{"title":"Award Winning Chocolate","description":"\u003cp\u003eEvery year, craft chocolate producers from all over the world submit their creations to the International Chocolate Awards, as well as other chocolate and specialty food competitions. And every year we highlight a selection of the winning products and makers from the Americas here, including South America (Mission Chocolate - Brazil), Central America (Argencove Chocolate - Nicaragua), and North America (Moku Chocolate - USA (Oregon), Stone Grindz Chocolate  - USA (Arizon) and White Label Chocolate - USA (California))\u003c\/p\u003e","products":[{"product_id":"argencove-70-percent-dark-chocolate-banana-bar","title":"Argencove 70% Dark Chocolate Bar with Banana, Cinnamon, and Clove","description":"\u003cp\u003e\u003cstrong\u003e50 gram bar\u003c\/strong\u003e - Granada, Nicaragua\u003c\/p\u003e\n\u003cp\u003eThis thoughtfully composed 70% dark chocolate draws inspiration from the simple tradition of turning ripe bananas into a dessert all on their own.\u003c\/p\u003e\n\u003cp\u003eMade with single-origin Nicaraguan cacao and real banana, this bar invites you to slow down and savor—revealing layers of flavor as you go. Natural banana sweetness emerges first, followed by gentle warmth from cinnamon and clove. Rather than overpowering the chocolate, the spices are restrained, adding depth and roundness that complements both the fruit and the cacao.\u003c\/p\u003e\n\u003cp\u003eThe banana inclusions, scattered across the back of the bar, add texture and reinforce the bar’s dessert-like character. Together, the elements recall familiar flavors—baked or caramelized bananas, lightly spiced and comforting—while remaining unmistakably chocolate at its core. Thanks to the fruit’s natural sweetness, the bar tastes softer and sweeter than a typical 70% dark, without losing complexity or balance.\u003c\/p\u003e\n\u003cp\u003eRecognized with a Silver Award at the 2021 International Chocolate Awards in the Dark Chocolate with Inclusions category, this bar showcases Argencove’s ability to weave local ingredients and thoughtful technique into chocolate that feels both grounded and refined.\u003c\/p\u003e\n\u003cp\u003eIf you love the pairing of banana and chocolate—or are curious how spice can deepen dark chocolate without dominating it—this bar delivers warmth, texture, and sophistication in every bite.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Cacao, cane sugar, banana, cinnamon, cloves\u003c\/p\u003e","brand":"Argencove","offers":[{"title":"Default Title","offer_id":44544335413398,"sku":"0282","price":17.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Argencove-70-Percent-Dark-Chocolate-Banana-Bar.jpg?v=1791841159"},{"product_id":"argencove-apoyo-70-percent-dark-chocolate-bar","title":"Argencove Apoyo 70% Dark Chocolate Bar","description":"Argencove Apoyo 70-Percent Dark Chocolate Bar \u003cp\u003e50 gram bar - Granada, Nicaragua\u003c\/p\u003e \u003cp\u003eBronze (Americas): 2019 International Chocolate Awards for Dark Chocolate Bars \u003cbr\u003e\u003c\/p\u003e \u003cp\u003eBronze (Central America): 2019 International Chocolate Awards for Milk Chocolate Bars \u003cbr\u003e\u003c\/p\u003e \u003cp\u003eThe beans for the Apoyo bar are grown in the Apoyo area, where there is a large natural lagoon formed by an extinct valcano.\u003cbr\u003e\u003c\/p\u003e \u003cp\u003eTasting notes: Honey notes transitioning to berry jam with a touch of aged balsamic and finishing with orange blossom tea.\u003cbr\u003e\u003c\/p\u003e \u003cp style=\"white-space: pre-wrap;\"\u003e  \u003c\/p\u003e  \u003cp style=\"white-space: pre-wrap;\"\u003e\u003cbr\u003e\u003c\/p\u003e  \u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Argencove","offers":[{"title":"Default Title","offer_id":44544335610006,"sku":"0127","price":12.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Argencove-Apoyo-70-percent-dark-chocolate-bar.jpg?v=1791841167"},{"product_id":"argencove-cocibolca-70-percent-dark-chocolate-bar","title":"Argencove Cocibolca 70-Percent Dark Chocolate Bar","description":"Argencove Cocibolca 70-Percent Dark Chocolate Bar \u003cp\u003e50 gram bar - Granada, Nicaragua\u003c\/p\u003e \u003cp\u003eBronze (Americas): 2019 International Chocolate Awards for Dark Chocolate Bars \u003cbr\u003e\u003c\/p\u003e \u003cp\u003eSilver (Central America): 2019 International Chocolate Awards for Dark Chocolate Bars \u003cbr\u003e\u003c\/p\u003e \u003cp\u003eCocibolca, also known as Lake Nicaragua, is the largest freshwater lake in Central America. The beans for the Argencove Cocibolca chocolate bar are grown on the shores of the lake.\u003cbr\u003e\u003c\/p\u003e \u003cp style=\"white-space: pre-wrap;\"\u003eTasting notes: Smooth texture, flavor notes of rum raisin with notes of caramelized citrus and green banana.\u003c\/p\u003e \u003cp style=\"white-space: pre-wrap;\"\u003eBronze Award-winning micro-batch â€“ Plain\/origin dark chocolate bar of the 2019 â€œAmericasâ€ Bean-to-bar and Chocolatier Competition category of the International Chocolate Awards.\u003c\/p\u003e \u003cp\u003e  \u003c\/p\u003e \u003cbr\u003e \u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Argencove","offers":[{"title":"Default Title","offer_id":44544335675542,"sku":"0128","price":12.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Argencove-Cocibolca-70-percent-Dark-Chocolate-bar.jpg?v=1791841169"},{"product_id":"argencove-masaya-70-percent-dark-chocolate-bar","title":"Argencove Masaya 70-Percent Dark Chocolate Bar","description":"\u003cp\u003e\u003cstrong\u003e50 gram bar\u003c\/strong\u003e - Granada, Nicaragua\u003c\/p\u003e\n\u003cp\u003eSmooth, balanced, and gently fruit-forward, this 70% single-origin dark chocolate from Argencove showcases cacao grown in Nicaragua’s historic Masaya region.\u003c\/p\u003e\n\u003cp\u003eMasaya lies within one of the distinctive microclimates surrounding Granada, an area shaped by lakes, fertile landscapes, and active volcanoes. Argencove named the bar for Masaya National Park, celebrating the Nicaraguan landscape that surrounds the farm and chocolate factory where its cacao is grown and transformed into chocolate.