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$79.00
SKU:
CLASS170809
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A Persian Repast Cooking Class
Wednesday, August 9th, 2017
6:30 to 9:00 pm
Instructor: Chef Lesa Sullivan 

A Persian Repast-From one of the oldest civilizations in the world, Persian cuisine exhibits all that is refined and beautiful about food. Delicate scents, surprising pairings, rich flavors and lavish decoration are part of even the simplest dish. Watch chef Lesa prepare and discuss this elegant dinner: Egg and Herb Frittata, Beans and Greens Soup with Pasta, Spicy Eggplant Dip with Pita Bread, Chicken stewed in Walnuts and Pomegranate Molasses, and Saffron Rice Pudding with Rosewater Syrup.

You will enjoy the foods created in class, plus appetizers, wine and lots of good conversation.

Class limit: 12
Discounts given when signing up for 4 or more classes at a time.
Newsletter discounts apply
Special 10% cooking-class discount on all store purchases the night of the class
Copies of recipes included.

$79.00
SKU:
CLASS170809
AVAILABILITY:
This is available
QUANTITY: