{"title":"Inspired \u0026 Unexpected","description":"","products":[{"product_id":"ara-chocolat-huallaga-peru-74-percent-dark-with-agen-prunes-bar","title":"Ara Chocolat Huallaga Peru 74% Dark Chocolate Bar with Agen Prunes","description":"\u003cp\u003e\u003cstrong\u003e65 gram bar - Paris, France\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis bar builds on the elegance of Ara Chocolat’s single-origin Huallaga cacao and adds a distinctly French twist. The base is 74% dark chocolate made with cacao from Peru’s Huallaga Valley, with pieces of dried Agen prunes studded across the back of the bar. These prunes come directly from farmers in the Lot-et-Garonne region, long considered the prune capital of France.\u003c\/p\u003e\n\u003cp\u003eWhen I taste this bar, the connection between the chocolate and the fruit becomes clear almost immediately. Huallaga cacao already carries subtle nutty and dried-fruit notes, and the Agen prunes amplify those flavors beautifully. The result is rich and fruit-forward, with a jammy sweetness that melts into the deep cacao character.\u003c\/p\u003e\n\u003cp\u003eI love the balance of this bar's flavor and texture. The chocolate provides structure and depth, while the prunes add brightness and a soft chew that keeps each bite interesting. It’s a combination that feels both comforting and surprisingly refined.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-start=\"2052\" data-end=\"2068\"\u003eCacao Origin\u003c\/strong\u003e: Huallaga Valley, Peru\u003cbr data-start=\"2091\" data-end=\"2094\"\u003e\u003cstrong data-start=\"2094\" data-end=\"2107\"\u003eBean Type\u003c\/strong\u003e: Trinitario\u003cbr data-start=\"2119\" data-end=\"2122\"\u003e\u003cstrong data-start=\"2122\" data-end=\"2135\"\u003eAdditions\u003c\/strong\u003e: Dried prunes, France\u003c\/p\u003e","brand":"Ara Chocolat","offers":[{"title":"Default Title","offer_id":44544332464278,"sku":"2130","price":18.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Ara-Chocolat-Agen-Prune-Dark-Chocolate.jpg?v=1758821985"},{"product_id":"ara-tingo-de-maria-70-dark-chocolate-bar-with-nyons-aoc-olives","title":"Ara Chocolat 70% Dark Chocolate Bar with Nyons AOC Olives","description":"\u003cp\u003e\u003cstrong\u003e65 gram bar - Paris, France\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis is one of the more intriguing bars in Ara Chocolat’s lineup. It begins with 70% grand cru cacao from El Salvador, layered with Tanche olives from Nyons—one of France’s most celebrated olive varieties.\u003c\/p\u003e\n\u003cp\u003eWhen first trying this bar, I was definitely curious how olives and chocolate would play together. What surprised me was how natural the pairing feels. The dark chocolate brings deep cacao richness, while the olives add a gentle fruitiness and a subtle savory, briny note that softens the chocolate and makes the flavors feel round and balanced. \u003c\/p\u003e\n\u003cp\u003eTasting this bar with customers in our shop is a delight! Olive lovers naturally gravitate to it, wanting to sample the unique pairing. There's often a look of deep concentration as they experience the layers of flavors, followed by a slow smile saying, \"It works. It really works.\"\u003c\/p\u003e\n\u003cp\u003eThe olives themselves have an impressive heritage. Grown near Nyons on the Chauvin family plantation, Tanche olives were the first olives in France to receive an Appellation of Origin (AOC) in 1968, later becoming an AOP in 1996. Their delicate sweetness and soft texture make them especially suited to this unexpected combination.\u003c\/p\u003e\n\u003cp\u003eI like this bar for its sense of adventure. It’s the kind of chocolate that makes you pause for a moment and think about flavor in a new way—something both elegant and a little surprising.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-start=\"1630\" data-end=\"1646\"\u003eCacao Origin\u003c\/strong\u003e: El Salvador\u003cbr data-start=\"1669\" data-end=\"1672\"\u003e\u003cstrong data-start=\"1700\" data-end=\"1713\"\u003eAdditions\u003c\/strong\u003e: Nyons olives, France\u003c\/p\u003e","brand":"Ara Chocolat","offers":[{"title":"Default Title","offer_id":44544334168214,"sku":"1198","price":18.