\u003c\/p\u003e\n\u003cp\u003eDelicate citrus and cherry-like fruit notes brighten the chocolate, while a rich cocoa character develops as it melts. Toward the finish, subtle warm-spice notes emerge, including a suggestion of sweet cinnamon. The overall profile is smooth and well balanced, with restrained bitterness and a creamy melt.\u003c\/p\u003e\n\u003cp\u003eMade at origin in Nicaragua, Masaya offers a particularly inviting introduction to single-origin dark chocolate: complex enough to explore slowly, but delicious enough that you don’t need to analyze it to enjoy it.\u003c\/p\u003e\n\u003cp\u003eMasaya has received numerous international honors, including Gold at the 2022 Academy of Chocolate Awards and multiple medals from the International Chocolate Awards, Chocolate Alliance Awards, and Academy of Chocolate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes: \u003c\/strong\u003eCitrus, Cherry, Rich cocoa, Sweet spice, Cinnamon\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin: \u003c\/strong\u003eMasaya, Nicaragua\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003eCacao, Cane sugar\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStyle: \u003c\/strong\u003eSingle-origin, bean-to-bar chocolate made at origin\u003c\/p\u003e","brand":"Argencove","offers":[{"title":"Default Title","offer_id":44544336134294,"sku":"0125","price":12.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Argencove-Masaya-70-Percent-Dark-Chocolate-Bar.jpg?v=1791841171"},{"product_id":"argencove-mombacho-70-percent-dark-chocolate-bar","title":"Argencove Mombacho 70-Percent Dark Chocolate Bar","description":"Argencove Mombacho 70-Percent Dark Chocolate Bar \u003cp\u003e50 gram bar - Granada, Nicaragua\u003c\/p\u003e \u003cp\u003eBronze (Americas): 2019 International Chocolate Awards for Dark Chocolate Bars\u003c\/p\u003e \u003cp\u003eSilver (Central America): 2019 International Chocolate Awards for Dark Chocolate Bars  \u003cbr\u003e\u003c\/p\u003e \u003cp\u003eThe beans for the Mombacho 70 percent cacao dark chocolate bar are grown on the north side of the Mombacho volcano - where Argencove is located.\u003cbr\u003e\u003c\/p\u003e  \u003cp style=\"white-space: pre-wrap;\"\u003eTasting notes: Roasted tropical fruit leading into a bright berry with an aged balsamic finish.\u003cbr\u003e\u003c\/p\u003e \u003cp style=\"white-space: pre-wrap;\"\u003eBronze Award-winning micro-batch â€“ Plain\/origin dark chocolate bar of the 2019  â€œAmericasâ€ Bean-to-bar and Chocolatier Competition category of the International Chocolate Awards.\u003c\/p\u003e  \u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Argencove","offers":[{"title":"Default Title","offer_id":44544336887958,"sku":"0126","price":12.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Argencove-Mombacho-70-percent-Dark-Chocolate-bar.jpg?v=1791841177"},{"product_id":"argencove-passion-fruit-dark-chocolate-bar","title":"Argencove Passion Fruit 70% Dark Chocolate Bar","description":"Argencove Passion Fruit 70% Dark Chocolate Bar \u003cp\u003e50 gram bar - Granada, Nicaragua\u003cbr\u003e\u003cbr\u003eingredients:\u003cbr\u003eCacao, sugar, passion fruit juice.\u003c\/p\u003e \u003cp style=\"white-space: pre-wrap;\"\u003eThis single origin handcrafted 70% cacao dark chocolate infused with a zesty passion fruit syrup that adds a tropical zest, finishing with a medley of tropical fruit flavors. The balance of flavors between the chocolate and passion fruit is perfect.\u003c\/p\u003e  \u003cp style=\"white-space: pre-wrap;\"\u003eSilver (Americas): 2021 International Chocolate Awards for Dark Chocolate Bars w. Infusion or Flavouring.\u003cbr\u003e\u003c\/p\u003e \u003cp style=\"white-space: pre-wrap;\"\u003eBronze: 2019 Northwest Chocolate Festival in Seattle for the inclusions category.\u003c\/p\u003e  \u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Argencove","offers":[{"title":"Default Title","offer_id":44544338591894,"sku":"0129","price":15.55,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Argencove-Passion-Fruit-Dark-Chocolate-Bar.jpg?v=1791841180"},{"product_id":"karuna-chocolate-belize-slow-dried-70-percent-dark-bar","title":"Karuna Belize Slow-Dried 70% Dark Chocolate Bar","description":"Karuna Chocolate Belize Slow Dried 70% Dark Bar \u003cp\u003e60 gram bar - Velturno, Italy\u003c\/p\u003e \u003cp\u003eInternational Chocolate Awards: 2019 European Bronze winner\u003c\/p\u003e \u003cp\u003eAcademy of Chocolate Awards: 2019 Bronze Award Winner\u003c\/p\u003e \u003cp\u003eingredients: organic cocoa beans, organic raw cane sugar, organic cocoa butter. Cocoa minimum: 70%\u003c\/p\u003e","brand":"Karuna","offers":[{"title":"Default Title","offer_id":44544550862998,"sku":"0753","price":14.55,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Karuna-Chocolate-Belize-Slow-Dried-70-Percent-Dark-Bar.jpg?v=1791841701"},{"product_id":"karuna-chocolate-organic-belize-68-percent-dark-bar-with-arabica-coffee","title":"Karuna Organic Belize 68% Dark Chocolate with Arabica Coffee","description":"Karuna Chocolate Organic Belize 68% Dark Bar with Arabica Coffee \u003cp\u003e50 gram bar - Trentino\/South Tyrol, Italy\u003c\/p\u003e \u003cp\u003eInternational Chocolate Awards 2019: European Gold Award\u003c\/p\u003e \u003cp\u003e\u0026amp; Special Award â€œGround Inâ€\u003c\/p\u003e \u003cp\u003eAcademy of Chocolate Awards 2019 : Bronze Award\u003c\/p\u003e \u003cp\u003eingredients: Cocoa beans*, Raw can sugar*, Cocoa butter*, Coffee Arabica 4%*\u003c\/p\u003e \u003cp\u003e*certified organic\u003c\/p\u003e","brand":"Karuna","offers":[{"title":"Default Title","offer_id":44544550928534,"sku":"0579","price":14.55,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Karuna-Chocolate-Organic-Belize-68-Percent-Dark-Bar-with-Arabica-Coffee.jpg?v=1791841702"},{"product_id":"karuna-chocolate-organic-belize-70-percent-dark-bar","title":"Karuna Organic Belize 70% Dark Chocolate Bar","description":"Karuna Chocolate Organic Belize 70% Dark Bar \u003cp\u003e50 gram bar - Trentino\/South Tyrol, Italy\u003c\/p\u003e \u003cp\u003eInternational Chocolate Awards 2019: World Bronze Award               \u003cbr\u003eInternational Chocolate Awards 2019: European Bronze Award\u003cbr\u003eAcademy of Chocolate Awards 2019 : Bronze Award\u003c\/p\u003e \u003cp\u003eThe cacao beans used for this bar are from the Toledo District of Southern Belize.   