NOT AVAILABLE IN 2016
1/2 pound Japanese Organic Garlic - Whidbey Island, Washington
Japanese Garlic - A very rare garlic, collected from an elderly Japanese gardener in the Pacific Northwest. Distinctive creamy white wrapped bulbs with the biggest individual cloves of any garlic we grow. Often only 3 per bulb. Like most asiatic types, it is VERY hot raw. However baked or roasted it has a wonderfully sweet flavor and creamy texture. Asiatic hardneck.
But order early to reserve yours. Quantities are limited.
Click here to read about the Health Benefits of Great Garlic
Organically grown, but not certified