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Ara-Chocolat-Nyons-Olives-Dark-Chocolate.jpg?v=1758821812"},{"product_id":"chocolat-moderne-65-percent-dark-lime-toffee-bar","title":"Chocolat Moderne 65-Percent Dark Lime Toffee Bar","description":"Chocolat Moderne Lime Toffee Bar \u003cp\u003e100 gram bar - New York, NY\u003c\/p\u003e \u003cp\u003eingredients:\u003c\/p\u003e","brand":"Chocolat Moderne","offers":[{"title":"Default Title","offer_id":44544397148310,"sku":"0742","price":13.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Chocolat-Moderne-Lime-Toffee-Bar-2.jpg?v=1740746327"},{"product_id":"kessho-black-sesame-white-chocolate-bar","title":"KESSHŌ Black Sesame White Chocolate Bar","description":"\u003cp\u003e\u003cstrong\u003e55 gram bar - Austin, Texas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe first impression of this bar is the aroma—nutty, roasted sesame rising gently from the bar, layered with the buttery sweetness of white chocolate. On the palate, it begins with cream and caramel tones before the sesame asserts itself: deep, earthy, almost savory, with a slow-building richness that lingers on the tongue. The interplay is striking. The lightness of cocoa butter against the grounding intensity of roasted seeds, creating a chocolate that feels both familiar and unexpected.\u003c\/p\u003e\n\u003cp\u003eThis bar embodies what KESSHŌ stands for: transformation, harmony, and memory crystallized in flavor. Black sesame is celebrated for its depth and elegance in Japan, where founder Liang did her pastry training. By weaving it into chocolate, the founders honor that tradition while refracting it through their own craft, creating something that is neither wholly East nor West but uniquely their own. It is a bar that invites reflection, a reminder that chocolate can be as much about story and philosophy as it is about taste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCocoa Butter Origin: \u003c\/strong\u003ePeru\u003cbr\u003e\u003cstrong\u003eAdditions: \u003c\/strong\u003eRoasted black sesame seeds\u003cbr\u003e\u003cstrong\u003eAwards Include: \u003c\/strong\u003eGold - 2024 Academy of Chocolate, Bronze - 2024 International Chocolate Awards (Americas) \u003c\/p\u003e","brand":"Ritrovo","offers":[{"title":"Default Title","offer_id":44544563445910,"sku":"1381","price":14.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/KESSHO-Black-Sesame-White-ChocolateBar.jpg?v=1740747880"},{"product_id":"kessho-lychee-rose-48-percent-cacao-dark-milk-semuliki-forest-chocolate-bar","title":"KESSHŌ Lychee Rose 48% Dark Milk Chocolate Bar","description":"\u003cp\u003e\u003cstrong\u003e60 gram bar - Austin, Texas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis bar's aroma is lush and floral, with rose petals rising above the smoothness of dark milk chocolate. On the palate, tropical lychee bursts through juicy, fragrant, and sweet—before melting into the creamy body of dark milk cacao. The finish is subtle, leaving behind a perfume of rose balanced by cocoa’s grounding depth, both playful and elegant.\u003c\/p\u003e\n\u003cp\u003eLychee's exotic perfume and distinctive sweetness is the perfect pairing for rose, the universal symbolism of romance. Together in chocolate, they tell a story of East–West dialogue, transforming beloved dessert flavors into bean-to-bar craftsmanship. It’s a bar that epitomizes KESSHŌ’s mission: to crystallize fleeting sensations into experiences that endure.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCacao Origin: \u003c\/strong\u003eSemuliki Forest, Uganda\u003cbr\u003e\u003cstrong\u003eAdditions:\u003c\/strong\u003e Dried lychee, rose powder, lychee powder\u003cbr\u003e\u003cstrong\u003eAwards Include: \u003c\/strong\u003e\u003cspan\u003eBronze - 2023 Academy of Chocolate\u003c\/span\u003e\u003c\/p\u003e","brand":"Ritrovo","offers":[{"title":"Default Title","offer_id":44544563544214,"sku":"1365","price":14.