The are organically farmed by Mopan Maya farmers close to the village of San Jose.   In the Mopan Maya culture, cacao plays a significant religious role; the cacao tree and beans are throught to contain spirits.   Many religious ceremonies involve the consumption of cacao.   The beans from these farmers are collected and processes by the german-based company, Belyzium.\u003cbr\u003e\u003cbr\u003eElla's Tasting Notes: The complex bar opens with a whisper of orange blossom honey but is quickly joined by notes of earthy coffee.   The earthy coffee transitions to an undertone as a medley of fruit flavors appear, from a hint of red plum to tart orange and lime, that are joined by honey tangerine.   Towards the end, blackberry balsamic dances accross the tongue.   The finish is of blackberry balsamic, dark sugars and rich cocoa.  \u003cbr\u003e\u003cbr\u003eingredients:  Cocoa beans*, Raw cane sugar*, Cocoa butter*\u003c\/p\u003e \u003cp\u003e*certified organic\u003c\/p\u003e","brand":"Karuna","offers":[{"title":"Default Title","offer_id":44544550961302,"sku":"0580","price":14.55,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Karuna-Chocolate-Organic-Belize-70-Percent-Dark-Bar.jpg?v=1791841704"},{"product_id":"karuna-chocolate-organic-belize-dark-70-percent-bar-with-raspberries","title":"Karuna Organic Belize 70% Dark Chocolate with Raspberries","description":"Karuna Chocolate Organic Belize Dark 70% Bar with Raspberries \u003cp\u003e50 gram bar - Trentino - South Tyrol, Italy\u003cbr\u003e\u003cbr\u003eInternational Chocolate Awards 2019: European Bronze Award\u003cbr\u003eAcademy of Chocolate Awards 2019 : Silver Award\u003cbr\u003e\u003cbr\u003eIt's hard to find a good dark bar with raspberries, this one from Karuna succeeds. The bright red raspberries are embedded within the 70% Belizian dark chocolate. The chocolate gives a nice earthy backdrop to the lively raspberries; the natural citrus notes meld nicely with the intense freeze-dried raspberry flavor and the raspberry seeds add a little crunch to the creamy texture of the chocolate.\u003cbr\u003e\u003cbr\u003eingredients:  \u003cbr\u003e\u003cbr\u003eCocoa beans*, Raw cane sugar*, Cocoa butter* Freeze dried raspberries 1%*\u003c\/p\u003e \u003cp\u003e*certified organic\u003c\/p\u003e","brand":"Karuna","offers":[{"title":"Default Title","offer_id":44544553779350,"sku":"0573","price":14.55,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Karuna-Chocolate-Organic-Belize-Dark-70-Percent-Bar-with-Raspberries-pieces.jpg?v=1791841711"},{"product_id":"karuna-chocolate-organic-tanzania-dark-70-percent-bar","title":"Karuna Organic Tanzania 70% Dark Chocolate Bar","description":"Karuna Chocolate Organic Tanzania Dark 70% Bar \u003cp\u003e50 gram bar - Trentin - South Tyrol, Italy\u003c\/p\u003e \u003cbr\u003e \u003cp\u003eInternational Chocolate Awards 2019: Chocolate Taster Gold Award     \u003cbr\u003eInternational Chocolate Awards 2019: European Bronze Award\u003cbr\u003eAcademy of Chocolate Awards 2019 : Bronze Award\u003c\/p\u003e \u003cbr\u003eThis 70% award-winning bar is made with organic beans from kokoa Kamili in the Kilombero Valley of Central Tanzania.\u003cbr\u003e\u003cbr\u003eElla's Tasting Notes: The bar melts quickly opening with fleeting notes of sweet grapes. As the melt progresses, pleasant woody notes present, along with a tart fruit medley of sweet lemon, lime, hints of tangelo and tart apple.   rich brownie notes arise that are quickly joined by flavors of tart cherry and huckleberries.   As the bar finishes, the cherry flavor transitions to a cerry balsamic vinegar which lingers on the tongue long after the chocolate if gone.  \u003cbr\u003e\u003cbr\u003eingredients:  Cocoa beans*, Raw cane sugar*, Cocoa butter*\u003cbr\u003e*certified organic","brand":"Chocolate Squirrel","offers":[{"title":"Default Title","offer_id":44544553844886,"sku":"0576","price":14.55,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Karuna-Chocolate-Organic-Tanzania-Dark70-Percent-Bar.jpg?v=1791841710"},{"product_id":"karuna-chocolate-toasted-almond-with-nibs-and-orange-cocoa-butter-bar","title":"Karuna Toasted Almond, Cocoa Nibs, and Orange Cocoa Butter Bar","description":"Karuna Chocolate Toasted Almond with Nibs and Orange Cocoa Butter Bar \u003cp\u003e50 gram bar - South Tyrol, Italy\u003cbr\u003e\u003cbr\u003eAcademy of Chocolate 2021 - Gold Winner\u003c\/p\u003e \u003cp\u003eingredients: cocoa butter, de-oiled almond flour 24%, raw cane sugar, cocoa nibs 8%, candied orange 8% (orange, fustose syrup, raw cane sugar, lemon juice). cocoa min 39%\u003c\/p\u003e","brand":"Karuna","offers":[{"title":"Default Title","offer_id":44544554008726,"sku":"0649","price":14.55,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Karuna-Chocolate-Toasted-Almond-withNibs-and-Orange-Cocoa-Butter-Bar.jpg?v=1791841712"},{"product_id":"karuna-organic-gin-infused-percent-dark-chocolate-bar","title":"Karuna Organic Edelschwarz Gin-Infused 75% Dark Chocolate Bar","description":"Karuna Organic Edelschwarz Gin-Infused 75% Dark Chocolate Bar \u003cp\u003e60 gram bar - South Tyrol, Italy\u003c\/p\u003e \u003cp\u003eAward: Academy of Chocolate Silver, 2021\u003c\/p\u003e \u003cp\u003eingredients: organic cocoa beans, organic raw sugar, organic Edelschwarz gin (20%), organic cocoa butter.   