Roasted Cauliflower with Dukkah Recipe
This is the easiest and most flavorful cauliflower recipe you will ever have. Impressive how 5 ingredients can yield such a delicious side dish!!!
Ingredients
1 large head of cauliflower
1 tablespoon of Essential Pantry Rice Bran Oil
Trapani Fine Sea Salt to taste (about 1 tsp)
2 tablespoons Dukkah
2 tablespoons of Desert Miracle Olive Oil
Directions:
1. Preheat oven to 400F. Trim cauliflower florets. Toss with rice bran oil
2. Roast for 15-20 minutes until top edges are golden brown. Season with just a bit of sea salt.
3. Just before serving, sprinkle with Dukkah and drizzle with olive oil