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Kessho-Lychee-Rose-48-percent-Cacao-Dark-Milk-Semuliki-Forest-Chocolate-Bar.jpg?v=1740747886"},{"product_id":"kessho-salted-plum-59-dark-chocolate-semuliki-forest-uganda-bar","title":"KESSHŌ Salted Plum 59% Dark Chocolate Bar","description":"\u003cp\u003e\u003cstrong\u003e60 gram bar - Austin, Texas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe bar opens with an aroma of dried fruit and sea breeze, hinting at the salted plum within. On the palate, tangy umeboshi collides with bittersweet cacao, creating waves of savory, tart, and fruity flavors all at once. The result is compelling—a chocolate that defies expectation while rewarding curiosity.\u003c\/p\u003e\n\u003cp\u003eSalted plum, or umeboshi, is a unique addition in confections and pastries. Reborn in chocolate, it becomes an emblem of KESSHŌ’s willingness to take risks and transform traditions. This bar is not only about taste but about the brand’s philosophy: to crystallize bold ideas into something unforgettable.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCacao Origin: \u003c\/strong\u003eSemuliki Forest, Uganda\u003cbr\u003e\u003cstrong\u003eAdditions: \u003c\/strong\u003eSalted plum powder (umeboshi)\u003cbr\u003e\u003cstrong\u003eAwards Include: \u003c\/strong\u003eBronze - 2023 Academy of Chocolate, Silver - 2024 International Chocolate Awards (Americas) \u003c\/p\u003e","brand":"Ritrovo","offers":[{"title":"Default Title","offer_id":44544563576982,"sku":"1363","price":12.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Kessho-Salted-Plum-59-percent-Dark-Chocolate-Semuliki-Forest-Uganda-Bar.jpg?v=1740747889"},{"product_id":"lady-merveilles-chocolat-noir-coriandre-inde-75-organic-dark-chocolate-with-coriander","title":"Lady Merveilles Chocolat Noir Coriandre Inde 75% Organic Dark Chocolate with Coriander","description":"Lady Merveilles Chocolat Noir Coriandre Inde 75% Organic Dark Chocolate with Coriander \u003cp\u003e70 gram bar - Brittany, France\u003c\/p\u003e \u003cp\u003eingredients: organic cocoa beans, organic blond cane sugar, organic coriander essential oil (produced in Brittany)\u003c\/p\u003e","brand":"Chocolate Squirrel","offers":[{"title":"Default Title","offer_id":44544591593622,"sku":"1448","price":16.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Lady-Merveilles-Chocolat-Noir-Coriandre-Inde-75-percent-Organic-Dark-Chocolate-with-Coriander.jpg?v=1740748117"},{"product_id":"lady-merveilles-chocolat-noir-sarrasin-nicaragua-75-chocolate-bar-with-caramalized-buckwheat","title":"Lady Merveilles Chocolat Noir Sarrasin Nicaragua 75% Chocolate Bar with Caramalized Buckwheat","description":"Lady Merveilles Chocolat Noir Sarrasin Nicaragua 75% Chocolate Bar with Caramalized Buckwheat \u003cp\u003e70 gram bar - Brittany, France\u003c\/p\u003e \u003cp\u003eingredients: organic cocoa beans, organic blond cane sugar, organicbuckwheat (produced in Brittany)\u003c\/p\u003e","brand":"Chocolate Squirrel","offers":[{"title":"Default Title","offer_id":44544594411670,"sku":"1445","price":16.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Lady-Merveilles-Chocolat-Noir-Sarrasin-Nicaragua-75-percent-Chocolate-Bar-with-Caramalized-Buckwheat.jpg?v=1740748121"},{"product_id":"mission-chocolate-horchata-white-chocolate-bar-with-puffed-rice-and-cinnamon","title":"MISSION Chocolate Horchata White Chocolate Bar with Puffed Rice and Cinnamon","description":"\u003ch1\u003eMISSION Chocolate Horchata White Chocolate Bar with Puffed Rice and Cinnamon\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003e60 gram bar\u003c\/strong\u003e - Sao Paulo, Brazil\u003c\/p\u003e\n\u003cp\u003eMISSION Chocolate Horchata White Chocolate Bar \u003cbr\u003ewith Puffed Rice and Cinnamon\u003cbr\u003e\u003cbr\u003eThis Horchata white chocolate bar is based on the Brazilian dessert of the same name, made with rice, cinnamon, and usually some milk. The bar is part of Mission's Brazilian Dessert series, which includes the Romeo \u0026amp; Juliet Bar (cream cheese and guava paste), and the Pamonha (Sweet corn tamale) \u003cbr\u003e\u003cbr\u003eElla's tasting notes: As soon as you open the wrapper, you get the aromas of malted cream, vanilla and cinnamon, a pleasing combination that comes through clearly in the bar. The white chocolate has a velvety texture, but then comes the chew. Crunch the crisp puffed rice releases a mild flavor of toasted rice. The full flavor experience lingers in your mouth - rich vanilla rice pudding with a sprinkle of cinnamon.