Minimum cocoa 75%\u003c\/p\u003e","brand":"Karuna","offers":[{"title":"Default Title","offer_id":44544554107030,"sku":"0872","price":19.55,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Karuna-Organic-Gin-Infused-Percent-Dark-Chocolate-Bar.jpg?v=1791841720"},{"product_id":"karuna-stone-pine-flavored-70-dark-chocolate-bar","title":"Karuna Stone Pine 70% Dark Chocolate Bar","description":"\u003ch1\u003eKaruna Stone Pine Flavored 70% Dark Chocolate Bar\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003e60 gram bar \u003c\/strong\u003e- South Tyrol, Italy\u003c\/p\u003e\n\u003cp\u003eingredients: cocoa beans*, raw cane sugar*, cocoa butter*, stone pine essential oil* (.02%). cocoa min: 70%\u003cbr\u003e*organic\u003c\/p\u003e","brand":"Chocolate Squirrel","offers":[{"title":"Default Title","offer_id":44544556957846,"sku":"1137","price":14.55,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/KarunaPine70_front.jpg?v=1791841720"},{"product_id":"kessho-black-sesame-white-chocolate-bar","title":"KESSHŌ Black Sesame White Chocolate Bar","description":"\u003cp\u003e\u003cstrong\u003e55 gram bar - Austin, Texas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe first impression of this bar is the aroma—nutty, roasted sesame rising gently from the bar, layered with the buttery sweetness of white chocolate. On the palate, it begins with cream and caramel tones before the sesame asserts itself: deep, earthy, almost savory, with a slow-building richness that lingers on the tongue. The interplay is striking. The lightness of cocoa butter against the grounding intensity of roasted seeds, creating a chocolate that feels both familiar and unexpected.\u003c\/p\u003e\n\u003cp\u003eThis bar embodies what KESSHŌ stands for: transformation, harmony, and memory crystallized in flavor. Black sesame is celebrated for its depth and elegance in Japan, where founder Liang did her pastry training. By weaving it into chocolate, the founders honor that tradition while refracting it through their own craft, creating something that is neither wholly East nor West but uniquely their own. It is a bar that invites reflection, a reminder that chocolate can be as much about story and philosophy as it is about taste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCocoa Butter Origin: \u003c\/strong\u003ePeru\u003cbr\u003e\u003cstrong\u003eAdditions: \u003c\/strong\u003eRoasted black sesame seeds\u003cbr\u003e\u003cstrong\u003eAwards Include: \u003c\/strong\u003eGold - 2024 Academy of Chocolate, Bronze - 2024 International Chocolate Awards (Americas) \u003c\/p\u003e","brand":"Ritrovo","offers":[{"title":"Default Title","offer_id":44544563445910,"sku":"1381","price":14.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/KESSHO-Black-Sesame-White-ChocolateBar.jpg?v=1791841728"},{"product_id":"kessho-boba-tea-44-cacao-milk-chocolate-cayapas-rivers-ecuador","title":"KESSHŌ Boba Tea 44% Milk Chocolate","description":"\u003cp\u003e\u003cstrong\u003e60 gram bar - Austin, Texas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe fragrance of sweet cream and malty tea fills the senses as soon as the bar is unwrapped. The first bite melts smooth and velvety, delivering caramel sweetness balanced with tannic black tea and the comforting richness of milk chocolate. Each chew evokes the familiar coziness of a cup of bubble milk tea: creamy, sweet, and just a little playful, with flavors that carry long after the chocolate has dissolved.\u003c\/p\u003e\n\u003cp\u003eFor KESSHŌ founders Liang and Mark, boba tea is more than a drink—it's a cultural touchstone and a treat that speaks to community and daily joy. Translating that nostalgia into chocolate is a perfect expression of KESSHŌ’s ethos: to crystallize moments of comfort and identity into flavor. This bar captures the founders’ desire to bring everyday Asian favorites into the realm of fine chocolate, showing how even casual pleasures can be elevated into something enduring and memorable.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCacao Origin: \u003c\/strong\u003eCayapas Rivers, Ecuador\u003cbr\u003e\u003cstrong\u003eAdditions:\u003c\/strong\u003e Black tea, milk powder\u003cbr\u003e\u003cstrong\u003eAwards Include: \u003c\/strong\u003eBronze - 2023 Academy of Chocolate, Silver - 2023 International Chocolate Awards (World) \u003c\/p\u003e","brand":"Ritrovo","offers":[{"title":"Default Title","offer_id":44544563478678,"sku":"1361","price":14.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Kessho-Boba-Tea-44-percetage-Cacao-Milk-Chocolate-Cayapas-Rivers-Ecuador.jpg?v=1791841729"},{"product_id":"kessho-hojicha-kyoto-white-chocolate-bar","title":"KESSHŌ Hojicha Kyoto White Chocolate Bar","description":"\u003cp\u003e\u003cstrong\u003e60 gram bar - Austin, Texas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis bar greets the nose with gentle smoke and nutty undertones, a roasted perfume unique to hojicha. On the tongue, sweetness gives way to a round, toasty flavor: notes of caramelized grains, chestnut, and faint cocoa butter warmth. The overall impression is calm and grounding, like the last sip of tea after an afternoon spent in quiet conversation.\u003c\/p\u003e\n\u003cp\u003eHojicha was one of the first Japanese flavors KESSHŌ founder Liang embraced during her pastry training in Tokyo. Its roasted elegance spoke of tradition and restraint, qualities that align with KESSHŌ’s philosophy of balance and clarity. In weaving hojicha into white chocolate, KESSHŌ created a bar that embodies the reflective side of their craft: chocolate not as indulgence alone, but as a thoughtful moment of pause.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCacao Origin: \u003c\/strong\u003ePeru\u003cbr\u003e\u003cstrong\u003eAdditions: \u003c\/strong\u003eHojicha powder\u003cbr\u003e\u003cstrong\u003eAwards Include: \u003c\/strong\u003e\u003cspan\u003eBronze - 2023 Academy of Chocolate, Gold - 2023 International Chocolate Awards (Asia-Pacific), Silver - 2023 International Chocolate Awards (World) \u003c\/span\u003e\u003c\/p\u003e","brand":"Ritrovo","offers":[{"title":"Default Title","offer_id":44544563511446,"sku":"1362","price":14.