar, Mexico, and Tahiti. (Yes, there's a difference). Oils and extracts from where they're best.
 
FloursFlour
Hard-to-find and specialty flours for baking, pizza and pasta.
 
Pastry shellsPastry Shells & Miscellaneous
 
Baking NutsBaking Nuts
Nuts don't need to be so generic .... we are on a quest to find the best.
 
Cocoa & Cocoa ButterCocoa & Cocoa Butter
A short list of gourmet cocoa powders -- because we only carry the best! Pernigotti has been with us since the beginning, coming up on 10 years now. Our regulars swear by it and appreciate the cost-effective "commercial pack" of 2.2 pounds of wonderful cocoa.
 
Candied FruitFruit for Baking
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Oatmeal, Organic Stone-Cut from Scotland

Oatmeal, Organic Stone-Cut from Scotland
SKU:  4422
Price: $10.99 >

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Rega Rega San Marzano D.O.P. Tomatoes - Italy LG

Rega Rega San Marzano D.O.P. Tomatoes - Italy LG
SKU:  6855
Price: $8.39 >

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Mangalitsa Pig Lard

Mangalitsa Pig Lard
SKU:  5130
Price: $53.99 >

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