Other products by *Maria Troxell
$79.00
SKU:
CLASS190206
AVAILABILITY:
This is available
QUANTITY:
 
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Exploring Peruvian Cuisine Cooking Class

Wednesday, February 06, 2019

6:30 to 9:00 pm
Instructor: Chef Maria Troxell 

Call 206.286.9988 to reserve your spot today

Peruvian cuisine reflects local as well as "imported" practices and ingredients—including influences from the indigenous population, traditional ingredients, and cuisines brought in with immigrants from Europe, Asia and West Africa. Without the familiar ingredients from their home countries, immigrants modified their traditional cuisines by using ingredients available in Peru. Peruvian cuisine has been described it as one of the world's most important cuisines and as a living example of “fusion”, due to its long multicultural history. 

Recipes for the evening include: Tiradito Nikkei (Fish Crudo), Miso-Glazed Pork Ribs, Solerito (Quinoa Salad), Roasted Sweet Potatoes, and Alfajores (Dulce de Leche Cookie Sandwich)
 

You will enjoy the foods created in class, plus appetizers, wine, presentation-style instruction, and lots of good food conversation.

Class limit: 14-16 
Cooking club member discount and frequency incentives in future classes
Newsletter discounts apply
Special 10% cooking-class discount on all store purchases the night of the class
Copies of recipes included.

$79.00
SKU:
CLASS190206
AVAILABILITY:
This is available
QUANTITY: