Giuseppe Cagnoni, owner and operator of Etruria Gourmet, shares his extensive line of vinegars, olive oils and honeys with ChefShop.com. Giuseppe's Bergamot Olive Oil was recently featured on TV Food Networ's, "The Best Thing I Ever Ate", as the key ingredients (after the chocolate ice cream, of course) in the now famous Sam's Sundae at Bi-Rite Creamery in the Mission District in San Francisco.

GIUSEPPE IS NO LONG IMPORTING HIS PRODUCT INTO THE US. IF THAT CHANGES< WE WILL LET YOU KNOW.
 
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