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Kessho-Hojicha-Kyoto-White-Chocolate-Bar-2.jpg?v=1791841730"},{"product_id":"kessho-lychee-rose-48-percent-cacao-dark-milk-semuliki-forest-chocolate-bar","title":"KESSHŌ Lychee Rose 48% Dark Milk Chocolate Bar","description":"\u003cp\u003e\u003cstrong\u003e60 gram bar - Austin, Texas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis bar's aroma is lush and floral, with rose petals rising above the smoothness of dark milk chocolate. On the palate, tropical lychee bursts through juicy, fragrant, and sweet—before melting into the creamy body of dark milk cacao. The finish is subtle, leaving behind a perfume of rose balanced by cocoa’s grounding depth, both playful and elegant.\u003c\/p\u003e\n\u003cp\u003eLychee's exotic perfume and distinctive sweetness is the perfect pairing for rose, the universal symbolism of romance. Together in chocolate, they tell a story of East–West dialogue, transforming beloved dessert flavors into bean-to-bar craftsmanship. It’s a bar that epitomizes KESSHŌ’s mission: to crystallize fleeting sensations into experiences that endure.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCacao Origin: \u003c\/strong\u003eSemuliki Forest, Uganda\u003cbr\u003e\u003cstrong\u003eAdditions:\u003c\/strong\u003e Dried lychee, rose powder, lychee powder\u003cbr\u003e\u003cstrong\u003eAwards Include: \u003c\/strong\u003e\u003cspan\u003eBronze - 2023 Academy of Chocolate\u003c\/span\u003e\u003c\/p\u003e","brand":"Ritrovo","offers":[{"title":"Default Title","offer_id":44544563544214,"sku":"1365","price":14.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Kessho-Lychee-Rose-48-percent-Cacao-Dark-Milk-Semuliki-Forest-Chocolate-Bar.jpg?v=1791841729"},{"product_id":"kessho-salted-plum-59-dark-chocolate-semuliki-forest-uganda-bar","title":"KESSHŌ Salted Plum 59% Dark Chocolate Bar","description":"\u003cp\u003e\u003cstrong\u003e60 gram bar - Austin, Texas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe bar opens with an aroma of dried fruit and sea breeze, hinting at the salted plum within. On the palate, tangy umeboshi collides with bittersweet cacao, creating waves of savory, tart, and fruity flavors all at once. The result is compelling—a chocolate that defies expectation while rewarding curiosity.\u003c\/p\u003e\n\u003cp\u003eSalted plum, or umeboshi, is a unique addition in confections and pastries. Reborn in chocolate, it becomes an emblem of KESSHŌ’s willingness to take risks and transform traditions. This bar is not only about taste but about the brand’s philosophy: to crystallize bold ideas into something unforgettable.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCacao Origin: \u003c\/strong\u003eSemuliki Forest, Uganda\u003cbr\u003e\u003cstrong\u003eAdditions: \u003c\/strong\u003eSalted plum powder (umeboshi)\u003cbr\u003e\u003cstrong\u003eAwards Include: \u003c\/strong\u003eBronze - 2023 Academy of Chocolate, Silver - 2024 International Chocolate Awards (Americas) \u003c\/p\u003e","brand":"Ritrovo","offers":[{"title":"Default Title","offer_id":44544563576982,"sku":"1363","price":12.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Kessho-Salted-Plum-59-percent-Dark-Chocolate-Semuliki-Forest-Uganda-Bar.jpg?v=1791841730"},{"product_id":"lady-merveilles-chocolat-noir-a-lorange-75-belize-toledo-organic","title":"Lady Merveilles 75% Chocolat Noir à l'Orange Belize (Organic Dark Chocolate with Orange)","description":"Lady Merveilles Chocolat Noir a L'Orange 75% Belize Toledo Organic - International Award Winner \u003cp\u003e70 gram bar - Brittany, France\u003c\/p\u003e \u003cp\u003eingredients: organic cocoa beans, organic blond cane sugar, organic orange peel, organic essential oil, organic corn starch syrup\u003c\/p\u003e","brand":"Chocolate Squirrel","offers":[{"title":"Default Title","offer_id":44544591462550,"sku":"1443","price":16.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Lady-Merveilles-Chocolat-Noir-a-L-Orange-75-percent-Belize-Organic.jpg?v=1791841764"},{"product_id":"lady-merveilles-chocolat-noir-citron-gingembre-belize-organic-citron-and-ginger-chocolate","title":"Lady Merveilles 75% Chocolat Noir Citron Gingembre Belize (Dark Chocolate with Lemon and Ginger)","description":"Lady Merveilles 75% Dark Belize Chocolate Bar with Candied Ginger and Lemon \u003cp\u003e70 gram bar - Brittany, France\u003c\/p\u003e \u003cp\u003eingredients: organic cocoa beans, organic blond cane sugar, organic ginger, organic lemon essential oil\u003c\/p\u003e","brand":"Chocolate Squirrel","offers":[{"title":"Default Title","offer_id":44544591560854,"sku":"1447","price":16.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Lady-Merveilles-Chocolat-Noir-Citron-Gingembre-Belize-Organic-Citron-and-Ginger-Chocolate.jpg?v=1791841765"},{"product_id":"lady-merveilles-chocolat-noir-coriandre-inde-75-organic-dark-chocolate-with-coriander","title":"Lady Merveilles Chocolat Noir Coriandre Inde 75% (Organic Dark Chocolate with Coriander)","description":"Lady Merveilles Chocolat Noir Coriandre Inde 75% Organic Dark Chocolate with Coriander \u003cp\u003e70 gram bar - Brittany, France\u003c\/p\u003e \u003cp\u003eingredients: organic cocoa beans, organic blond cane sugar, organic coriander essential oil (produced in Brittany)\u003c\/p\u003e","brand":"Chocolate Squirrel","offers":[{"title":"Default Title","offer_id":44544591593622,"sku":"1448","price":16.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Lady-Merveilles-Chocolat-Noir-Coriandre-Inde-75-percent-Organic-Dark-Chocolate-with-Coriander.jpg?v=1791841770"},{"product_id":"levelez-47-dark-milk-almendra-blanca-chocolate-bar","title":"Levêlez 47% Almendra Blanca Dark Milk Chocolate Bar with Vanilla","description":"\u003cp\u003e\u003cstrong\u003e60 gram bar - Tabasco, Mexico\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis 47% dark milk chocolate showcases the rare Almendra Blanca cacao from Sierra de Tabasco in a softer, creamier expression. Blended with natural Mexican vanilla, it reveals notes of dulce de leche, cajeta, and caramel, carried on a silky, velvety texture.\u003c\/p\u003e\n\u003cp\u003ePurity and richness define this bar—it is indulgent without being heavy, elegant yet comforting. A true fusion of heritage cacao and Mexican tradition, it shows how Levêlez reimagines origins through thoughtful craft and innovative pairing.