Rustic Italian Summer Cooking Class Wednesday, March 18th, 2015 6:30 to 9:00 pm Instructor: Chef Lesa Sullivan
Some of Italy's most famous foods have their roots in rustic, country fare. In this class, learn how to make dishes that are typical of the Italian countryside - not fussy, and completely satisfying. Chef Lesa will be preparing some beloved late-summer Italian favorites: Roasted Tomatoes, Eggplant and Olives, Melon with Arugula and Cheese,Grilled Bread with Hot Tuscan Beans, Pasta with Tuna, Lemon and Capers, and Chocolate Zucchini Cake, plus antipasti.
You will enjoy the foods created in class, plus appetizers, wine and lots of good conversation. Class limit: 12 Newsletter discounts apply Special 10% cooking-class discount on all store purchases the night of the class
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Questions or assistance please call us: 206.286.9988