Vegetarian Small Plates and Appetizers Class
Wednesday, April 23rd, 2014
6:30 pm to 9:00 pm
Chef Pam Sawyer
Be prepared for any pot-luck or holiday meal, or throw an appetizer party this year -- after all, "small plates" are all the rage. Add to your repertoire with five easy vegetarian recipes from Pam's list of quick and easy, go-to hors d'ouevres. She will show you how to make some of the recipes she uses when catering for others or throwing a party at home. Five fool-proof winners that are simple to make and guaranteed to please. Exact recipes still to be determined -- but don't wait to sign-up - because this class often sells out. And when Pam is cooking, you know it's going to be good!
You will enjoy the foods created in class, plus appetizers, wine and lots of good conversation.
Class limit: 12
Discounts given when signing up for 4 or more classes at a time.
Newsletter discounts apply
Special 10% cooking-class discount on all store purchases the night of the class
Copies of recipes included.