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eingredients: cocoa butter, organic sugar, milk powder, organic puffed rice, spices\u003c\/p\u003e","brand":"Mission Chocolate","offers":[{"title":"Default Title","offer_id":44544656277654,"sku":"0302","price":11.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Mission-Chocolate-Horchata-White-Chocolate-Bar-with-Puffed-Rice-and-Cinnamon.jpg?v=1740748662"},{"product_id":"mission-chocolate-pamonha-white-bar-with-sweet-corn","title":"MISSION Chocolate Pamonha White Bar with Sweet Corn","description":"\u003ch1\u003eMISSION Chocolate Pamonha White Bar with Sweet Corn (Tamale)\u003cbr\u003e\n\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003e60 gram bar\u003c\/strong\u003e - Sao Paulo, Brazil\u003c\/p\u003e\n\u003cp\u003eSilver (Americas): 2021 International Chocolate Awards for White Chocolate Bars w. Infusion\/Flavouring.\u003c\/p\u003e\n\u003cp\u003ePamonha is known as Tamal de Elote in Mexico, a great tribute to corn, and one of the great wonders of gastronomy. This bar has the creaminess of the white chocolate combined with the sweet flavor of corn -- it's a wonderous combination.\u003c\/p\u003e\n\u003cp\u003eIt is inspired by a Brazilian delicacy of the same name, the humble and heavenly pamonha (pah-MO-nyah). This bar is made from the freshest, ripened, super sweet corn that has been soaked in salt water, ground into a pulp with some fat (usually butter or margarine) and milk, and wrapped in corn husks.\u003c\/p\u003e\n\u003cp\u003eThis bar pays tribute to this Brazilian dessert. There's the corn (of course), the fat (cacao butter), the milk (in the white chocolate), the crunchy sea salt, and the overall density. The bar is also slightly soft - just like the real thing. And it's delicious. If you love corn, this is a must try. This bar is a great use of white chocolate in a unique inclusion bar that you won't find just anywhere else. In fact, the wrapper is all in Portuguese.\u003c\/p\u003e\n\u003cp\u003eingredients: cacao butter, organic sugar, milk powder, corn, himalayan salt.\u003c\/p\u003e","brand":"Mission Chocolate","offers":[{"title":"Default Title","offer_id":44544659423382,"sku":"0245","price":11.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Mission-Chocolate-Pamonha-White-Bar-with-Sweet-Corn.jpg?v=1740748676"},{"product_id":"soma-green-tangerine-70-percent-dark-chocolate-bar","title":"SOMA Green Tangerine 70-Percent Dark Chocolate Bar","description":"SOMA Green Tangerine 70% Dark Chocolate Bar \u003cp\u003e65 gram bar - Toronto, Canada\u003c\/p\u003e \u003cp\u003eFrom the back: Green Tangerines have a fresh citrus aroma and delicate floral notes of orange blossoms. The fruits are picked a few weeks early when the outer peel is glossy vibrant green and the fruit is tangy - like a cross between kumquats and clementines.   The tangerines are organic, grown in Brazil, the peel cold pressed to create a bright and lively citrus oil.   The chocolate is our Bejofo, Madagascar, a melting pot of citrus, red fruits and roasty flavors. \u003cbr\u003e\u003cbr\u003eTasting notes: roasted cacao, tangerine, lime, brownies, chocolate, and orange blossom.\u003c\/p\u003e \u003cp\u003eingredients: \u003cbr\u003e\u003cbr\u003ecacao nibs, organic cane sugar, cocoa butter, green tangerine oil\u003cbr\u003e\u003cbr\u003eMay contain traces of peantus, tree nuts, soy and dairy.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"SOMA chocolatemaker","offers":[{"title":"Default Title","offer_id":44544799932566,"sku":"0322","price":13.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/SOMA-Green-Tangerine-70-Percent-Dark-Choclate-Bar.jpg?v=1740750551"},{"product_id":"soma-lemon-poppyseed-fruit-chocolate-bar","title":"SOMA Lemon Poppyseed Fruit Chocolate Bar","description":"\u003ch1\u003eSOMA Lemon Poppyseed Fruit Chocolate Bar\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003e33 gram bar\u003c\/strong\u003e - Toronto, Canada\u003c\/p\u003e\n\u003cp\u003eLemon and Poppyseed \"white\" chocolate bar. Their fruit bars are all about the fruit, and this one is no exception - it's bursting with zesty lemon.