{"title":"High-Percentage Chocolate","description":"","products":[{"product_id":"mission-chocolate-85-percent-dark-brazil-bar","title":"MISSION Chocolate 85-Percent Dark Brazil Bar","description":"\u003cp\u003e\u003cstrong\u003e60 gram bar\u003c\/strong\u003e - Sao Paolo, Brasil\u003c\/p\u003e\n\u003cp\u003eingredients: cacao (from the Amazon Rain Forests), organic sugar, cocoa butter\u003c\/p\u003e\n\u003cp\u003eMay contain traces of peanuts, lactose, coconut, tree nuts, and wheat\u003c\/p\u003e","brand":"Mission Chocolate","offers":[{"title":"Default Title","offer_id":44544655949974,"sku":"0719","price":14.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Mission-Chocolate-2026-Brasil-Brazil-85.jpg?v=1773279268"},{"product_id":"soma-crazy-88-percent-dark-chocolate-bar","title":"SOMA Crazy 88-Percent Dark Chocolate Bar","description":"SOMA Crazy 88% Dark Chocolate Bar \u003cp\u003e65 gram bar - Toronto, Canada\u003cbr\u003e\u003cbr\u003e88% dark chocolate bar made from cacao beans grown in Venezuela (Hacienda Victoria), Peru (Ucayali) and Ecuador (Costa Esmeraldas).  \u003c\/p\u003e \u003cp\u003eElla's Tasting Notes: This bar has an exceptional melt for a high percentage bar; it melts quickly ... like butter. The rich chocolaty cream coats your mouth, releasing rapidly changing flavors.   First, a delicate whisper of licorice root, acidity of cherry balsamic, deeply roasted cacao and coffee notes, follwed by a tart boysenberry -- all with an undertone of black tea, adding touches of tannins to the base. The bar finishes with a hint of smoked cherry wood and notes of jasmine.  \u003cbr\u003e\u003cbr\u003eFrom the back of the bar: A blend of Ucayali, Hacienda Victoria, and Costa Esmeraldas. Nutty, cacao-obsessed and ready to experience the world of chocolate flavor. SOMA seeks out the best cacao from all over the world to make this Crazy 88 bar, and then skillfully blend different origins to make a potent and nuanced extra dark (88%) chocolate bar.    Tasting notes: black tea, balsamic vinegar, fresh cream, lemon, jasmine, apricot, toast.\u003c\/p\u003e \u003cp\u003eingredients: cocoa nibs, organic cane sugar, cocoa butter\u003c\/p\u003e \u003cp\u003emay contain traces of peanuts, tree nuts, soy and dairy\u003c\/p\u003e","brand":"SOMA chocolatemaker","offers":[{"title":"Default Title","offer_id":44544799768726,"sku":"0326","price":14.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/SOMA-Crazy-88-Percent-Dark-Chocolate-Bar.jpg?v=1740750540"},{"product_id":"stonegrindz-organic-90-percent-dark-chocolate-bar","title":"Stonegrindz Organic 90% Dark Chocolate Bar","description":"\u003cp\u003e\u003cstrong\u003e57 gram bar - \u003c\/strong\u003eScottsdale, AZ\u003c\/p\u003e\n\u003cp\u003eNote that the bean origin on this 90% bar can vary.\u003c\/p\u003e\n\u003cp\u003eingredients: organic cacao beans, organic cacao butter, organic cane sugar\u003c\/p\u003e","brand":"Stone Grindz","offers":[{"title":"Default Title","offer_id":44544815399062,"sku":"0558","price":13.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Stonegrindz-Crazy-Blend-Organic-90-Percent-Dark-Chocolate-Bar.jpg?v=1740750662"},{"product_id":"nome-83-percent-panamanian-dark-chocolate-bar","title":"Nomé 83% Panamanian Dark Chocolate Bar","description":"\u003cp\u003e\u003cstrong\u003e45 grams - Panama\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePowerful and complex, Nomé's 83% bar showcases the full strength of Panama’s cacao. Fruity notes are layered with a touch of smokiness, creating a bar that is bold, intriguing, and deeply satisfying for true dark chocolate lovers.\u003c\/p\u003e\n\u003cp\u003eEvery bar from Nomé begins with a belief: that great chocolate comes from great relationships. By working hand-in-hand with small Panamanian producers, Nomé ensures that families and communities can thrive, and that the cacao itself is cultivated with care for the land. This bean-to-bar chocolate is both a sensory journey and a celebration of Panama’s rich cacao heritage.\u003c\/p\u003e","brand":"Nome Chocolate","offers":[{"title":"Default Title","offer_id":45705621766294,"sku":"1648","price":13.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Nome-Chocolate-83-Percent-Dark-Chocolate-Panama.jpg?v=1760813544"},{"product_id":"argencove-92-nicaragua-dark-chocolate-bar","title":"Argencove 92% Nicaragua Dark Chocolate Bar","description":"\u003cp\u003e\u003cstrong\u003e50 gram bar -\u003c\/strong\u003e Granada, Nicaragua\u003c\/p\u003e\n\u003cp\u003eNot all high-percentage bars are created equal.\u003c\/p\u003e\n\u003cp\u003eSome are intense in a “brace yourself” kind of way. This one? More like: \u003cem\u003ewait… is that cranberry?\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eArgencove’s 92% dark chocolate is made entirely at origin in Nicaragua—and it shows in all the right ways. It opens bright—tart cranberry, a little dried apricot—then finishes clean, with a citrusy lift that keeps you coming back for another bite (not always how a 90%+ bar goes...).\u003c\/p\u003e\n\u003cp\u003eIt’s the kind of chocolate that reshapes expectations—showing what high-percentage cacao can be when it’s handled with real care, from fermentation all the way through to the final pour.