Skip Navigation Links.
Top Ten Gifts
Stocking Stuffers
Holiday Gourmet Gifts
Expand RecipesRecipes
Gourmet Food Stories
Cooking Classes
Cooking Classes @HOME
Store Events
Newsletter Sign-up
Blog
Articles
Expand Chef's PantriesChef's Pantries
Video
Press Picks
__________________
A&J Meats
Almonds and other nuts
Anchovies
Antica Torroneria Piedmontese
Apple
Aprons
Asian Ingredients
Avocados
Bacon
Expand BakingBaking
Balsamic Vinegar
Beans
Bitters & Cocktail Mixers
Bottarga
Candy & Confections
Capers
Cereal
Chai from India
Expand Cheese & CrackersCheese & Crackers
Cherries
Chilis
Expand ChocolateChocolate
Chutneys
Coffee
Colomba Easter Cakes
Expand CondimentsCondiments
Couscous
Desserts
Dessert Sauces
Drinks & Cocktails
Duck & Goose
Escargot
Etruria Gourmet
everything else
Farmhouse Culture Kraut
Fish & Seafood
Flip-Top Cans
French Pantry
Fruitcake
Garlic
Grains
Grilling Pantry
Hawkshead Relish Company
Herbs & Spices
Honey
Hot Chocolate
Syrups & Sweeteners
Hot & Spicy
Italian Gourmet Food Pantry
Expand Jams & Jellies & MoreJams & Jellies & More
June Taylor
Katz & Company
Ketchup
La Vecchia Dispansa Balsamico
Lentils
Mama Lil's
Mangalitsa Pig
Vermont Maple Syrup
Molecular Cuisine
Mushrooms
Mustard
Nuts & Seed Butters
Nut & Seeds Oils
Oatmeal
Expand Oil & VinegarOil & Vinegar
Olives
Panettone & Panforte
Parmigiano-Reggiano
Pasta
Pate
Pepper Heat
Pesto
Pet Food
Pickled
Plums & Pluots
Pomegranate
Preserved Fruit
Preserved Vegetables
Rice
Expand SaltSalt
San Giacomo
Sardines
Sauerkraut
Stocks
Syrups
Tasmanian Honey Company
Tea
Tomatoes
Truffles & Mushrooms
Tuna
Verjus
Vinegar
Wasabi
Wild Alaskan Salmon
___________________
Sablefish (Black Cod) from Alaska
Alaskan Salmon
Alaskan Halibut
Fresh Hawaiian Fish
Fra'Mani Salami
Hardgoods
Cancer Fighting Foods
Aspen
Sweepstakes & Give-Aways
Easter Specialties
Honey from the World's Flowers
about the producers and ingredients
Back-in-Stock
shop now for Facebook
You are Shopping By: Home  >Cooking Classes
2014 - 04/30 Cinco de Mayo Mexican Cooking Class

2014 - 04/30 Cinco de Mayo Mexican Cooking Class

Available Discounts
Class Volume Discounts
  • buy at least 4, save $5.00 each
  • buy at least 6, save $10.00 each
  • buy at least 8, save $15.00 each
  • buy at least 10, save $20.00 each
  • buy 12 to 14, save $25.00 each
Product Code: CLASS140430
Unit of Measure:EACH
Our Price: $75.00
Quantity:
More
Less
 


Description 

Sold Out - call or email to get on waitlist
La Cocina Mexicana Class
Wednesday, April 30th, 2014
6:30 to 9:00 pm
Instructor: Chef Erin Coopey

Ready for Cinco de Mayo? Come celebrate Mexican style! Mexican cooking is full of subtle techniques, savory ingredients you never expected, and combinations of flavors that make your eyes pop... and our taste buds smile. And since the class ends with eating on the dishes we prepared, you'll go home with more than enthusiasm for the delicious cuisine. Recipes include: Tomatillo Salsa, Nopales (Cactus) Salad, Frijoles de Olla, Yellow Rice, Huachinango Veracruzano (Snapper Vera Cruz) Helado de Chocolate y Chile Pasilla (Chocolate and Chile Ice Cream.)

**This is *not* a vegetarian class, and uses lard.

Class limit: 12

ChefShop Newsletter Signup

Empty

+ Gift Certificate

+ Gift Certificate
SKU:  GIFTCERTIFICATE
>

More Details

2014 - 04/23 Vegetarian Small Plates and Appetizers Class
SKU:  CLASS140423
Price: $75.00 >

Add 2014 - 04/23 Vegetarian Small Plates and Appetizers Class to Cart

2014 - 06/05 Rustic Italian Table Class

2014 - 06/05 Rustic Italian Table Class
SKU:  CLASS140605
Price: $75.00 >

Add 2014 - 06/05 Rustic Italian Table Class to Cart

chefshop.com shipping
Shop Online, Order Toll-Free 800-596-0885, or Fax 206-267-2205
©1999-2014 ChefShop.com® All Rights Reserved.