St Patrick's Day Feast Cooking Class Wednesday, March 16th, 2016
6:30 to 9:00 pm Instructor: Chef Lesa Sullivan
Level: IntermediateCome join us for a St Patrick's Day Feast - and celebrate the great Saint the way the Irish do - with amazing food (and maybe some brew as well!) After all, what else are you going to do but eat and be merry on St Patrick's Day! Menu includes some classics, like Irish Soda Bread, Mead-Infused Apple Sauce, Colcannon (TT GDR), Corned Beef Brisket and Guinness Cake with Black Treacle.
You will enjoy the foods created in class, plus appetizers, wine (or beer) and lots of good conversation.Class limit: 14-16 Discounts given when signing up for 4 or more classes at a time. (Call to get discount) Newsletter discounts apply Special 10% cooking-class discount on all store purchases the night of the class Copies of recipes included. Taught by Chef Lesa Sullivan
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Questions or assistance please call us: 206.286.9988