\u003c\/p\u003e\n\u003cp\u003eFor Levêlez, this bar represents both continuity and exploration: honoring the cacao that shaped their beginnings, while creating new experiences that invite discovery.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-start=\"7764\" data-end=\"7780\"\u003eCacao Origin\u003c\/strong\u003e: Teapa \u0026amp; Puxcatán, Sierra de Tabasco, Mexico\u003cbr data-start=\"7825\" data-end=\"7828\"\u003e\u003cstrong data-start=\"7828\" data-end=\"7841\"\u003eBean Type\u003c\/strong\u003e: Almendra Blanca (Criollo-type)\u003cbr data-start=\"7873\" data-end=\"7876\"\u003e\u003cstrong data-start=\"7876\" data-end=\"7895\"\u003eFlavor Addition\u003c\/strong\u003e: Natural Mexican vanilla\u003c\/p\u003e","brand":"LEVELEZ Chocolate","offers":[{"title":"Default Title","offer_id":44544607846550,"sku":"1391","price":16.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/LEVELEZ-47-percent-Dark-Milk-Almendra-Bianca-Chocolate-Bar.jpg?v=1791841838"},{"product_id":"levelez-73-dark-trinitario-blend-chocolate-bar","title":"Levêlez 73% Trinitario Blend Dark Chocolate Bar","description":"\u003cp\u003e\u003cstrong\u003e60 gram bar - Tabasco, Mexico\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis 73% dark chocolate brings together two origins of Trinitario cacao—the lush valleys of Chinal, Chiapas, and the mountain slopes of Cerro Blanco, Tabasco. The result is a bar that is both layered and dynamic: blueberry brightness, a touch of lemon zest, and the grounding warmth of toasted nuts.\u003c\/p\u003e\n\u003cp\u003eThe flavor unfolds gradually, revealing new dimensions with every taste. Complex, elegant, and persistent. It is a chocolate that doesn’t just invite you in; it challenges your senses to keep up.\u003c\/p\u003e\n\u003cp\u003eLevêlez created this blend to show how different terroirs can speak in harmony. By uniting two distinct regions, the bar reflects the brand’s dedication to revealing cacao’s full range of expression through thoughtful craft and balance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-start=\"2615\" data-end=\"2631\"\u003eCacao Origin\u003c\/strong\u003e: Chinal (Chiapas) \u0026amp; Cerro Blanco (Tabasco), Mexico\u003cbr data-start=\"2682\" data-end=\"2685\"\u003e\u003cstrong data-start=\"2685\" data-end=\"2698\"\u003eBean Type\u003c\/strong\u003e: Trinitario\u003c\/p\u003e","brand":"LEVELEZ Chocolate","offers":[{"title":"Default Title","offer_id":44544608075926,"sku":"1393","price":16.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/LEVELEZ-73-percent-Dark-Trinitario-Blend-Chocolate-Bar.jpg?v=1791841846"},{"product_id":"levelez-75-dark-mountain-grown-trinitario-chocolate-bar","title":"Levêlez 75% Mountain-Grown Trinitario Dark Chocolate Bar","description":"\u003cp\u003e\u003cstrong\u003e60 gram bar - Tabasco, Mexico\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis 75% dark chocolate is made with mountain-grown Trinitario cacao from the Cerro Blanco region of Tabasco. The altitude and cooler climate give the beans a delicate character, balancing deep cacao intensity with bright fruity notes and a touch of honeyed sweetness.\u003c\/p\u003e\n\u003cp\u003eSmooth on the palate, with an elegant appearance and a slight, pleasant astringency, this bar reflects the hard work of growers who tend cacao on steep, rugged terrain. It’s a chocolate that speaks clearly of its origin—a true taste of Tabasco’s mountains.\u003c\/p\u003e\n\u003cp\u003eAt Levêlez, every bar begins with respect for place and process. This chocolate shows how careful sourcing, small-batch craft, and attention to detail can turn a rare origin into a bar that is both distinctive and refined.\u003c\/p\u003e\n\u003cp data-start=\"1245\" data-end=\"1343\"\u003e\u003cstrong data-start=\"1245\" data-end=\"1261\"\u003eCacao Origin\u003c\/strong\u003e: Cerro Blanco, Tacotalpa, Sierra de Tabasco, Mexico\u003cbr data-start=\"1313\" data-end=\"1316\"\u003e\u003cstrong data-start=\"1316\" data-end=\"1329\"\u003eBean Type\u003c\/strong\u003e: Trinitario\u003c\/p\u003e","brand":"LEVELEZ Chocolate","offers":[{"title":"Default Title","offer_id":44544608108694,"sku":"1395","price":16.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/LEVELEZ-75-percent-Dark-Mountain-Grown-Trinitario-Chocolate-Bar.jpg?v=1791841847"},{"product_id":"mission-chocolate-brazil-70-percent-dark-chocolate-bar","title":"Mission Brazil 70% Dark Chocolate Bar","description":"\u003cp\u003e\u003cstrong\u003e60 gram bar -\u003c\/strong\u003e São Paulo, Brazil\u003c\/p\u003e\n\n\u003cp\u003eMission Chocolate’s 70% Brazil bar was the first chocolate Arcelia Gallardo made using cacao from the Brazilian Amazon, and its flavor profile is strikingly different from the better-known cacao of Bahia.\u003c\/p\u003e\n\n\u003cp\u003eThe chocolate melts into a creamy texture with a lightly tannic edge. We first notice roasted nuts and a touch of astringency, followed by mild licorice and bright flashes of burnt candied orange. As it continues to melt, those sharper notes give way to honey, caramel cream, and a deep chocolate richness that lingers like dark chocolate pudding.\u003c\/p\u003e\n\n\u003cp\u003eArcelia’s own tasting notes add even more dimension: brown sugar, light molasses, and vivid tropical-green notes that gradually fade into a rich, brandy-like black cherry finish.\u003c\/p\u003e\n\n\u003cp\u003eIt’s a beautifully layered 70% bar—approachable enough for everyday dark chocolate eating, but complex enough to reward slow tasting.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAward:\u003c\/strong\u003e Gold, 2019 Bean to Bar Brazil Awards – Dark Chocolate Bars.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Organic cocoa, organic sugar, cocoa butter.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout Mission Chocolate:\u003c\/strong\u003e Founded in 2013 by chocolatier and chocolate maker Arcelia Gallardo, Mission Chocolate makes bean-to-bar chocolate in São Paulo, Brazil, with a deep focus on cacao origin, Brazilian ingredients, and responsible sourcing. Gallardo works directly with cacao producers throughout Latin America and draws on more than two decades of experience in chocolate, farming communities, and cacao education. Mission sources traceable cacao grown using regenerative, organic, and sustainable practices and creates its bars with as few ingredients as possible, often incorporating local, wild, and native flavors that reflect the culture and biodiversity of Brazil.