\u003cbr\u003e\u003cbr\u003eElla's tasting notes: The aroma is of rich lemon sour cream poppyseed cake, as is the flavor. The melt yields vanilla custard, zesty lemon, and earthy poppyseed crunch, followed by a lingering burst of lemon. It's like eating the whole piece of cake, without the fork. \u003cbr\u003e\u003cbr\u003eFrom the back: Tangy, custardy chocolate spiked with crunchy blue poppyseeds. Creamy and bright, with a zesty lemon zing.\u003cbr\u003e\u003cbr\u003eThis is another one of SOMA's \"fruit bars\" and tastes just as you would expect: like a lemon and poppyseed cupcake.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIngredients: cocoa butter, milk powder, organic cane sugar, lemons, poppyseeds, citric acid.\u003c\/p\u003e\n\u003cp\u003eMay contain traces of peanuts and tree nuts.\u003c\/p\u003e","brand":"SOMA chocolatemaker","offers":[{"title":"Default Title","offer_id":44544802783382,"sku":"0330","price":11.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/SOMA-Lemon-Poppyseed-Fruit-Chocolate-Bar.jpg?v=1740750553"},{"product_id":"soma-mango-lassi-bar","title":"SOMA Mango Lassi Bar","description":"SOMA Mango Lassi Bar \u003cp\u003e33 gram bar - Toronto, Canada\u003c\/p\u003e \u003cp\u003eMango Lassi fermented yogurt smoothie bar.\u003cbr\u003e\u003cbr\u003eThis is a pretty gosh darn interesting bar. Not exactly chocolate, in a chocolate sense; it is this wonderful combination of cocoa butter, yogurt underneath with a topping of mango.\u003cbr\u003e\u003cbr\u003eIt has good snap and really wants to be chewed! The flavors explode all over your tongue and finished with a sharp tang!\u003c\/p\u003e \u003cp\u003eThis is another one of SOMA's \"fruit bars\" and taste just as you would expect: like a mango lassi - that exotic mango yogurt drink that, if you have ever eaten at an Indian restaurant, you know very well and love. Its a perfect blend of sweet mango flavor with the tang and creamy-ness of the yogurt. If you are a mango lover, you will love this bar - because it's so packed full of that lovely mango flavor.\u003cbr\u003e\u003c\/p\u003e \u003cp\u003eIngredients: cocoa butter, organic cane sugar, mangos, yogurt.\u003c\/p\u003e \u003cp\u003eMay contain traces of peanuts and tree nuts.\u003c\/p\u003e","brand":"SOMA chocolatemaker","offers":[{"title":"Default Title","offer_id":44544802848918,"sku":"0180","price":11.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/SOMA-Mango-Lassi-White-Chocolate-Bar.jpg?v=1740750562"},{"product_id":"stonegrindz-almond-butter-and-black-lava-salt-80-percent-dark-chocolate-bar","title":"Stonegrindz Almond Butter and Black Lava Salt 80% Dark Chocolate Bar","description":"\u003cp\u003e\u003cstrong\u003e57 gram bar -\u003c\/strong\u003e Scottsdale, AZ\u003c\/p\u003e\n\u003cp\u003e80-percent dark chocolate blend (50% Ecuador\/50% Peru) ground with freshly roasted almonds \u0026amp; black lava salt. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eBlending the two origins provides a very balanced backdrop of rich chocolate to this bar. The chocolate melts like silky butter. The salty notes are quickly released, followed by the flavors of roasted almonds and rich chocolate. The salt falls into the background as the almonds and chocolate take center stage. The roasted almonds have been ground completely smooth; they are one with the chocolate. The mouthfeel is pure silk. There is little sugar in this bar compared to most chocolate bars, making this more of a savory flavor experience.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eingredients: cacao, cacao butter, cane sugar, roasted almonds, sea salt\u003cbr\u003e\u003c\/p\u003e","brand":"Stone Grindz","offers":[{"title":"Default Title","offer_id":44544812482710,"sku":"0422","price":13.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Stonegrindz-Almond-Butter-and-BlackLava-Salt-80-Percent-Dark-Chocolate-Bar.jpg?v=1740750654"},{"product_id":"wildwood-yuzu-with-roasted-brown-rice-70-percent-dark-chocolate-bar","title":"Wildwood Yuzu with Roasted Brown Rice 70-Percent Dark Chocolate Bar","description":"Wildwood Yuzu with Roasted Brown Rice 70% Dark Chocolate Bar \u003cp\u003e85 gram bar - Portand, OR\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cp\u003eThese bars are so visually pleasing. Fun to look at and you can if you want map out what you are going to bite first.