\u003c\/p\u003e\n\u003cp\u003eAlso worth noting: In 2025, it earned Gold at the International Chocolate Awards, receiving the top score in the 85%+ category. It also took additional Gold awards for growing country and chocolate maker, along with a special award for cacao grower—so…it’s not just us.\u003c\/p\u003e\n\u003cp\u003eIf you love dark chocolate, this is an easy yes.\u003cbr\u003eIf you’re not sure you do, this might be the one that changes your mind.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTart cranberry\u003c\/li\u003e\n\u003cli\u003eDried apricot\u003c\/li\u003e\n\u003cli\u003eBright citrus finish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWhy It’s Special\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e92% cacao dark chocolate with balance and clarity\u003c\/li\u003e\n\u003cli\u003eMade at origin in Nicaragua (grown, fermented, and crafted by Argencove)\u003c\/li\u003e\n\u003cli\u003eFlavor driven by fermentation and technique—not just cacao percentage\u003c\/li\u003e\n\u003cli\u003eTop-awarded bar in the high-percentage chocolate category\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAbout Argencove\u003cbr\u003e\u003c\/strong\u003eArgencove is a tree-to-bar chocolate maker in Nicaragua, working directly with cacao they grow and source locally. By controlling the entire process—from farm through fermentation and production—they bring out nuanced, origin-driven flavors that reflect both place and craft.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Cacao, cane sugar, cacao butter\u003c\/p\u003e","brand":"Argencove","offers":[{"title":"Default Title","offer_id":46007614996630,"sku":"1680","price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Argencove-92-Percent-Dark-Chocolate-Nicaragua.jpg?v=1768603433"},{"product_id":"kasama-tupi-100-percent-dark-chocolate-bar","title":"Kasama Tupi 100% Dark Chocolate Bar","description":"\u003cp\u003e\u003cstrong\u003e55 gr bar\u003c\/strong\u003e - Vancouver, BC, Canada\u003c\/p\u003e\n\u003cp\u003eThis remarkable 100% dark chocolate bar from Kasama Chocolate challenges everything you think you know about unsweetened chocolate. Made exclusively from cacao grown by Kablon Farms in Tupi, on the southern tip of the Philippines, the bar is crafted with extraordinary care to highlight balance, depth, and natural sweetness—without adding a single ingredient.\u003c\/p\u003e\n\u003cp\u003eThrough precise fermentation and thoughtful cacao processing, Kasama draws out flavors that feel unexpectedly gentle and rounded for a 100% bar. The result is smooth and approachable, with tasting notes of dark treacle, toasted genmaicha, and a soft echo of demerara rum. There’s richness and complexity here, but none of the astringency and bitterness often associated with ultra-dark chocolate.\u003c\/p\u003e\n\u003cp\u003eThe experience is elevated even further by the packaging, featuring striking artwork by Vancouver-based artist Charlie Frenal—a visual expression that mirrors the chocolate’s depth and sense of place.\u003c\/p\u003e\n\u003cp\u003eFor dark chocolate purists, curious tasters, and anyone interested in how technique can unlock cacao’s natural character, this bar is a quietly impressive achievement.\u003c\/p\u003e\n\u003cp\u003eingredients: cacao beans, cacao butter\u003c\/p\u003e","brand":"Kasama Chocolate","offers":[{"title":"Default Title","offer_id":46159752429718,"sku":"1770","price":16.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Kasama-Tupi-100-Percent-Dark-Chocolate-Bar.jpg?v=1768172360"},{"product_id":"ara-chocolat-cuyagua-100-dark-chocolate-bar","title":"Ara Chocolat Cuyagua 100% Dark Chocolate Bar","description":"\u003cp\u003e\u003cstrong\u003e58 gram bar\u003c\/strong\u003e - Paris, France\u003c\/p\u003e\n\u003cp\u003eFor many chocolate lovers, a 100% cacao bar can sound intimidating—but this one is remarkably inviting. Ara Chocolat crafts it with cacao from the village of Cuyagua in Venezuela’s Aragua region, a place long celebrated for producing exceptional fine cacao. The beans come from the Cuyagua Farm Company, whose farmers cultivate heirloom cacao that expresses the character of the land.\u003c\/p\u003e\n\u003cp\u003eI’m always impressed by how balanced this bar feels despite having no added sugar. It melts beautifully, revealing deep fudgy notes, soft caramel, and fruit. Perhaps sticky toffee pudding without all that sugar? Instead of bitterness, the experience feels smooth, rounded, and expressive.\u003c\/p\u003e\n\u003cp\u003eFor me, this is the kind of 100% bar that invites exploration. It lets you taste cacao in its purest form while still offering a gentle, elegant profile that unfolds slowly as it melts.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCacao Origin: \u003c\/strong\u003eVenezuela\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Aragua\u003cbr\u003e\u003cstrong\u003eProducer: \u003c\/strong\u003eCuyagua Farm Company\u003c\/p\u003e","brand":"Ara Chocolat","offers":[{"title":"Default Title","offer_id":46285129318550,"sku":"1812","price":18.95,"currency_code":"USD","in_stock":false}]}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/collections\/Kasama-Tupi-100-Percent-Dark-Chocolate-Bar-Open.jpg?v=1774578648","url":"https:\/\/chefshop.com\/collections\/high-percentage-chocolate.oembed","provider":"ChefShop.Com","version":"1.0","type":"link"}