\u003c\/p\u003e\n\n\u003cp\u003eDiscover the full \u003ca href=\"https:\/\/chefshop.com\/collections\/mission-chocolate\"\u003eMission Chocolate collection\u003c\/a\u003e.\u003c\/p\u003e","brand":"Mission Chocolate","offers":[{"title":"Default Title","offer_id":44544656048278,"sku":"0116","price":16.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Mission-Chocolate-Brasil-Brazil-70-Bar.png?v=1791841922"},{"product_id":"mission-chocolate-dulce-de-leche-with-flor-de-sal-caramelized-white-chocolate-bar","title":"Mission Dulce de Leche Caramelized White Chocolate Bar with Flor de Sal","description":"\u003cp\u003e\u003cstrong\u003e60 gram bar\u003c\/strong\u003e - Sao Paulo, Brazil\u003c\/p\u003e\n\u003cp\u003eA new international award-winning bar from Arcelia's Brazilian dessert bar line, where she takes another classic Latin American dessert and transforms it into a delicious chocolate bar. By toasting the milk powder the caramel notes really come though, elevating the white chocolate and making it taste like the classic Dulce de Leche, the classic dessert originating from Argentina. (In Brazil it's known as Doce de Leite.)\u003c\/p\u003e\n\u003cp\u003eThe melt is immediate releasing a smooth, cream caramel liquid. The flavors are reminiscent of rich butterscotch pudding. The sweet rich caramel notes are balanced by the addition of Brazilian sea salt known as flor de sal in Portuguese. Additionally, the salt intensifies all the flavors. The finish is that of a sea salt caramel with whispers of molasses. This bar is worth tasting by letting it melt slowly and savoring the release of flavors, and by chewing it for an immediate short and intense fix.\u003c\/p\u003e\n\u003cp\u003eIngredients: cocoa butter, organic sugar, milk powder, sea salt.\u003c\/p\u003e\n\u003cp\u003eMay contain traces of peanuts, coconut, tree nuts, and wheat due to shared equipment\u003c\/p\u003e","brand":"Mission Chocolate","offers":[{"title":"Default Title","offer_id":44544656212118,"sku":"0393","price":15.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Mission-Chocolate-Dulce-de-Leche-Salt.png?v=1791841930"},{"product_id":"mission-chocolate-guava-dark-chocolate-bar","title":"Mission 70% Dark Chocolate with Candied Guava","description":"MISSION Chocolate 70% Dark Bar with Candied Guava \u003cp\u003e60 gram bar - Sao Paulo, Brazil\u003c\/p\u003e \u003cp\u003eSilver: 2019 Americas International Chocolate Awards  for Dark Chocolate Bars w. Inclusions or Pieces.\u003cbr\u003e\u003c\/p\u003e \u003cp\u003eEvery day Arcelia walks the streets of Sao Paulo and passes guava trees; they grow all around her in the true concrete jungle of Sao Paulo, Brazil. For her, the guava, is the face of tropical fruit.   This bar is made with only cacao, sugar and mini candied guava chunks dropped on top - and evenly spaced, so you get a piece of candied guava with every chocolaty bite.\u003c\/p\u003e \u003cp\u003eGuava has an interesting flavor often described as a mix of pear, strawberry, and mango. Depending on the variety of guava, its flavors can vary from intense and sweet to almost floral. The guava's flavor can be overpowering, so marrying guava with chocolate successfully calls for a talented chocolate maker who understands balance. This bar strikes that perfect balance; the guava flavor notes come through, but they do not overpower the underlying chocolate bar. In every bite you experience a bit of the tropics - a moment of relaxation in a warm spot - leaving you wanting yet another bite ... another moment of bliss.\u003c\/p\u003e \u003cp\u003eingredients: Organic Cocoa, Organic Sugar, Guava, Cocoa Butter\u003c\/p\u003e \u003cp\u003eGluten free, dairy free and soy free.\u003c\/p\u003e \u003cp\u003eMay contain traces of milk, peanuts, coconut, tree nuts, and wheat due to shared equipment\u003c\/p\u003e","brand":"Mission Chocolate","offers":[{"title":"Default Title","offer_id":44544656244886,"sku":"0110","price":15.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Mission-Chocolate-Guava.png?v=1791841932"},{"product_id":"mission-chocolate-pamonha-white-bar-with-sweet-corn","title":"Mission Chocolate Pamonha White Bar with Sweet Corn","description":"\u003cp\u003e\u003cstrong\u003e60 gram bar\u003c\/strong\u003e - Sao Paulo, Brazil\u003c\/p\u003e\n\u003cp\u003eSilver (Americas): 2021 International Chocolate Awards for White Chocolate Bars w. Infusion\/Flavouring.\u003c\/p\u003e\n\u003cp\u003ePamonha is known as Tamal de Elote in Mexico, a great tribute to corn, and one of the great wonders of gastronomy. This bar has the creaminess of the white chocolate combined with the sweet flavor of corn -- it's a wonderous combination.\u003c\/p\u003e\n\u003cp\u003eIt is inspired by a Brazilian delicacy of the same name, the humble and heavenly pamonha (pah-MO-nyah). This bar is made from the freshest, ripened, super sweet corn that has been soaked in salt water, ground into a pulp with some fat (usually butter or margarine) and milk, and wrapped in corn husks.\u003c\/p\u003e\n\u003cp\u003eThis bar pays tribute to this Brazilian dessert. There's the corn (of course), the fat (cacao butter), the milk (in the white chocolate), the crunchy sea salt, and the overall density. The bar is also slightly soft - just like the real thing. And it's delicious. If you love corn, this is a must try. This bar is a great use of white chocolate in a unique inclusion bar that you won't find just anywhere else. In fact, the wrapper is all in Portuguese.\u003c\/p\u003e\n\u003cp\u003eingredients: cacao butter, organic sugar, milk powder, corn, himalayan salt.\u003c\/p\u003e","brand":"Mission Chocolate","offers":[{"title":"Default Title","offer_id":44544659423382,"sku":"0245","price":16.