Giuseppe Cagnoni, owner and operator or Etruria Gourmet, shares his extensive line of vinegars, olive oils and honeys with Giuseppe's Bergamot Olive Oil was recently featured on TV Food Networ's, "The Best Thing I Ever Ate", as the key ingredients (after the chocolate ice cream, of course) in the now famous Sam's Sundae at Bi-Rite Creamery in the Mission District in San Francisco. We recently visited Bi-Rite with Giuseppe, and took some photos as Giuseppe tried the famous concoction. Yum!