\u003c\/p\u003e \u003cp\u003eThis bar is packed with some of my favorite things (and you can see them) Candied yuzu and roasted brown rice!\u003c\/p\u003e \u003cp\u003eIt was surprising to me that I ate the first bar so quickly! \u003cbr\u003e\u003cbr\u003eThe combination of the chocolate and the rice and the yuzu is perfect. 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Throughout this chocolate journey, the flavors come in waves, from floral, dark sugar, juniper, rich chocolate, and licorice, then returning to dark sugar, rich chocolate, and all this with the delicate backdrop of gin. 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Inspired by British Columbia’s coastal rainforest, where ocean and forest sustain each other in abundance, Sirene has created a chocolate that reflects this unique ecosystem.\u003c\/p\u003e\n\u003cp\u003eCurrants bring a bright, tart fruitiness, while kelp adds a subtle, briny smoothness—an unexpected pairing that works in harmony with the rich cacao from Kokoa Kamili, Tanzania. 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From the first bite, you’re met with the unmistakable perfume of Jamaican thyme—fresh, green, and expressive—before the flavor gently gives way to orange peel, which lingers on the palate with a soft, citrusy warmth.\u003c\/p\u003e\n\u003cp\u003eThe experience feels almost like two bars in one, yet seamlessly connected. The thyme leads with clarity and lift, then steps aside as the orange peel unfolds, grounding the chocolate in brightness and depth. The result is layered and surprisingly clear, with each element distinct yet undeniably intertwined.\u003c\/p\u003e\n\u003cp\u003eMade bean-to-bar at origin in Jamaica, Likkle More crafts this bar close to the cacao source, celebrating local ingredients and a distinctly Caribbean sense of flavor. 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The dark milk base offers a deeper cocoa character than traditional milk chocolate, with gentle sweetness and a lush, velvety melt.\u003c\/p\u003e\n\u003cp\u003eScattered throughout, toasted plantain crisps add a lightly caramelized crunch—sweet, subtly savory, and perfectly balanced against the chocolate’s creaminess. Each bite delivers contrast and comfort, with just enough intrigue to keep things interesting.\u003c\/p\u003e\n\u003cp\u003eMade bean-to-bar at origin in Jamaica, this signature Likkle More bar celebrates local ingredients and flavor traditions, pairing Jamaican cacao with one of the island’s most beloved staples. Finished with the brand’s expressive cocoa-butter splatter, it’s as visually joyful as it is delicious.\u003c\/p\u003e\n\u003cp\u003eThis is a go-to bar for gifting, sharing, or converting milk-chocolate lovers to something deeper and more complex. 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Creamy coconut milk white chocolate becomes the canvas for a blend of Maui-grown turmeric, ginger, cardamom, cinnamon, and black pepper—spices that have long been used together in traditional golden milk recipes.\u003c\/p\u003e\n\u003cp\u003eWhen tasting this bar, the first thing I notice is how silky and aromatic it feels. The coconut-milk white chocolate melts smoothly while the spices unfold one by one: turmeric’s earthy warmth, the gentle heat of ginger and black pepper, and the sweet fragrance of cardamom and cinnamon.\u003c\/p\u003e\n\u003cp\u003eThe spices add depth and complexity, but the coconut milk keeps everything soft and rounded, creating a bar that feels both cozy and vibrant at the same time. The level of sweetness is just right—teasing you with each bite...is it a health food or a gift of culinary luxury? Maybe just one more square will help me decide...\u003c\/p\u003e\n\u003cp\u003eingredients: cacao butter, organic cane sugar, coconut milk powder, turmeric, ginger, cardamom, cinnamon, vanilla, black pepper\u003c\/p\u003e","brand":"Valley Isle Chocolate","offers":[{"title":"Default Title","offer_id":46283608948886,"sku":"1808","price":10.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Valley-Isle-Golden-Milk-Front.jpg?v=1773276197"}],"url":"https:\/\/chefshop.com\/collections\/unique-chocolate-flavors.oembed","provider":"ChefShop.Com","version":"1.0","type":"link"}