Ayam Coconut Milk (Premium Coconut Cream)
9 oz/can - Malaysia
100% Natural Premium Coconut Cream
Not a nut
A fruit or drupe, this nut is not a nut and not nearly as dangerous as one is led to believe.
Contrary to popular belief, these nuts are not deadly.
As the common saying goes “if the fall doesn't hurt you, you'll be better for it. “
Just a few hundred people a year die from coconuts falling on their head worldwide, so one is reasonably safe unless there's a coconut tree nearby.
Coconut milk and water, on the other hand, have been touted recently as exponentially unbelievably very fabulous for you. We don't know about that, but we do know that the Ayam coconut milk that we use is indeed fabulous! Consisting of just two ingredients: coconut kernel extract and water. That's it.
Filled with lots of B vitamins and other good stuff, coconut milk is a versatile and surprisingly useful ingredient to have in your pantry.
Not only is Ayam coconut milk useful for desserts such as coconut cream pie, coconut cupcakes, coconut hot white chocolate, and of course coconut ice cream.
It’s also a wonderful ingredient in savory dishes as well. Think of a Thai Curry for your shrimp or a coconut rice (use coconut milk to cook the rice) or a wonderful curry garlic pepper milk sauce for your fresh fish!
We opened and tasted a boat load of coconut milk and this is the best we have used!
Recipe ideas here
We taste-tested all the coconut milks we could find at the grocery store, and this one is by far the best of the bunch. Not a solid paste, real coconut flavor, and no guar gum or sugar added. The next best thing to shredding and squeezing your own. From the brand that Thai cooks depend on - Ayam.
Quote from random source about the health benefits of whole coconut kernel:
Coconut kernel protein modifies the effect of coconut oil on serum lipids.
Chef John Howie uses this in his Thai Coconut Curry Mussels