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Mission-Chocolate-Sweet-Corn.png?v=1791841945"},{"product_id":"mission-chocolate-romeu-and-julieta-cream-cheese-white-bar-with-guava","title":"Mission Romeo \u0026 Juliet White Chocolate Bar with Cream Cheese and Guava","description":"\u003cp\u003e\u003cstrong\u003e60 gram bar - \u003c\/strong\u003eSao Paulo, Brazil\u003c\/p\u003e\n\u003cp\u003eSilver: Americas 2019 International Chocolate Awards for White Chocolate Bars w. Inclusions or Pieces.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSweet cream cheese white chocolate with candied guava pieces and with a beautiful candied guava heart on the back.\u003c\/p\u003e\n\u003cp\u003eThis award-winning bar is beautiful to look at. Don't wait for a holiday to give some chocolate to the ones you love! (Which by the way should include yourself!)\u003c\/p\u003e\n\u003cp\u003eThe Romeo \u0026amp; Juliet bar pairs sweet cream cheese white chocolate with candied guava pieces and features a beautiful candied guava heart on the back. \u003c\/p\u003e\n\u003cp\u003eThis luscious cream-cheese chocolate will win your heart - literally. It's inspired by the local flavors of guava paste and cheese, a typical combination in Brazil. Where Spain has their classic quince paste and cheese, Brazil has guava paste and cheese. \u003c\/p\u003e\n\u003cp\u003eThe pieces of sweet guava are spread artfully on the back of each bar ensuring you get a guava piece with every bite of cream cheese chocolate. Arcelia places a beautiful heart-shaped piece of guava on the back of each bar - perfect for that special chocolate-loving someone in your life.\u003c\/p\u003e\n\u003cp\u003eThe cream cheese white chocolate melts immediately, releasing a rich white chocolate with a slight tang. It is reminiscent of creme fraiche and creme brulee. 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Then the spice begins to build—not enough to bury the fruit, but enough to give the bar a lively, lingering warmth.\u003c\/p\u003e\n\u003cp\u003eCreamy, fruity, tart, salty, and spicy all at once, it’s less like conventional chocolate and more like a Bangkok fruit cart translated into a bar.\u003c\/p\u003e\n\u003cp\u003eAn internationally acclaimed SOMA creation, Mango Fruit + Chili has earned multiple medals from the International Chocolate Awards and the Academy of Chocolate, including World and Americas Gold awards.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes:\u003c\/strong\u003e Ripe mango, Green mango, Lime, Chile, Salty-sweet spice\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Mango, Organic cane sugar, Cocoa butter, Salt, Chile spices\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStyle: \u003c\/strong\u003eCocoa butter bar with inclusions\u003c\/p\u003e","brand":"SOMA chocolatemaker","offers":[{"title":"Default Title","offer_id":44547653304470,"sku":"1413","price":11.95,"currency_code":"USD","in_stock":true}]},{"product_id":"kasama-chocolate-wallflower-gin-and-juniper-70-barrel-aged-dark-bar","title":"Kasama Wallflower Gin \u0026 Juniper Barrel-Aged 70% Dark Chocolate Bar","description":"\u003cp\u003e\u003cstrong\u003e55 gram bar\u003c\/strong\u003e - Vancouver, Canada\u003c\/p\u003e\n\u003cp\u003eChocolate meets cocktail hour in this aromatic 70% dark chocolate bar from Kasama.\u003c\/p\u003e\n\u003cp\u003eFor this special release, Kasama ages organic Ugandan cacao for four weeks in an oak cask with Wallflower Gin from Vancouver’s Odd Society Spirits, allowing the beans to absorb the gin’s botanical character before they’re made into chocolate. Juniper berries are then stone-ground directly with the cacao, carrying those flavors even further.\u003c\/p\u003e\n\u003cp\u003eAs the chocolate melts, the botanicals gradually unfold. Juniper brings the fresh, resinous aroma of evergreen, while floral notes and hints of orange blossom emerge alongside the deep character of the Ugandan cacao. The effect is elegant and unusually atmospheric—less like “gin-flavored chocolate” and more like wandering through a botanical garden with a very good cocktail in hand.\u003c\/p\u003e\n\u003cp\u003eAt 70% cacao, there’s enough dark chocolate intensity to anchor all those aromatics, creating a bar that is complex, fragrant, and genuinely unlike most booze-infused chocolates.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes: \u003c\/strong\u003eJuniper, Evergreen, Floral botanicals, Orange blossom, Dark cocoa\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCacao origin: \u003c\/strong\u003eKisinga, Uganda\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003eOrganic gin barrel-aged cacao nibs, Organic unrefined cane sugar, Organic cacao butter, Juniper berries\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStyle:\u003c\/strong\u003e Single-origin dark chocolate with infusion and aging\u003c\/p\u003e","brand":"Kasama Chocolate","offers":[{"title":"Default Title","offer_id":44974864564374,"sku":"0549","price":22.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8199\/5414\/files\/Kasama-Chocolate-Wallflower-Gin-andJuniper-70-Percent-Barrel-Aged-Dark.jpg?v=1791843009"},{"product_id":"kasama-chocolate-single-malt-canadian-whisky-70-barrel-aged-dark-bar","title":"Kasama Single Malt Canadian Whisky Barrel-Aged 70% Dark Chocolate Bar","description":"\u003ch1\u003e\u003cstrong\u003eKasama Chocolate Single Malt Canadian Whisky 70% Barrel Aged Dark Bar\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003e55 gram bar \u003c\/strong\u003e- Vancouver, Canada\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhisky lovers will marvel at this bar! From the first moment you open the package, you’ll swear you were just served your favorite whisky cocktail, as the aromas come forth like a slap on the back from an old friend.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eKasama Chocolate has partnered with Odd Society Distillery in Vancouver, British Columbia, aging nibs from Costa Esmeraldas cacao beans in the distillery’s Commodore single malt whisky for four weeks. After drying the nibs, Kasama stone grinds them for an extra smooth bar. 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