10 oz jar
A new harissa. Smooth, red and ready! If you imagine how regional foods can be, Harissa is very much like that in Morocco.
This is a wonderful representation of this "everyday" ingredient that adds spice and heat in a sweet way to almost any dish.
This one has just six ingredients - and no tomato: Bell Peppers, Chili Peppers, Olive OIl, Garlic, White Vinegar.